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Score for this quiz:70out of 75
Submitted Oct 26 at 4:28pm
This attempt took 41 minutes.
Question 1
2.5/ 2.5pts
Approximately what percent of the world’s population was estimated to be
overweight and obese in 2015? (Chooi et al.)

12%

25%

39%

57%

71%
Question 2
2.5/ 2.5pts
An adult with a BMI greater than or equal to 30 kg/m2is classified as (Chooi
et al.)

Underweight

Normal weight

Overweight

Obese
Question 3
2.5/ 2.5pts
Between 1980 and 2015, which two regions had the highest prevalence of
overweight and obesity? (Chooi et al.)

American and European regions

European and Eastern Mediterranean regions

American and West Pacific regions

Eastern Mediterranean and South Asia Pacific regions
I Question 4
0/ 2.5pts
Obesity results from chronic positive energy balance, which is defined as
(Chooi et al.)

Dietary energy intake is less than energy expenditure

Dietary energy intake is equal to energy expenditure

Dietary energy intake is greater than energy expenditure

None of these options is correct.
Question 5
2.5/ 2.5pts
Obesity increases the risk for developing which of the following? (Chooi et
al.)

Diabetes mellitus

Cardiovascular disease

Several types of cancer

Musculoskeletal disorders

All of the above
Question 6
2.5/ 2.5pts
Which of the following correctly describes obesity trends in high-income
countries? (Chooi et al.)

Obesity is more prevalent among adults in wealthy urban environments

Obesity is more prevalent among women than men

Obesity affects both sexes and all ages

Obesity is disproportionately greater in highly educated males than females
Question 7
2.5/ 2.5pts
Between 1980 and 2015, the age-standardized prevalence of overweight
increased by nearly (Chooi et al.)

10%

25%

40%

50%

75%
Question 8
2.5/ 2.5pts
Globally, the prevalence of obesity is generally higher in women than men in
all age groups, with sex differences being maximal between _____. (Chooi et
al.)

20-44 years old

35-55 years old

45-49 years old

50-65 years old
Question 9
2.5/ 2.5pts
Some research suggests that metabolic dysregulation is caused by unique
cellular responses to (Schelbert, KB)

Vigorous physical activity

Moderate intensity physical activity

Low intensity physical activity

Inactivity
Question 10
2.5/ 2.5pts
Low levels of adiponectin are associated with dysfunctional adipocytes and
obesity. Which of the following is a pathophysiological result of low
adiponectin? (Schelbert, KB)

Development of insulin resistance

Development of type 2 diabetes mellitus

Development of atherosclerosis

All of the above
Question 11
2.5/ 2.5pts
Which of the following are comorbidities of obesity? (Schelbert, KB)

Cardiovascular disease

Asthma

GERD

Nonalcoholic fatty liver disease

Several types of cancer

All of the above
Question 12
2.5/ 2.5pts
According to research cited in the Schelbert article, obstructive sleep apnea
(OSA) may be the causal pathway between obesity and the development of
asthma.

True

False
I Question 13
0/ 2.5pts
What percent of obese patients have gastroesophageal reflux disease
(GERD)? (Schelbert, KB)

9%

15%

30%

90%
Question 14
2.5/ 2.5pts
According to Schelbert, the relationship of obesity to metabolic dysfunction
lies in abdominal obesity, not in BMI.

True

False
Question 15
2.5/ 2.5pts
Local and systemic inflammation results when free fatty acids (FFA) are
deposited in non-adipocyte sites such as the (Schelbert, KB)

Liver and muscle

Liver and stomach

Muscle and kidneys

Stomach and pancreas
Question 16
2.5/ 2.5pts
According to the Schelbert article, the obesity epidemic is driven by

Only behaviorally dependent factors

Only involuntary factors

A combination of behaviorally dependent and involuntary factors

None of these is correct
Question 17
2.5/ 2.5pts
Obstructive sleep apnea (OSA) can modulate appetite-regulating hormones,
resulting in (Schelbert, KB)

Weight loss

Weight gain

Loss of appetite

No change in weight
Question 18
2.5/ 2.5pts
Which type of fat is most correlated with metabolic dysfunction? (Schelbert,
KB)

Subcutaneous abdominal fat

Visceral adipose tissue

Both of the above are correct

None of the above are correct
Question 19
2.5/ 2.5pts
Which comorbidity of obesity is a degenerative joint disorder caused by
persistent loading during joint movement and locomotion? (Schelbert, KB)

Osteoarthritis

Hypertension

Cardiovascular disease

Asthma

Plantar fasciitis
Question 20
2.5/ 2.5pts
The American College of Sports Medicine states that _____ minutes of
moderate intensity physical activity per week is effective in preventing
weight gain. (Romieu et al.)

60-75

75-100

100-145

150-250

175-300
Question 21
2.5/ 2.5pts
Measurements of waist circumference and waist-to-hip ratio are clear
indicators of visceral versus subcutaneous fat compartments. (Romieu et al.)

True

False
Question 22
2.5/ 2.5pts
Which of the following factors influences energy balance? (Romieu et al.)

Individual experiences

External factors to which people are exposed

Food and beverages

Local and national policies

All of the above
Question 23
2.5/ 2.5pts
What relatively recent changes have led to alteration of traditional dietary
patterns in Low- and Middle-Income Countries? (Romieu et al.)

Rapid economic growth and urbanization

Increased consumption of highly processed food

Less nutrient dense diets

Increased intake of sugar-sweetened beverages

All of the above
Question 24
2.5/ 2.5pts
How many minutes of exercise weekly is recommended to support weight
maintenance after weight loss? (Romieu et al.)

75 minutes

120 minutes

150 minutes

190 minutes

> 250 minutes
Question 25
2.5/ 2.5pts
Daily consumption of sugary beverages increases children’s risk of being
overweight by what percent? (Romieu et al.)

15%

25%

30%

55%
Question 26
2.5/ 2.5pts
Meta-analysis indicates that each increment of sugary drink per day is
associated with increased BMI in children and weight gain in adults. (Romieu
et al.)

True

False
Question 27
2.5/ 2.5pts
Cohort studies in the United States reported that study participants had
better diet quality and lower weight gain in adulthood in all of the following
eating plansexcept(Romieu et al.)

Mediterranean diet

Dietary Approaches to Stop Hypertension (DASH diet)

Alternate Health Eating Index

Keto diet
Question 28
2.5/ 2.5pts
How has the prevalence of childhood obesity in Low- and Middle-Income
Countries changed since 1990? (Romieu et al.)

It has decreased by half

It has more than doubled

It has tripled

It has quadrupled
Question 29
2.5/ 2.5pts
For most people, weight gain during adulthood is driven by (Romieu et al.)

Gain in water weight

Gain in muscle mass

Gain in fat mass

None of the above
Question 30
2.5/ 2.5pts
Which foods, although high in energy density, have not been found to be
obesogenic? (Romieu et al.)

Nuts and olive oil

Fast foods

Processed starches

Foods with added sugars

Trans fats
Quiz Score:70out of 75
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