AGB 100_ASU_ASSIGNMENT 2024_MILK AVAILABILITY MODEL TO SUPPORT THE DEVELOPMENT OF DAIRY CATTLE AGRIBUSINESS SYSTEM

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MILK AVAILABILITY MODEL TO SUPPORT THE DEVELOPMENT
OF DAIRY CATTLE AGRIBUSINESS SYSTEM
INTRODUCTION
The development of the livestock subsector contributes strategically to the
fulfillment of food needs along with the increase in demand due to the increase in
population and increase in income. In line with that, the livestock subsector is expected to
become a new source of growth for the Indonesian economy. Dairy agribusiness is one
component of the livestock subsector that has the potential to be developed because there
is still a gap between domestic milk production and national milk demand. Currently,
around 80% of national milk demand still depends on imports, mainly from New Zealand,
Australia, the United States and Europe. Data from BPS (2019) and Pusdatin (2019) show
that the total demand for milk (fresh milk equivalent) in 2018 was 4,716,680 tons, which
could only be met from domestic fresh milk production of 990,370 tons. In addition, the
rate of fresh milk production, which grew by 3% per year, has also not been able to keep
up with the rate of milk consumption, which grew by around 5% per year (Pusdatin 2019).
In two decades in the period 1996 - 2018, the realization of dairy imports was far above the
amount of export realization, resulting in a trade balance deficit (Pusdatin 2019). BPS data
(2019) shows that the volume of dairy imports in 2018 was recorded at 256,657 tons
(578,073 thousand USD) much higher than the volume of dairy exports of 23,153 tons
(39,336 thousand USD). The milk imports were mostly in the form of skim milk powder,
anhydrous milk fat, and butter milk. For the needs of the food industry, milk powder,
cheese and butter are imported.
The Indonesian government during the New Order era issued an import quota
policy through the implementation of an import ratio or Proof of Absorption (BUSEP) of
domestic fresh milk through INPRES Number 2 of 1985 concerning Coordination of
National Dairy Development. This policy intervention was pursued with the aim that the
Milk Processing Industry (IPS) must absorb domestic fresh milk production as a
requirement in determining the amount of imports. The import ratio applied is one part for
domestic fresh milk and two parts for the amount of imports. According to Taufik (2019),
d o m e s t i c fresh milk production during the implementation of the proof of absorption
policy of the new order period, had reached 40% of the national milk demand.
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However, after Indonesia faced a monetary crisis, in 1998 the Indonesian
government and the IMF signed an agreement related to milk trading, so that the BUSEP
policy was finally abolished. After that, the import regulation intervention policy was
implemented by the 5% import tariff policy imposed by the Government of Indonesia. This
is in line with what Priyanti et al. (2004), that based on the Decree of the Minister of
Finance No. 16/KMK/01/1998 on the Reduction of Import Duty Tariffs on Certain
Agricultural Products, the import tariff on dairy raw materials and finished products, which
initially varied from 5-30%, was now changed to 5%, and did not distinguish between raw
materials and finished products.
Following up on the condition of dairy development in Indonesia, the
Government through the Coordinating Ministry for Economic Affairs has issued the
Indonesian Dairy Blueprint 2013 - 2025. The blueprint, which was launched in 2014
and reviewed in 2016, targets that by 2025 60% of national milk demand can be met
from domestic mi l k production. The implementation of the action plan of the dairy
blueprint is the issuance of regulations to encourage domestic fresh milk market
absorption and regulation of the Milk Drinking Movement (GERIMIS) program and
the Milk Drinking Movement for School-Age Children (GERIMIS BAGUS)
program. This was implemented by the Ministry of Agriculture with the issuance of
MOA No. 26/2017 on the Supply and Distribution of Milk after a long period of
absence of regulations after the revocation of Presidential Instruction No. 2/1985.
One year later, due to pressure to respond to World Trade Organization
(WTO) policy regulations, this MOA was revised into MOA No. 33 of 2018
concerning the Second Amendment to MOA No. 26 of 2017, one of the points of
which eliminated the obligation of IPS and Importer business partnerships with milk
cooperatives or dairy farmer groups. In line with the dairy blueprint issued by the
Coordinating Ministry for Economic Affairs and regulations issued by the Ministry
of Agriculture, the Ministry of Industry has previously developed a roadmap for the
d a i r y industry for the period 2010 - 2025. The long-term goals in 2010-2025
targeted several achievements to accelerate national milk supply, namely the target
of increasing the supply of domestically produced milk to 50% to 60% of national
demand, increasing milk productivity to 20 liters/head/day, and increasing the dairy
cow population to 1.587 million heads by 2025. These government targets have high
urgency in supporting Indonesia's vision as the world's food barn in 2045.
In connection with efforts to achieve the target of 60% share of domestic
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milk production from the total national milk demand, Indonesia faces opportunities
and challenges in accelerating the availability of milk from upstream to downstream.
Improvement and development of the agribusiness system from upstream to
downstream is an integral part of efforts to achieve these targets. One of the
agribusiness subsystems that needs to be elaborated is the upstream and on-farm
subsystem, represented by the dominance of dairy farmers who are cultivated mostly
by smallholder farms involving 141,989 dairy cattle farming households (BPS 2014).
The growth of national milk production will depend on the growth of the national
dairy cattle population and productivity. The national dairy cattle population for the
period 1980 - 2019 experienced growth of 3.01% per year, fresh milk production
growth of 4.34% per year (Figure 1.1) and productivity grew by 1.71% per year. On
the one hand, the average national milk consumption is 16.27 liters per capita per
year (including processed products containing milk) (BPS 2021). Although, this
value is still lower than ASEAN countries such as Malaysia at 36.2 liters per capita
per year and Thailand at 22.2 liters per capita per year, but along with the increase in
population, increase in income, and public awareness to consume milk needs to be
balanced with an increase in
domestic
milk production. This national
demand is predicted to continue increasing and is an opportunity that the dairy
market in Indonesia is still very promising.
More than 90% of the milk production is produced by smallholder dairy farmers
with an average ownership scale of 3-4 lactating mothers per household (Priyono 2010;
Martindah and Saptati 2008). The main actors of the dairy cattle agribusiness system that
strongly influence dairy farmers in the on-farm subsystem are cooperatives and the Milk
Processing Industry (IPS). Most farmers are members of cooperatives. The cooperative is
an intermediary between farmers as milk producers and the IPS where the cooperative
plays a role in the milk distribution process from farmers to the IPS. Most dairy farmers
sell milk to dairy cooperatives, then the cooperatives resell the milk to IPS. This is in
accordance with Priyono and Priyanti (2015) that the dairy industry system in Indonesia is
mostly a collaboration involving farmers, cooperatives and IPS where in this system, fresh
milk is sold to the IPS Vertically distributed from farmers to cooperatives, then directly
distributed to IPS.
Milk cooperatives in Indonesia are members of the Indonesian Milk
Cooperative Association (GKSI). According to Tiesnamurti et al. (2017), the number
of cooperatives under the national GKSI coordination amounts to 98 units. This
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number consists of 22 dairy cooperative units in West Java (GKSI Jabar), 24 dairy
cooperative units in Central Java (GKSI Central Java and Yogyakarta), and 52 dairy
cooperative units in East Java (GKSI East Java). The national GKSI milk production
capacity is: (1) GKSI West Java has 16,018 members with a dairy cow population of
57,661 heads capable of producing fresh milk production as much as 410,556 kg per
day; (2) GKSI Central Java and Yogyakarta has 20,784 members and 53,841 dairy
cows capable of producing 131,118 kg per day; and (3) GKSI East Java with 49,420
members and a dairy cow population of 142,775 cows capable of producing milk
production 810,284 kg per day (Setiadi 2017). Business actors in Indonesia (IPS)
currently amount to 60 units. IPS in carrying out its business operations, only about
23% is met from domestic fresh milk production (Riwu 2017).
Thus, the gap between milk production and milk demand in the country is both an
opportunity and a challenge, so it is necessary to improve and develop the dairy
cattle agribusiness system in Indonesia. Dairy cattle agribusiness is a system
consisting of several subsystems in which there are interrelated business processes
from upstream to downstream. The development of dairy cattle agribusiness needs to
be aligned with the government's targets and objectives in an effort to accelerate milk
supply in Indonesia.
1.1 Problem Formulation
The development of the dairy cattle agribusiness system is faced with the
target of achieving national milk production of 60% of national needs (Coordinating
Ministry for Economic Affairs 2013; Ministry of Industry 2009) which is directed to
be able to support Indonesia's vision as the world's food barn in 2045. Current
conditions show that the rate of cow's milk production of 3% per year cannot keep
up with the rate of cow's milk consumption which grows at around 5% per year
(Pusdatin 2019). Indonesia's per capita milk consumption shows an increase along
with the increase in population, increase in income and public awareness of the
importance of consuming animal protein from milk, as well as an increase in the
dairy-based food processing sector. Various food industries, cafes, restaurants and
processed foods are now using fresh milk ingredients. This is both a market
opportunity and a challenge for milk supply in Indonesia.
