A management assignment

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490_F2F_Session2notes.ppt

MGMT 490

Session 2

Global Strategic Management

Professor Ranfeng Qiu

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Professor Ranfeng Qiu

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Studying this chapter should provide you with
the strategic management knowledge needed to:

Learning Objectives

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Explain the importance of analyzing and understanding the firm’s external environment.

Define and describe the general environment and the industry environment.

Discuss the four activities of the external environmental analysis process.

Name and describe the general environment’s seven segments.

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Professor Ranfeng Qiu

The interactions of three external environments

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Figure 2.1 The External Environment

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Professor Ranfeng Qiu

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Professor Ranfeng Qiu

Table 2.1 The General Environment: Segments and Elements

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External Environmental Analysis

  • General environment

Focused on the future

  • Industry environment

Focused on factors and conditions influencing a firm’s profitability within an industry

  • Competitor environment

Focused on predicting the dynamics of competitors’ actions, responses and intentions

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Professor Ranfeng Qiu

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Table 2.2 Components of the External Environmental Analysis

External Environmental Analysis

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Scanning Identifying early signals of environmental changes and trends
Monitoring Detecting meaning through ongoing observations of environmental changes and trends
Forecasting Developing projections of anticipated outcomes based on monitored changes and trends
Assessing Determining the timing and importance of environmental changes and trends for firms’ strategies and their management

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Opportunities and Threats

  • Opportunity

A condition in the general environment that, if exploited effectively, helps a firm achieve strategic competitiveness.

  • Threat

A condition in the general environment that may hinder
a firm’s efforts to achieve strategic competitiveness.

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Segments of the General Environment

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The Demographic Segment

Population
size

Age
structure

Geographic
distribution

Ethnic mix

Income distribution

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Segments of the General Environment (cont’d)

  • The Economic Segment

Uncertainty in

Market growth rates

Consumer demand

Inflation and interest rates

Trade deficits or surpluses

Budget deficits or surpluses

Personal and business savings rates

Gross domestic product

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Professor Ranfeng Qiu

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Segments of the General Environment (cont’d)

  • The Political/Legal Segment

Regulations

Consumer privacy laws

Lobbying

Antitrust, deregulation laws

Taxation

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Professor Ranfeng Qiu

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Segments of the General Environment (cont’d)

  • The Sociocultural Segment

Changing attitudes and cultural values

Attitudes and approaches to health care

Attitudes about quality of worklife

Diverse and aging workforce

Women in the workplace

Concerns about environment

Shifts in work and career preferences

Shifts in product and service preferences

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Professor Ranfeng Qiu

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Segments of the General Environment (cont’d)

  • The Technological Segment

Product innovations

Rapid technological change and the risk of disruption

Knowledge application

Growth of the Internet

New communication technologies

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Professor Ranfeng Qiu

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Segments of the General Environment (cont’d)

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Professor Ranfeng Qiu

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Segments of the General Environment (cont’d)

  • The Physical Environment Segment

Emerging trends oriented to sustaining the world’s physical environment

Recognition of the interactive influence of ecological, social, and economic systems

Growing concerns for sustainable industry development and increased corporate social responsibility for the future effects of globalized operations

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The concept of “value”

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Professor Ranfeng Qiu

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Core principles of business

  • The value chain
  • Value creation and value capture
  • Added value
  • Willingness to pay (WtP)
  • Opportunity cost (O.C)
  • Value “wedge”

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Professor Ranfeng Qiu

The Value Chain

Customers

Suppliers

Focal Business

Money Flow

Products/Outputs

Resources/Inputs

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Professor Ranfeng Qiu

  • Suppliers and buyers/customers

Anyone willing to buy from / sell to your products (business).

  • Value

is created by business interaction with suppliers and customers along a value chain.

Value and value chain

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Professor Ranfeng Qiu

  • Added value = total value with you – total value without you

Added Value

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Consulting firms

Car manufacturers

Retail stores

Coffee shops

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Value capture vs. value creation

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Firm A takes firm B’s market share.

For instance, in the ever slower cellphone market, Motorola’s share was eaten by Nokia, Samsung, LG and Apple.

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  • How is “value” measured?

Customers value the products they are buying

Suppliers value the resources they are selling

Value for a firm

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Customers

Suppliers

Focal Business

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Principle of Business

WtP - the most a customer would pay for a good or service in relation to next best alternative

Opportunity cost (O.C) - the least a supplier would pay for a good or service in relation to the next best alternative

Value wedge – the difference between WtP and O.C

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Principle of Business

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Someone might argue that firm maximize its value by lowering purchasing price from the suppliers and increase selling price to customers. But NO!!!! DO NOT Mix up Price/Costs with WtP and OC.

Why?

Because customers and suppliers will be upset and they will switch to other firms.

Ex.

Subway, bakery will provide bread to other sandwich stores and customers would turn to Mcdonald’s, Wendy’s…

Professor Ranfeng Qiu

Your supplier

You are a customer looking to make one purchase from Firm 1 or Firm 2.

You have a WtP of $50 for firm 1 and a WtP of $70 for firm 2. Given the prices below, which firm do you prefer? Why?

Firm 1 price =$40

Firm 2 price = $50

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Fim 2

$10

$70

Firm 1

$5

$50

Professor Ranfeng Qiu

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Someone might argue that firm maximize its value by lowering purchasing price from the suppliers and increase selling price to customers. But NO!!!! DO NOT Mix up Price/Costs with WtP and OC.

Why?

Because customers and suppliers will be upset and they will switch to other firms.

Ex.

Subway, bakery will provide bread to other sandwich stores and customers would turn to Mcdonald’s, Wendy’s…

Professor Ranfeng Qiu

Your customer

Consider 2 firms in a market:

You are a supplier. Firm 1 offers to pay you $10 for one unit of your goods. Firm 2 offers to pay you $16 for one unit of your goods.

As a supplier, why might your opportunity cost be different for firm 1 and firm 2?

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Firm 2

$10

$70

Firm 1

$5

$50

Professor Ranfeng Qiu

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Professor Ranfeng Qiu

Quick facts

  • Premium coffee shops.
  • The number of coffee cafes in the U.S -- 500 in 1992 to 10000 to 