Various problems are still faced in the upstream and on-farm subsystems,
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namely the low percentage of lactating cows to the total population of dairy cows in
Indonesia. In addition, the relatively low milk productivity is also a factor in the low
percentage of national milk production. This is consistent with Tiesnamurti et al.
(2017) that the productivity of national dairy cows has stagnated, only ranging from
8-12 liters per head per day with a maintenance scale of 2-3 mothers per household.
Business actors in Indonesia in developing dairy cattle breeding in the upstream
subsystem also still need to develop their dairy cattle breeding skills optimized again,
most of the seedling development is aimed at replacement stock (Firman et al. 2010).
Quality improvement and genetic improvement of dairy cattle seedlings that are
more adaptive still need to be optimized and aligned with the introduction of
applicable technology at the farm level so as to obtain optimal seedling productivity
(Anggraeni and Iskandar 2008; Anggraeni 2012). In addition, feed costs as the
highest contributor to production costs are faced with fluctuating feed prices that
tend to rise, and milk prices that tend to stagnate. According to Hertanto (2014), low
farmer margins and high feed costs in dairy cattle production operations have an
impact on the quantity and quality of milk produced. The increasingly limited forage
land for dairy cows, especially in Java, is also an obstacle that needs to be addressed
in the upstream subsystem (Farid and Sukesi 2011).
Smallholder farms that have not been able to implement good dairy farming practices on a
massive scale are also an obstacle in the development of the dairy cattle agribusiness
system. According to FAO and IDF (2011) the implementation of good dairy farming
practices includes several components consisting of animal health management, milking
process hygiene, adequate feed nutrition and water availability, animal welfare,
environmental management, and socio-economic management. Until now, farmers in the
on-farm subsystem have experienced difficulties in adopting technological developments,
business concepts, and the creation of added value in providing dairy products in a
sustainable manner. The scale of dairy cattle businesses, which are mostly small-scale with
<5 lactating mothers (Tiesnamurti et al. 2017) and also with a smaller average level of
technical efficiency compared to those with a business scale of >5 lactating cows (Asmara
et al. 2016), are also factors that need to be considered in the on-farm subsystem.
In addition, in the milk supply chain network, dairy farmers in the on-farm
subsystem have a lower bargaining position in the face of IPS and cooperatives. The lack
of movement of dairy farmers in creating added value in the provision of dairy products,
the production process, and the distribution of dairy products causes dairy farmers to still
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occupy a lower bargaining position. In the creation of added value by farmers, Arjakusuma
et al. (2013) reported that inhibiting factors include limited adoption of technology, feed
quality, not fully occupied cages, difficulty in accessing sanitation, congested
transportation routes, and low quality of supporting materials from within the country.
Ramadanti et al. (2017) found several critical issues in the milk value chain at KPBS
Pangalengan, West Java, namely declining milk production at the farmer level, lack of a
strong tracing system on the downstream side, the dominance of IPS along the chain and
the modern market revolution.
Another problem that is still faced is the price of female dairy cattle seeds
(lactation) which is not balanced with the ability of smallholder farmers to increase the
scale of business. Although currently access to capital for dairy farming can be relatively
done by farmer groups or cooperatives (Asih et al. 2013), farmers have the risk of
difficulties in repaying credit if the cultivation business is not able to produce the expected
productivity and profit. This is confirmed by Septanti et al. (2020) that smallholder dairy
farms still face problems of small business scale and limited capital and knowledge.
Cooperatives as the only link with IPS, related to the quality of cooperative services has
also not been able to fully encourage the acceleration of the increase in the scale of the
breeder's business. Business partnerships between farmers and cooperatives and IPS
should be encouraged in productive and integrated partnership activities, including through
Public Private Partnership programs (Pasaribu 2015). Thus, in the upstream and on-farm
subsystems, smallholder dairy farmers as the main contributors to the supply of fresh milk
in the country are faced with the ability of milk quantity and quality that have not been
able to compete with imported products.
Most of the fresh milk in the country (90%) is produced by smallholder
farmers in partnership with dairy cooperatives that are members of the Indonesian
Milk Cooperative Association (GKSI) organization. The price of dairy products
produced by farmers is strongly influenced by the existence of IPS in the
downstream subsystem. On the other hand, the dairy industry faces the condition of
the quality of milk products produced by smallholder farmers. Some of the quality of
domestic fresh milk has not met the SNI standards for fresh milk (TPC>1 million cfu
per ml and TS below 11.3%) so that the price of milk at the farm level will be
adjusted to the quality of milk produced. This is in line with Anugrah et al. (2021)
who reported that in Pangalengan-South Bandung, the price of milk between Milk
Collection Points (MCP) differs depending on the quality of milk with a standard
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deviation ranging from IDR 200 - IDR 300 per liter, and bonuses are applied
according to grade based on the number of TPC.
The gap between the price of fresh milk received by farmers as milk producers and
the price of milk at the consumer level is still a problem. Competitive fresh milk
prices are needed to encourage the development of the national dairy cattle
agribusiness system. The price of fresh milk at the consumer level from 2008 to 2018
grew significantly by 7.12% per year (Pusdatin 2019).
A prolonged gap in the price margin of fresh milk at the farmer and consumer
level can result in a decline in the number of f a rm e r s and the dairy cattle population.
This condition will have a direct impact on farmer business profitability and national milk
production. Profitability of dairy cattle business is influenced by the price of milk along
with other factors such as the number of livestock ownership, investment, milk production,
concentrate feed costs and farming experience (Nisa et al. 2012). If allowed to drag on, the
hope of achieving food self-sufficiency from milk will be increasingly difficult to achieve.
The problems faced in the downstream subsystem are mainly in the milk supply chain
network, where IPS locations are mostly in DKI Jakarta and West Java Province. In
addition, out of 60 milk processing companies, domestic fresh milk is only absorbed by 14
companies. In the downstream subsystem, the main problem faced is the international price
of milk (powder) which is cheaper than domestic milk powder. The cheaper price in
exporting countries can be attributed to income over feed cost, that in exporting countries
with higher business scale supported by the availability of ranch system grazing land can
be more efficient in feed costs. This is evidenced by the results of research by Ozawa et al.
(2005) that the percentage of feed costs per kg of fresh milk in New Zealand is only 16%
of feed costs in Hokkaido Japan, even the total cost per kg of fresh milk incurred by
farmers in New Zealand is only 29% compared to Japan. The production cost to produce
milk is lower because the total dairy cow population in New Zealand reaches 4.921 million
heads with milk production reaching 21.1 billion liters per year (LIC and Dairy NZ 2020).
Thus, although the selling price of farmers' milk in exporting countries is lower than the
price of milk in importing countries, the net income earned by farmers in exporting
countries remains competitive.
Meanwhile, based on Minister of Finance Regulation No. 26 of 2022 on the
Determination of Goods Classification System and Imposition of Import Duty Tariffs on
Imported Goods, it is stipulated that the import tariff for milk is set at 5% (Table 1.2). The
purpose of the import tariff policy intervention in Table 1.2 is to protect farmers and as a
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safety net for domestic fresh milk prices and imported raw material prices. This is
consistent with Priyanti et al. (2004) that import tariff policy intervention aims to protect
dairy farmers and the sustainability of the dairy industry in Indonesia. Efforts to protect
farmers through import tariff policy intervention (Table 1.2) are in line with the regulations
of Law No. 19 of 2013 on the protection and empowerment of farmers and Law No. 41 of
2014 on the amendment of Law No. 18 of 2009 on animal husbandry and animal health. In
article 13 of Law Number 19 of 2013 states that the government in accordance with its
authority is responsible for the protection of farmers and Article 15 states that to meet food
needs, the government must prioritize domestic production and the shortage is met from
imports It is also stated in Article 36B of Law No. 41/2014 that the import of livestock
products into the country can be done if domestic production and supply have not met
national demand.
In order to encourage the availability of milk in Indonesia, several relevant
regulations have been issued, one of which regulates the circulation of milk and farm
business partnerships. Business partnerships are crucial in the dairy agribusiness
system, given that milk is a perishable food product. Milk sales from farmers to
cooperatives, then from cooperatives to IPS cannot be separated from business
partnerships, both formal and informal. Business partnerships have been regulated in
MOA 13/2017 on Livestock Business Partnerships (Figure 1.3). In the
implementation of this regulation, the number of companies in Indonesia with
partnerships is 30 IPS companies and 99 importer companies with a total investment
of 751.75 billion (Murfiani 2020).
Through business partnerships that are also regulated in MOA No. 33/2018,
farmers provide a guarantee of industrial raw material availability to IPS and IPS provides
a guarantee of fresh milk markets to cooperatives, where cooperatives will provide milk
quality assurance from farmers. Based on what has been described previously, in an effort
to overcome problems that can hinder the achievement of the milk production target of
60% of national needs can no longer be resolved partially, but needs a solution with a
holistic system approach that is dynamic in nature.
The dynamic model can reflect efforts to revamp and develop the dairy cattle
agribusiness system that can adopt changes over time to build a sustainable and profitable
dairy industry for all actors in the interrelated system. The gap between domestic milk
production and national milk demand (supply and demand balance), the gap in milk prices
at the farmer and consumer levels, low productivity, relatively expensive seeds and feed,
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fluctuations in the ratio of feed prices to milk prices, price dependence on IPS,
strengthening good dairy farming practices, and farmer capital accessibility as well as
cheaper international milk prices and demands for reduced import tariffs in international
trade are problems that need attention in the upstream-downstream subsystem. Based on
the existing problems, to achieve the target percentage share of milk production of 60% of
the total national demand, it is necessary to design a model of milk availability in
Indonesia.
The dynamic system approach is a solution to build an integrated interactive model.
System dynamics can be offered from the model built through efforts to achieve national
milk production targets, increase the population of dairy cows, increase milk productivity,
increase farmer profits, and increase milk prices at the farmer level in the national milk
availability model through a simulation. Through a dynamic system, forecasting and the
impact of policy intervention simulations on the model can be done to capture complexity,
non-linearity and causality, so that strategies and recommendations can be formulated for
efforts to develop the dairy cattle agribusiness system in Indonesia. Research on milk
availability models to support the development of dairy cattle agribusiness systems in
Indonesia through a system dynamics approach has a high urgency to be carried out in
solving the problem of the gap between domestic milk production and national milk
demand.
1.2 Supply and Demand Milk
Several previous studies related to milk supply and demand have been
conducted in Indonesia. Research related to trade policies that regulate milk imports
and exports also complement research results related to milk supply in Indonesia.
The gap between milk production and national milk demand led the government to
adopt a milk import policy to meet demand. The intervention of import quota policy
(import ratio) conducted before 1998 and subsequently through Minister of Finance
Decree No. 16/KMK/01/1998, the import tariff policy was established in the face of
international demands in the form of non-tariff barriers on agricultural products.
Until now, based on Minister of Finance Regulation No. 26 of 2022, the import tariff
for dairy products is set at 5%. The research results of Riethmuller et al. (1999)
showed that the elimination of the milk import ratio policy eliminated the obligation
of IPS to absorb domestic milk production as a precondition for imports. Through
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this policy, IPS can obtain raw materials from imported milk at a lower price.
However, on the other hand, this is a dilemma for domestic milk producers to
improve business efficiency in order to compete with imported milk, because IPS
will not absorb milk at a higher price.
National milk production and milk imports are the sources of milk supply in
Indonesia. The contribution of national milk production currently only reaches 20-
23% of national demand (Riwu 2017; Pusdatin 2019), and it is expected that the
contribution will continue to increase. Sudaryanto and Hermawan (2014) stated that
the population of dairy cows as a determinant of the amount of national milk
production is not evenly distributed in Indonesia and most of them are smallholder
dairy farms with small business scale, simple technology, part-time and carried out
by family members. Efforts to increase national milk production in Indonesia cannot
be separated from the amount of milk prices that affect the viability of dairy farming.
This is in line with the research of Daryanto et al. (2020) that the price of fresh milk
in Indonesia is not only influenced by milk price volatility, but also by feed prices
and climate change. Furthermore, the results of the analysis using the ARCH-
GARCH method show that in the short term of the three dairy centers in Indonesia,
fresh milk price volatility often occurs in West Java.
Meanwhile, research conducted by Raharjo et al. (2020) found that 94.26 percent of
the variation in Indonesia's milk imports could be explained by the exchange rate,
GDP per capita, processed milk exports, and fresh milk production. In this study, the
explanatory variables used had a positive influence on milk imports, except for the
exchange rate variable which had a negative influence on milk imports. The results
of other related research conducted by Nurunisa et al. (2014) reported that there is a
cointegration relationship between the Indonesian milk market and the market of one
of the milk exporting countries (New Zealand). This indicates that Indonesian milk
importing companies will be affected if there is a shock to the milk market in New
Zealand.
Indonesia's milk demand is represented by the total national milk consumption.
According to Suryani et al. (2016) national milk demand is obtained from the su m of
milk demand of all regions in Indonesia which is influenced by population and milk
consumption per capita. According to Priyanti and Soedjana (2015), national milk
consumption is dominated by milk powder consumption at 43.3% and followed by
consumption of sweetened condensed milk made from milk at 20.4%. The use of milk for
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the food industry such as ice cream, biscuits, candy, chocolate and other ingredients
reached 27.5%. Meanwhile, liquid milk consumption is only 8.5%, consisting of UHT
milk (4.6%), sterile milk (2.7%) and pasteurized milk (1.2%).
In addition to research related to milk supply and demand in the country, several related
studies were also conducted a b r o a d . The gap between national milk production and milk
consumption also occurs in Bangladesh. Research by Uddin et al. (2011) showed that
appropriate policy interventions are needed to increase milk production and reduce
dependence on imported milk powder in Bangladesh. The results of the study informed that
milk production in Bangladesh is dominated by smallholder dairy farms with traditional
systems so that milk production has not been able to meet national needs. In Ukraine, based
on the study of Kvasha et al. (2019) stated that the demand for milk can only be met from
the country's milk production as much as 55% of which more than 75% is produced from
the farmer's household business.
Research related to milk supply and demand was also conducted in Jordan by
Altarawneh (2015) with the result that milk price, number of lactating cows, variable costs,
and income per capita have a significant effect on cow's milk production. Meanwhile, on
the demand side, information was obtained that there was an increase in milk price
elasticity, so that consumption became slightly more responsive to milk prices and became
a matter of concern in milk sales. Furthermore, research by Shahid et al. (2012) in Pakistan
found that accessibility constraints of quality cattle breeds, inadequate availability of feed,
and the application of traditional farm management are the main problems resulting in
relatively low supply of cow's milk.
In the Asian region, research by Fuller et al. (2005) found that the main factors
causing the increase in demand for milk in China in t he last decade are the increase in
purchasing power and consumer preferences driven by awareness of the health benefits of
milk. Research by Song and Sumner (1999) showed that the demand for dairy products in
Korea is elastic and sensitive to income growth and modernization of the Korean economy.
It is projected that there is still great potential for growth in imports of dairy products for
manufacturing. Milk supply and demand conditions in developed countries are shown by
research on dairy trade between Australia and the United States. The results of research by
Alston et al. (2006) found that the impact of the Australia-United States Free Trade
Agreement (AUSFTA) negotiations had little impact on milk prices and production in the
United States.
World cow's milk production in 2015-2019 averaged 323,468 thousand tons
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(64.49%) produced by dairy producers including the United States, India, China, Russia,
Brazil, New Zealand, Mexico, Argentina, Ukraine, and Australia, while the remaining
178,118 thousand tons (35.51%) were produced by dairy producers accumulated
production from other countries in the world (Pusdatin 2019). Along with the increasing
population and rising incomes, it is estimated that the demand for milk will continue to
increase, so Indonesia needs to accelerate the improvement of domestic milk production
capabilities.
1.3 Cattle Agribusiness System Dairy
The concept of agribusiness views a farm including dairy cattle holistically
starting from the provision of production facilities, production processes, processing,
to marketing (Siregar and Ilham 2003). Furthermore, the use of the agribusiness
concept must pay attention to two things, namely strengthening vertically integrated
subsystems and each subsystem is able to create efficient agribusiness companies, so
that livestock products including milk can increase their competitiveness. Pambudy
(2010) states that the birth of the agribusiness paradigm was motivated by the
emergence of the problem of price gaps at the farm gate price and consumers and the
price of products that fall during harvest. This is partly because the products
produced by farmers to get to consumers must go through interrelated stages in a
system. In the system, there are various business actors from upstream to
downstream that are holistically interdependent.
Competitive advantage in the dairy cattle agribusiness system can be done by
increasing market share and profit of actors in the system by considering
productivity, technology, products, inputs and costs, industrial structure, and the
amount of market demand (Martin et al. 1991). The availability of quality supporting
human resources (HR) is also a determinant of competitive advantage in the
agribusiness system (Mugera 2012). Efforts to achieve business efficiency through
competitive and comparative approaches in the agribusiness system require the role
of government in the supporting subsystem through investment in research,
extension, breeding and marketing facilities; spatial arrangements for the provision of
grazing land; and regulation of business patterns in the agribusiness system (Siregar
and Ilham 2003). Agribusiness systems are closely related to supply chains, where in
a modern global market environment if the level of domestic government support and
trade barriers continue to decline, agricultural producers will be severely affected by
13
oversupply, so efficient supply chains are important for maintaining sustainable
agricultural production (Bolotova 2014).
Milk production is the core process carried out by dairy farmers as business
actors in the on-farm subsystem. The results of research by Asmara et al. (2016)
showed that forage inputs, concentrate feed, labor, and the number of lactating cows
are the main determinants that affect milk production and dairy cattle businesses
with a larger scale of cow ownership will show higher business technical efficiency.
Arsenault et al. (2009) found that the life cycle of the on-farm subsystem of dairy
cattle agribusiness in Canada is linked to the upstream feed supply subsystem,
namely the production of feed ingredients for concentrate feed processing and
pasture cultivation as a source of forage The dairy cattle population will produce
manure that can be used as a source of compost in the pasture.
Research by Sirajuddin et al. (2017) found that the problems faced by farmers in
increasing milk production are low dairy cow ownership, low milk productivity, and
uncompetitive milk selling prices. Dairy farmers in the on-farm subsystem need to be
supported by cooperative empowerment through the provision of dairy cows, provision of
quality forage and concentrate feed at affordable prices, and development of milk
marketing networks. Research conducted by Mukson et al. (2010), that in Semarang
Regency, Central Java Province has the potential to be used as a location for dairy cattle
agribusiness development with a Location Quotient (LQ) value of 4.67 (LQ>1) and social,
economic and demographic resources are important factors that must be considered in the
development of dairy cattle agribusiness. Research in Boyolali District, Central Java
Province by Santoso et al. (2013), also showed the same thing where the LQ value was >1
and the determinants of dairy farmer income in the on-farm subsystem were the age of the
farmer, the amount of milk production and feed costs.
In the dairy cattle agribusiness system, farmers cannot be separated from the role of
dairy cooperatives. Dairy cooperatives have a strategic role in helping to increase farmers'
income, but monopsony IPS have a negative impact on the independence of farmers and
dairy cooperatives (Yusdja 2005). The dairy agribusiness system in Indonesia places IPS
quite favorably in the market due to their relatively limited number, so IPS tend to form an
oligopsony market in the purchase of fresh milk through cooperatives, where milk prices at
farmers and cooperatives are highly dependent on IPS (Yusdja and Rusastra 2001). In the
agribusiness system model, optimization efforts are required using a combination of
various limited inputs to achieve the ultimate goal by maximizing profits or minimizing
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costs (Tuguz et al. 2015).
The problems faced by cooperatives in relation to dairy farmers are the limitations of
cooperatives to develop markets independently, the business of farmers as members has
not been fully fostered efficiently, and the existence of barriers between cooperatives as
profit-maximizing companies and fostering farmers to maximize their profits (Yusdja and
Rusastra 2001). Efforts to encourage the development of dairy cattle agribusiness can be
made through cooperative empowerment by providing a source of dairy cattle breeding
stock and providing quality concentrate feed at affordable prices (Rusdiana and Sejati
2009). Even the white revolution in India was carried out through the establishment of
dairy cooperatives with the target of increasing domestic milk production as an economic
driver and creation of added value, as well as to cut distribution channels to make milk
prices at the farm level more competitive (Duncan 2013). The white revolution has placed
India as the world's top milk producer with milk production reaching 155.4 million tons in
2015-2016 (Kale et al. 2018). Based on data from the Indian Ministry of Statistics and
Program Implementation, it is known that per capita milk consumption in India reaches
406 grams/day or 148.19 kg/day.
Strengthening dairy cooperatives can be done through an inventory of cooperative
institutions, identification of access to capital, markets, and business networks,
strengthening of dairy cooperatives, and strengthening of cooperative networks training and
education, cooperative accreditation, cooperative institutional viability, and utilization of
the internet, technology, and information systems (Priyono and Priyanti 2015). The
development of cooperative entrepreneurs with competencies according to cooperative
commodities can be one of the ways that can be taken for cooperative development in the
agribusiness system (Baga 2003). In order to have good bargaining power, dairy
cooperatives can enter into institutional contracts with farmers and IPS in the form of
business partnerships that are fair and can improve the welfare of dairy farmers (Sebayang
2013).
In the downstream subsystem, the role of large milk processing companies
determines the price received at the farm level. Efforts to increase profit margins and
problems with milk quality standards are thought to be the reasons why large
processing companies in the downstream subsystem must set significant limits on
farmers' milk purchase prices (Godfrey et al. 2018). The supply of dairy products in
the downstream subsystem is influenced by international competition. The dairy
industry sector in Germany has internationally competitive dairy products in the
15
form of fresh milk products such as yogurt, milk powder and evaporated milk, while
in Italy, the Netherlands and Denmark the competitive dairy product is cheese
(Drescher and Maurer 1999).
The government's role in the agribusiness support subsystem, in setting milk
prices, needs to consider the balance of milk prices at the consumer level and at the
farm level. The government needs to decide on policies t o support price balance,
for example by considering subsidy scheme programs (Sulastri and Maharjan 2002).
On the other hand, the government in supporting the development of the national
dairy industry in the downstream subsystem, also needs to consider efforts to reduce
the carbon footprint, where the main source of carbon footprint of dairy cows comes
from feed, enteric gas, and manure (Mayuni et al. 2019). Such carbon footprint
reduction programs to prevent global warming have additional cost consequences
that need to be taken into account (Foote et al. 2015). However, the dairy industry is
not the dominant contributor to Indonesia's carbon footprint. According to Carbon
Brief (2019), Indonesia's carbon footprint is dominated by peatland fires, coal use
(energy), forestry and land use, waste, industrial and agricultural activities.
1.4 Model Design and Development of Policy Recommendations through a
System Dynamics Approach
The design of models to solve problems in t h e agricultural sector using a
system dynamics approach has been widely carried out both domestically and
abroad. Through the dynamic system model, policy recommendations can be
formulated using several scenarios in the model. Rosiana's research (2019) built a
model of Indonesian coffee exports with a dynamic system approach that divides
into a supply submodel, demand submodel, and trade submodel. The results showed
that the scenario of policy integration of intensification, extensification, elimination
of Value Added Tax (VAT) and a decrease in population growth rate was the best
scenario in the simulation of the Indonesian coffee export model. Bastan et al. (2018)
also conducted research on sustainable agricultural development through a system
dynamics approach. This research utilizes scenarios to achieve increased farmer
profits and guaranteed water availability for sustainable agricultural development.
Panikkai (2017) developed a model of maize production development to meet industrial
needs and improve Indonesia's economy by building a supply submodel, a demand
16
submodel and a regional economic submodel. The model was built with the aim of
providing recommendations for achieving corn self-sufficiency. Policy recommendations
from the simulation results showed that a combination of scenarios of increasing land
extensification, increasing productivity, decreasing imports, and decreasing population as
scenarios that provide the best performance in the model. Furthermore, Panikkai et al.
(2017) stated that the simulation results of sustainable maize self-sufficiency is achieved
when applying the scenario of increasing extensification and increasing maize productivity
with simulation results able to exceed the government target of 24 million tons, namely
25.83 million tons for increasing extensification and 26.69 million tons for increasing
productivity. Ariadi et al. (2016) also conducted research on integrated farming models of
cassava commodities through a dynamic system approach. The scenario of using organic
fertilizer in the integration of cassava crops - goats is simulated to be able to reduce
farming costs ranging from 27.75% to 34.36%.
Research on policy models to increase sugar production and income of sugarcane
farmers in East Java was also conducted by Yunitasari et al. (2015) with the aim of
analyzing the Revitalization of the National Sugar Industry (RIGN) policy towards
increasing White Crystal Sugar (GKP) production in an effort to meet government targets.
The results showed that the policies of area, productivity and yield increase were
simultaneously able to increase sugar production in East Java in accordance with the
target. Similarly, the scenario is simultaneously able to increase the income of sugarcane
farmers per hectare beyond the existing conditions. Nugrahapsari et al. (2013) also
conducted research related to the effectiveness of the national sugar industry revitalization
policy on the achievement of self-sufficiency in white crystal sugar with a dynamic system
approach. The simulation results concluded that increasing yields has better performance
than increasing productivity and sugarcane area. However, it will be more effective if the
increase in yield, increase in productivity and area expansion are carried out
simultaneously.
Hasibuan et al. (2012) built a dynamic model of the cocoa agro-industry system
built from 4 submodels, namely cocoa processing submodel, raw material supply
submodel, trade submodel, and consumption submodel. The policy scenarios applied in the
study are the impact of achieving the national movement policy (gernas) and cocoa export
duties made in pessimistic, moderate, and optimistic scenarios. Simulation results show
that the gernas policy and cocoa export duty are simultaneously able to absorb domestic
cocoa bean production and increase the share of processed cocoa export volume and value.
17
Farmers involved in the gernas cocoa program are able to raise their income levels.
Research using a system approach was also carried out by Basith (2012) with the aim of
studying the behavior of rice supply in Indonesia using ithink software. The design of the
national rice stock model system consists of farmer subsystem, collector subsystem,
cooperative subsystem, milling subsystem, wholesale subsystem, Bulog subsystem,
importer subsystem, retailer subsystem, consumer subsystem, and national stock
subsystem. The results showed that the model described the dynamics of the ten
subsystems and the results were not significantly different from the actual data in the field.
The post-harvest shrinkage parameter has the most significant influence on the amount of
milled dry grain production, so it is recommended to follow up with a problem-solving
strategy.
A dynamic model of the national meat availability system has been
conducted by Harmini et al. (2011) which was built in the national beef demand
submodel and the national meat supply (production) subsystem. The results show
that if the government implements the recommended policy scenario of the business
as usual program, the 2014 meat self-sufficiency target will not be achieved. In
contrast, beef self-sufficiency is projected to be achieved in 2015 if policy
interventions are implemented to reduce the slaughter of productive female cattle and
increase crossbreeding through IB. However, this needs to be anticipated if there is
an increase in the demand for meat consumption.
Denny et al. (2011) conducted research on the impact of biofuel development
policies on the dynamics of national food and energy commodity prices using a
dynamic system approach. The model consisted of three submodels, namely CPO
submodel, diesel oil submodel, and biodiesel submodel. The policy
recommendations show that an increase in CPO supply by 50% will result in a
decrease in domestic CPO prices. CPO consumption will decrease with the
development of CPO-based bioenergy, and this will also affect the domestic CPO
price. The dynamic system model approach was also used by Purnomo et al. (2020)
who analyzed the palm oil value chain with the aim of being sustainable using
intensification scenarios, no deforestation, no peat strategy and land swaps. Through
a dynamical system approach, a solution is simulated to address the trade-off
between economic development and environmental conservation.
A sustainable rice self-sufficiency model to support food sovereignty and
security has been developed by Nurmalina and Harmini (2014). The model is built in
18
two subsystems, namely the rice demand subsystem and the rice supply subsystem,
where rice demand is identified from public consumption, processing industry, and
exports. The simulation results show that improvement policies from the supply side
including improvements in productivity, production, and land management provide
better model performance towards sustainable rice availability. In order to obtain
optimal results, extensification policy strategies need to be integrated with
intensification policies to be sustainable in the future.
Nurmalina (2007) also conducted research using a systems approach in building a
sustainable rice availability balance model in Indonesia with the aim of designing a
rice availability balance model using a dynamic systems approach. The rice
availability balance model is translated into a national rice supply submodel, a
demand submodel, and a rice availability balance model.
A dynamical systems approach was also conducted by Walters et al. (2016) in the
USA to model crop production systems, livestock, and the integration of both to see
environmental, social, economic, livestock production, and crop production changes due to
interventions in the model. Kotir et al. (2016) modeled the sustainable management of
water resources with agricultural development in the Volta River Basin of West Africa
with the result that the business as usual scenario simulated the population and water
demand for agriculture will continue to increase. The water infrastructure development
scenario was simulated to provide maximum benefits for farmers and residents living in
the watershed.
McRobert et al. (2017) utilized a system dynamics approach to analyze the impact
of several scenarios on the financial performance of dairy cooperatives in Mexico. The
results show that dairy cooperatives have the potential to improve their financial
performance by controlling the environment and market conditions in the analyzed system.
Nicholson and Stephenson (2014) also used a dynamical systems approach by modeling
the dairy industry.
A quantitative study was conducted in the USA to determine the impact of
market dynamics on the Margin Protection Program (MPP). The analysis shows that
MPP in the dairy industry will weaken market feedbacks through lower prices, lower
margins, and greater government spending.
Research on model design through a system dynamics approach on livestock
commodities, especially those related to the model to be built in this study, is still
limited. Some research in the livestock agribusiness sector that builds models and
19
simulates policy scenarios using a dynamical system approach that includes model
design, validation, and simulation of policy scenarios can be seen in Table 2.1.
1.5 Government Policy in Dairy Industry Development National
In supporting the development of the national dairy industry, the government
through the Coordinating Ministry for Economic Affairs has issued the Indonesian
Dairy Blueprint 2013-2025. The blueprint serves as a policy basis for
Ministries/Institutions in the development of the dairy industry in Indonesia. The
Ministry of Agriculture has issued Minister of Agriculture Regulation No.
33/Permentan/PK.450/7/2018 on the Amendment of Minister of Agriculture
Regulation No. 26/Permentan/PK.450/7/2017 on the Supply and Distribution of Milk
to improve milk regulations in Indonesia, namely Presidential Instruction No. 2 of
1985 and Presidential Instruction No. 4 of 1998. In an effort to improve the welfare
of farmers, there has been MOA No. 13/2017 on livestock business partnerships that
will be interrelated with MOA No. 33/2018. In detail, the dynamics of dairy
regulations and policies that have been implemented in Indonesia can be seen in
Table.
1.1.1 Foundations of Economic Theory Balance Sheet Availability Milk
The balance of milk availability can be used to measure the performance of
milk supply (supply) and milk demand (demand). Milk supply is the sum of national
milk production plus milk imports minus exports and plus stocks. Milk demand is
represented by milk consumption and population. Milk consumption in this study is
measured using total cow's milk consumption without being broken down by source
due to data limitations. In the availability balance model, if demand is higher than
supply (excess demand) then there is a negative national availability balance,
otherwise if there is excess supply where availability is higher than demand then
there is a positive national availability balance (Nurmalina 2007). The availability
balance is also shown by Pindyck and Rubinfeld (2013) in the theory of supply and
demand balance which can be seen in detail in Figure 3.1 below.
Furthermore, the economic theory of milk availability balance can be
explained using the proxy of milk supply and demand behavior that occurs in
Indonesia associated with trade between two countries. This is because whether there
20
is excess demand (negative availability balance) or excess supply (positive
availability balance), in order for needs or demands to be met, it is necessary to
trade. The milk supply and demand mechanism between importing and exporting
countries in the world market (international equilibrium) can be explained in Figure
3.2.
(b). This shows that the excess demand of importing countries can meet the
excess supply of exporting countries so that there is a balance in the world
market.
As one of the sources of national milk supply, national milk production represents
activities to produce output through the transformation of various inputs in dairy cows into
milk products. Acceleration of milk supply is an effort to meet its own milk needs or fulfill
national milk demand (self-sufficiency). Policies that can be implemented to encourage
increased national milk production include regulation of milk imports. Government
intervention in regulating milk imports in Indonesia, until now, has been the milk import
tariff policy and the milk import ratio policy (Bukti Serap - BUSEP). The import ratio
policy is set at a ratio of 1: 2, where every import of two tons of milk raw materials, must
absorb one ton of domestic fresh milk, has been removed based on INPRES Number 4 of
1998 concerning Coordination of National Dairy Development. Based on the INPRES, the
provisions in the Annex to INPRES Number 2 of 1985 Article 1 point 8, Article 1 point 9,
Article 6 paragraph (1) and all provisions relating to the control of milk imports, the
obligation to absorb domestically produced milk, and the control of milk prices in the
country are declared no longer valid.
Milk import tariffs are a policy implemented by the Government aimed at
protecting dairy farmers by maintaining domestic milk prices above world milk prices, so
that the domestic dairy industry will be more competitive. Abidin (2015) stated that the
application of import tariffs (import duties) is one of the policy interventions aimed at
protecting farmers by creating conditions that result in prices that are above world milk
prices agricultural commodities that benefit farmers. Government intervention through
import tariff policies is an effort to protect dairy farmers that has been regulated through
the regulation of Law No. 19 of 2013 concerning the protection and empowerment of
farmers and Law No. 41 of 2014 concerning amendments to Law No. 18 of 2009
concerning animal husbandry and animal health. The protection is one of the protective
measures to help farmers in facing the problems of business certainty, price risk and high
cost economic practices.
21
3.1.2 System and Business Agribusiness
The agribusiness system is a series of activities consisting of mutually
influencing subsystems including the agricultural input supply subsystem (upstream),
agricultural production subsystem, product processing subsystem, marketing
subsystem and agribusiness service/support subsystem (Saragih 2001; Saragih 2010).
Each of these subsystems contains interrelated business processes ranging from
upstream including agricultural production facilities, agricultural cultivation,
agricultural tools and machinery to downstream including post-harvest processing or
raw materials for other sectors, distribution and marketing.
The direction of agribusiness system development in Indonesia is carried out
to realize a competitiveness, people-driven, sustainable and decentralized
agribusiness system (Saragih 2010). Through the development of the agribusiness
system, the development of the industrial, agricultural and service sectors will each
strengthen each other to produce products needed by the market. The development of
agribusiness systems in Indonesia can be carried out on various strategic
commodities, one of which is the dairy cattle agribusiness system. Dairy cattle
agribusiness system in Indonesia in the future needs to be supported with
competitive advantage and comparative advantage.
David and Goldberg (1957) define agribusiness as all operations related to
the manufacture and distribution of agricultural supplies, on-farm production
activities, storage, processing and distribution of a g r icul t ur a l commodities The
agribusiness system can also be interpreted as all activities ranging from the
procurement and distribution of production facilities to the marketing of products
produced by farms and agro-industries related to each other (Saragih 2010). The
agribusiness system includes five subsystems, namely: (a) Upstream agribusiness
subsystem for industries that produce agricultural capital goods; (b) On-farm
agribusiness subsystem for cultivation activities that produce primary agricultural
commodities; (c) Downstream agribusiness/processing subsystem; (d) Downstream
agribusiness/marketing subsystem for industries that process primary agricultural
commodities into processed industries; and (e) Subsystem of service providers and
agribusiness supporters such as credit, transportation and logistics storage, R&D,
education, and economic policy (Deptan 2002; Saragih 2004; Saragih 2010).
The subsystems in the agribusiness system include interrelated business processes
22
from upstream to downstream. Upstream business processes include agricultural
production facilities, agricultural cultivation, agricultural tools and machinery, while
downstream business processes include post-harvest processing that produces goods ready
for consumption, or raw materials for other sectors, as well as distribution and marketing.
The complete scope of the agribusiness system can be seen in Figure 3.5.
Through the development of agribusiness systems and businesses, the
development of industry, agriculture and services will strengthen each other to
produce products needed by the market. The development of competitive
agribusiness systems and businesses is how to change from unskilled human
resources (factor-driven) to the development of agribusiness systems and businesses
that rely on capital goods and more skilled human resources (capital-driven).
Furthermore, the development of agribusiness systems and businesses is directed at
the development of science and technology (IPTEK) and skilled human resources
(innovation-driven). If the stage has reached innovation-driven, then Indonesia will
have competitiveness at the global level.
Dept. of Agriculture (2002) and Saragih (2004) stated that in order to achieve
the development of competitive, populist, and sustainable agribusiness systems and
businesses, the supporting policy challenges needed are macroeconomic policies,
industrial development policies, trade policies and international cooperation, land
policies and infrastructure development, security policies and law enforcement,
policies to improve farmer human resources, development of farmer organizations,
and development of agribusiness growth centers in the regions.
3.1.3 Systems and Systems Approach Dynamic
The system is a business unit consisting of subsystem parts that are
interrelated, interacting, and related in achieving goals in a complex environment
(Marimin and Maghfiroh 2010). The systems thinking approach begins with
capturing a system based on real conditions to be modeled and implementing policy
changes through a rigorous modeling process (Forrester 1994). In real life, efforts to
solve complex and diverse problems cannot be successfully resolved if only one or
two specific methods are used (Nurmalina 2007). The stages of the system approach
according to Manetsch and Park (1977) in Nurmalina (2007) and Rosiana (2019)
consist of needs analysis, problem formulation, system identification, system
23
modeling, model testing and validation, and implementation.
The dynamical system approach is a modeling approach that simplifies the
complexity of the real world in a model concept that captures changes in the time
dimension of the system in the form of feedback loops that show the structure and
behavior of the real world (Muhammadi et al. 2001). In dynamic system modeling, a
system is defined pragmatically as a set of parts organized for a specific purpose
(Coyle 1996). Complex and dynamic problems in real life can be solved through a
systems approach (Sterman 2000). Changes in the time dimension are manifested
dynamically and dynamic systems can reflect the process, behavior and complexity
of a system (Forrester 1994; Sterman 2000). Understanding the structure and
behavior in a dynamical system model is necessary in designing and analyzing a
phenomenon. Understanding the structure includes the variables or elements that
form the phenomenon and the relationship between variables, while understanding
the behavior includes changes in a variable within a certain period of time, for
example milk production per year.
Based on Figure 3.6, model design involves a model structure consisting of various
variables that are interrelated in a dynamic system. The model that represents the real world
is limited to the objectives of the research. In order to obtain a good and effective model,
iteration is required by conducting various experiments and learning from the concept
model (mental model) and information obtained from the real world. Mental models are
built to simplify the complexity of the real world in a constrained system based on
information from the real world. The formulation of strategies, structures and decisions in
the real world can be done through simulation using models that have been tested for
validity, then from the real world can be obtained feedback information (Sterman 2000).
According to Forrester (1994), the stages of the dynamical system process begin with
describing the system and hypotheses/theories that are built and formulated in level and
rate equations in the dynamical system model. Model simulation can be done after the
previous step meets the logical criteria. Simulation tests are carried out to determine the
most rational policy alternatives. Evaluation and discussion are needed to determine the
impact of policy simulation implementation and then the appropriate new policy can be
implemented. The steps of modeling with the dynamic system method according to
Sterman (2000), consist of problem formulation, dynamic hypothesis formulation,
simulation model formulation, testing, and policy design and evaluation where these steps
are iterative steps. The stages in modeling with a dynamic system approach according to
24
Forrester (1994) can be seen in Figure 3.7.
3.2 Operational Framework
The national demand for milk has yet to be met by domestic milk production. The
high level of gap between milk availability and national milk demand is an inhibiting
factor in efforts to achieve national food independence and sovereignty from livestock.
Various problems are still faced in the dairy cattle agribusiness system in Indonesia,
including the upstream and on-farm subsystems faced with technical constraints, namely
the ratio of the number of lactating mothers to the total population and the low milk
productivity of dairy cows. The monopsony structure of the milk market, where 90% of the
market share is controlled by IPS (Priyono and Priyanti 2015), causes business actors in
the on-farm subsystem to stagnate. Although there are currently dairy cooperatives, the
dependence of farmers on IPS in marketing milk results in farmers being in a low
bargaining position as indicated by low farmer income and milk quality below SNI (TPC >
1 million cfu/ml and total solid < 11.3% (Murfiani 2020; Miskiyah 2011).
The application of good dairy farming practices on smallholder farms has not been
carried out massively and the adoption of technology, business concepts, and the creation
of added value in the upstream and on-farm subsystems has an impact on the quantity and
quality of milk that is not in accordance with the expected target. The existence of
cooperatives as the only link between farmers and IPS has not been fully optimized in
encouraging the acceleration of farmers' business scale increase. In the downstream
subsystem, the efficiency of the milk supply chain network is still faced with the center of
the dairy industry in Java. Domestic milk production, which is mostly produced by
smallholder farmers, is only absorbed by 14 companies out of a total of 60 milk processing
companies in Indonesia. Another constraint is that the price of milk powder produced by
the domestic industry is higher than the international price of milk powder, especially since
the import duty rate is only set at 5%.
Indonesia in increasing national milk production cannot be separated from the dairy
cattle agribusiness system. The agribusiness system is the totality or unity of agribusiness
performance consisting of upstream agribusiness subsystems; farming subsystems;
agribusiness processing subsystems, marketing subsystems; and supporting subsystems
(Deptan 2002; Saragih 2004; Saragih 2010). Improvement and optimization of the
upstream, on-farm, and downstream subsystems are believed to encourage the
25
development of the dairy cattle agribusiness system in Indonesia. The target of national
milk production to reach 60% of national demand (Coordinating Ministry for Economic
Affairs 2013; Ministry of Industry 2009) is both an opportunity and a challenge in
supporting the development of the dairy cattle agribusiness system in Indonesia. The
accelerated increase in production needs to be followed by an increase in productivity from
8-10 liters per head per day to 20 liters per head per day and an increase in the income and
welfare of farmers to accelerate the availability of national milk. Modeling milk
availability to support the development of dairy cattle agribusiness systems in Indonesia
through a dynamic system approach has a high urgency to be carried out in solving the
problem of the gap between domestic milk production and national milk demand. In more
detail, the operational framework of this research can be seen in Figure 3.10.
1.2 Design Research
The research design uses a system dynamics approach and quantitative methods
with the support of simulation tools in analyzing the national milk availability model to
support the development of the dairy cattle agribusiness system. The system dynamics
approach can be used to design, develop concepts, make updates, and evaluate the impact
of policy changes applied in the model (Forrester 1994; Sterman 2000). Research on
national milk availability models that are analyzed holistically for the development of
dairy cattle agribusiness systems with a system dynamics approach is still limited, so the
design of the national milk availability model is a solution for consideration in the
formulation of strategies and alternative policy recommendations in an effort to accelerate
the availability of fresh milk in Indonesia and increase the cumulative profit of farmers.
In this study, the national milk availability model uses a positivism, empirical and
quantitative approach based on the real conditions of the dairy economy in Indonesia
which cannot be separated from the dairy cattle agribusiness system in Indonesia. This
approach begins with model specification and model evaluation and can be respecified to
obtain a model that is closest to reality (Sterman 2000). Model specification includes
derivation, design, development, construction, prototyping or creating something new
(Shamsuddoha 2014). Thus, this research will develop a model design to achieve the
targets set by the government and relevant stakeholders.
Dynamical systems are concerned with systems that have causal relationships
between related variables over time. This is very suitable for analyzing the national milk
26
availability model which consists of interdependent subsystems. Models built using
dynamical systems can reflect real-world approaches, non-linearity, feedback and
complexity holistically (Forrester 1994). System dynamics is an approach to modeling
interconnected subsystems that will form feedback loops that will describe the behavior of
the system (Shamsuddoha 2014).
1.3 Types and Sources Data
The national milk availability model supports the development of dairy cattle
agribusiness systems using secondary data. The data source used secondary data of
national scope from the Central Bureau of Statistics (BPS), Ministry of Agriculture,
Coordinating Ministry for Economic Affairs, Ministry of Industry, and Food and
Agriculture Organization of the United Nations (FAO). Supporting quantitative data were
obtained from cooperatives, GKSI, farmers, and samples of milk processing companies
from some of the results of the author's research activities at the Livestock Research and
Development Center, Balitbangtan, Ministry of Agriculture and a number of Focus Group
Discussion (FGD) activities on dairy cows and dairy in the 2016-2019 period.
In building and developing the model, a descriptive statistical analysis of milk
supply and demand in Indonesia was conducted. In order to obtain key variables
affecting national milk supply and demand, Two Stage Least Square (2SLS) analysis
and simultaneous equation system models using Statistical Analysis System (SAS) 9.4
were conducted using secondary data at the national level. The milk availability
model with a dynamic system approach was analyzed through several stages of
research consisting of needs analysis, problem formulation, system identification
(causal loop diagram and black box diagram), model formulation (stock and flow
diagram), model validation (structure and output) and model simulation along with
sensitivity analysis using secondary data and primary data that researchers followed
in 2016-2019 at the Livestock Research and Development Center. Dynamic system
modeling was analyzed using Vensim PLE and Powersim Studio 10 Academic.
1.4 Data Analysis and Processing Methods
1.4.1 Supply and Demand Analysis Milk
The milk supply and demand analysis method uses descriptive statistical analysis
27
covering the appearance and development of milk in Indonesia and the world
including indicators of population, production, consumption, availability, prices,
exports and imports. In detail, indicators of milk supply and demand analysis in
Indonesia and the world can be seen in Table 4.1.
1.4.2 Analysis of Factors Affecting Milk Supply and Demand in Indonesia
The identification of factors affecting milk supply and demand in Indonesia
was estimated using the Two Stage Least Square (2SLS) method. The selection of
the 2SLS method was determined after based on the order condition criteria, the
structural equation in the model was declared over identified. Simultaneous
equations with the 2SLS estimation method are carried out with the aim of seeing the
relationship between variables grouped into several blocks of equations or economic
aspects, especially those related to milk supply and demand.
a. Specification Equation
A model is a representation of actual conditions. An econometric model is a pattern
of stochastic economic phenomena that includes one or more confounding variables
(Intriligator et al. 1978). Furthermore, according to Koutsoyiannis (1977), econometric
models are an integration of economic theory, economic mathematics, and statistics.
Econometric models can be used for: (a) testing economic theory, (b) providing the
estimated value of economic behavior parameters, and (c) using the estimated value to
predict future economic conditions. Model specification is an effort to study the
relationship between variables and be able to express the relationship in the form of
mathematical equations. In developing the model specification, the process is based on
theory and various empirical experiences relevant to the conditions of dairy agribusiness in
Indonesia.
1.4.3 Dynamic System Model Analysis
The stages of dynamic system model analysis in this study were carried out in
6 stages, namely needs analysis, problem formulation, system identification, model
formulation, model validation (validity and reliability) and policy simulation
(Forrester 1994; Wolstenholme 1999; Nurmalina 2007; Van der Aalst et al. 2010;
28
Shamsuddoha 2014; Rosiana 2019). Nurmalina (2017) also said that in the system
methodology there are six stages of analysis, namely needs analysis, system
identification, problem formulation, formation of system alternatives, determination
of physical, social and political realization, and determination of economic and
financial feasibility. The dynamic system model analysis in this study uses powersim
studio 10 software.
a. Needs Analysis
The needs analysis in the national milk availability model to support the
development of the dairy cattle agribusiness system in Indonesia based on the results
of the literature review can be seen in Table 4.2. The needs analysis was refined
based on the policy review of the Focus Group Discussion results involving experts
in the dairy sector.
b. Problem Formulation
The different needs and desires of the actors in the dairy cattle agribusiness
system will result in conflicts of interest that can interfere with the achievement of
system goals. Thus, it is necessary to analyze the problem formulation faced by each
actor involved in the system. In problem formulation, it is necessary to consider
several things, namely learning from previous problems, detecting what problems
and how problems arise, the possibility of problem transformation, and analyzing
problems appropriately (Hovmand 2014). The problems faced by system
actors/stakeholders in the system based on the results of the literature review are
presented in Table 4.3.
c. System Identification
System identification is done by linking the results of the needs analysis and
problem formulation of stakeholders in the dairy cattle agribusiness system in
Indonesia. The identification of variables in the system can be done through searches
based on literature studies using secondary data and through empirical studies
through observation, interviews, and FGDs (Aghalaya et al. 2012). The milk
availability model supporting the development of the dairy cattle agribusiness system
is built through three submodels, namely the national milk production submodel, the
milk import-export submodel, and the national milk demand submodel. The main
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goal of the model is to increase the percentage share of domestic milk production to
demand, decrease the deficit of milk availability balance and increase the profit of
dairy farmers.
1) Causal Loop Diagram
Cause and effect diagrams provide graphical information about the
interrelationships between elements in the model (Sterman 2000). The arrow
upstream indicates the cause and at the end of the arrow indicates the effect and
within the submodel there are positive and negative signs. The positive sign reflects
that the addition of one variable will cause an increase in the variable connected to
the arrow (Wolstenholme and Coyle 1983; Sterman 1989; Sterman 2000).
The relationship between variables built in the milk availability model is
based on theory, empirical studies, research results, logic, government, and other
factors related reports, and study of relevant literature. The theory is based on the
concept of supply and demand in the dairy cattle agribusiness system. The detailed
diagram of the submodel built in this study is divided into three submodels, namely:
(a) National milk production submodel; (b) Import-export submodel; and (c)
National milk demand submodel.
The milk availability model to support the development of dairy cattle agribusiness
system in Indonesia is built with a balance approach between national milk supply and
demand. The national milk production submodel and the import-export submodel represent
the national milk supply. T h e national milk production submodel will also examine the
causal relationship of profits received by farmers from farmers' milk production. More
than 90 percent of national milk production is produced by smallholder dairy farmers,
however, the bargaining position of farmers is lower in the dairy cattle agribusiness system
in Indonesia.
In this study, the national milk production submodel represents conditions in the
upstream and on-farm subsystems of the dairy cattle agribusiness system. The import-
export submodel describes conditions in the downstream subsystem of the dairy cattle
agribusiness system. In this study, the national milk production submodel and import-
export submodel are part of the national milk supply. Furthermore, the national milk
demand submodel explains the need for milk to fulfill consumption for people in
Indonesia.
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The milk availability model supporting the development of agribusiness systems in
Indonesia is the subtraction of the total national milk supply from the national milk
demand. Based on Figure 4.1, referring to the main objectives of increasing the percentage
share of domestic milk production, reducing the milk availability deficit and increasing the
profit of dairy farmers, the milk availability model is built by taking into account
government policies that regulate milk circulation, imports, exports, and policies to
increase national milk production involving all actors in the dairy cattle agribusiness
system in Indonesia. The urgency of farmer profit is built into the national milk production
submodel. It aims to explore the impact of various policy intervention scenarios in the
model on dairy farmers' profit.
In the national milk production submodel, if the population of dairy cows increases
with the support of increased milk productivity, it will encourage an increase in the supply
of domestic fresh milk production. The continuity of milk production in dairy cows must
consider the delay time of raising female calves to become mothers and the delay time of
raising bulls to be ready for sale. The quantity and quality of feed for dairy cows is a top
priority in addition to seeds, as it will affect productivity and milk quality. The availability
of feed in the form of forage and concentrates will encourage increased milk productivity
at the farm level. A detailed causal loop diagram of the milk availability model in
Indonesia can be seen in Figure 4.1.
2) Input Output Diagram (Black Box Diagram)
Based on the causal loop diagram, an input output diagram (black box
diagram) can be prepared. The input output diagram illustrates the relationship between
inputs and outputs based on the results of the needs analysis, problem formulation, and
causal loop diagram (Nurmalina 2007; Rosiana 2019). Uncontrolled inputs are inputs that
affect national milk availability but cannot be controlled such as population, milk price and
climate change. In contrast, controlled inputs are controllable inputs that affect national
milk production, namely seed and feed technology, c ul ti va t i o n technology, processing
and distribution technology, dairy cattle population intensification and extensification
programs, and per capita milk consumption. Inputs environment are inputs that by not
which indirectly affect national milk production, namely national socio-economic
conditions, rupiah exchange rate, interest rate, and externalitiesModel Formulation
The formulation of the milk availability model to support the development of
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the dairy cattle agribusiness system in this study was built on three submodels,
namely the national milk production submodel, the import-export submodel, and the
national milk demand submodel. Model formulation is done by describing the model
in level and rate equations (Forrester 1994).
1) National Milk Production Submodel
The national milk production submodel is built by focusing on the main
determinants that determine milk production, namely feed and mother cow
population. Feed availability comes from forage production and concentrate feed
production. Feed support and cattle farming infrastructure will determine the
structure of the dairy cattle population in Indonesia. The total national dairy cattle
population is derived from the components of calves, heifers, mother cows, young
bulls and mature bulls. Female calves born are modeled to be raised to motherhood
with a delay time of about 2 years. Male calves will partly be raised to weaning and
then sold, partly as young bulls (feeder cattle) and a small proportion will be raised
to mature bulls. A small number of mature bulls are used as straw-producing males
for artificial insemination. The model considers mortality rate, male/female birth
ratio, birth rate, fraction of male calf sales, fraction of young bull sales and delay
time.
The primary commodity production activity (dairy cows) in the national milk
production submodel is to produce milk production. In this research model, national milk
availability is one of the main goals of the national milk availability model. The parent
population and its productivity will determine the amount of milk production produced.
The level of milk productivity, in addition to being influenced by the quality of the
seedlings, is modeled to be influenced by the effect of feed adequacy in quantity and
quality. Farmers in this submodel cultivate dairy cows including milking until they are
deposited in milk cooperatives. Almost all milk from the cooperative will be sold to milk
processing companies (IPS). Some milk production is also sold to the informal sector,
including sales in restaurants, hotels, restaurants, and some are sold directly to consumers.
A small portion of milk from the informal sector is sourced from private milk collectors
who partner with farmers.
In the national milk production submodel, the output that will be generated is
national milk production and farmer profits. This model is also built with the aim of
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knowing the impact of policy interventions on the milk availability model on the profits
received by farmers. The components that determine profit are the total revenue received
by farmers and the total costs that farmers must incur in milk production. Total production
costs are modeled as coming from forage production costs, concentrate costs, drug and
vitamin costs, labor costs, IB costs, milk collection costs, and other costs. Total revenue
comes from fresh milk sales, cull cow sales, male calf sales, young male sales, male
seedling sales and manure sales. Revenue from milk sales will depend on the farm gate
milk price which is determined by the domestic milk price and milk quality. The flow
diagram of the stock and flow submodel of national milk production built in this study can
be seen in Figure 4.3.
2) Import-Export Submodel
The import-export submodel in this study is modeled in 3 scopes, namely: (a) milk
imports and exports; (b) domestic and world milk prices and import tariffs; and (c)
downstream dairy industry activities related to national milk production and milk imports
to meet demand. Milk imports and national milk production minus exports are the main
components that determine national milk supply. In this submodel, national milk
production is compared to milk demand, which will obtain the percentage share of
domestic milk production. On the other hand, milk import tariffs will have an impact on
the large difference in milk prices that must be paid by importing/IPS companies with
domestic milk prices. The price of imported dairy products and dairy products produced by
domestic companies is also a determining factor for the development of the dairy
agribusiness system in Indonesia. Milk imports and exports in world trade use world
prices, so the exchange rate is a factor that determines the domestic milk price. Based on
domestic prices, an approach can be taken to determine the retail price of milk both at the
farm level and at the consumer level.
In the dairy industry, there are three main activities, namely distribution, processing
and marketing. Dairy cooperatives play a major role in the distribution of milk from milk
producers (farmers) to the IPS. Lack of milk raw materials for processing, IPS and
importers will import milk raw materials. The milk raw materials will undergo processing
in accordance with market demand. Processed milk that has been packaged, will be
marketed to distributors. Milk marketing distribution passes through distributor agents
(wholesalers) and then marketed through to consumers through hypermarket retailers,
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minimarkets, traders, and retailers. The detailed import-export submodel stock and flow
diagram can be seen in Figure 4.4.
The mathematical equations in the import-export submodel that causally connect the
variables are:
1. Milk Import (t) = Milk Import Init (t-dt) - (Import Rate)*dt
2. Milk Export (t) = Milk Export Init (t-dt) + (Export Rate)*dt
3. Processor and Importer Stocks (t) = Init Processor and Importer Stocks (t-dt) + (IPS
Processed Milk Production)*dt + (Imported Desired Dairy Products)*dt
4. Distributor Company Ending Stock (t) = Distributor Company Ending Stock (t-dt) +
(IPS Shipments to Distributors)*dt - (Distributor Shipments to Retailers)*dt
5. Retailer Ending Stock (t) = Retailer Ending Stock Init (t-dt) + (Distributor Shipments
to Retailer)*dt - (Dairy Products Sold)*dt
6. Desired Consumer Demand (t) = Desired Consumer Demand Init (t-dt) + (Change in
Consumer Milk Demand)*dt
7. National Milk Availability Balance = Domestic Milk Availability- National Milk
Demand
8. Percentage of National Milk Availability = (National Milk Production/National Milk
Demand)*100
9. Domestic Milk Availability = National Milk Production+Dairy Imports-Dairy Exports
10. Import Rate = (Milk Imports*Import Growth)+(Import Tariff Elasticity*Dairy
Imports)+(World Price Elasticity*Dairy Imports)
Conclusion:
1. Indonesia's dairy cattle population and milk production are concentrated in Java,
including East Java, Central Java and West Java. The national dairy cattle population
and milk production in the existing conditions are growing positively but have not
been able to keep up with the growth rate of milk consumption.
2. The occurrence of excess demand causes Indonesia to still be an importer of dairy
products. Dairy imports to Indonesia m o s t l y come from New Zealand, the United
States and Australia.
3. The variables of parent population, milk production, productivity, import tariff,
domestic milk price, imported milk price, import volume, exchange rate, per capita
milk consumption, population, and income are the key variables in the model. The
estimated key variables are used in the design and development of the milk
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availability model with a dynamic system approach.
4. In the base condition, although domestic milk production, share of domestic milk
production and profit increased positively, the deficit of milk availability continued
to increase at a rate of 4.06%/year. Therefore, there needs to be a policy to accelerate
the availability of milk in terms of production and other supporting institutions.
5. Without the intervention of policy scenarios, the baseline share of domestic milk
production of 27.64% in 2045 is still far from the target share of domestic milk
production to demand of 60% in the Indonesian dairy blueprint.
6. The scenario of increasing the supply of mother cows and rearing program and the
scenario of increasing conception rate each have a positive impact on the dairy cattle
population, the share of domestic milk production to demand, and the cumulative
profit of farmers. On the other hand, both scenarios have a positive impact on
reducing the milk availability deficit.
7. The scenario of increasing milk consumption results in a decrease in the share of
domestic milk production and an increase in the milk availability deficit, but the
cumulative profit is relatively the same as the baseline. The import tariff scenario has
an impact on increasing the share of domestic milk production and increasing
cumulative profits. On the other hand, the implementation of the import tariff
scenario results in a decrease in import volume, resulting in an increase in milk
availability deficit.
8. The results of the sensitivity analysis show that the rate of milk consumption is most
responsive to a decrease in the availability balance and a decrease in the share of
domestic milk production, while the supply of mother cows is most responsive to an
increase in profit.
9. The optimistic policies of scenario 7 through increased supply of mother cows and
rearing programs, increased conception rate, increased milk consumption, and
import tariffs are jointly the best in leveraging an increased share of domestic milk
production, decreased milk availability deficit and cumulative increase in farmer
profits.
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10. The scenario of increasing import tariffs needs to consider international trade
rules. As a second base policy, the optimistic policy of scenario 6 through
increased supply of mother cows and rearing programs, increased conception
rate and increased milk consumption is an alternative policy that is able to
increase the share of domestic milk production to demand, decrease the deficit
of milk availability, and increase the cumulative profit of farmers.
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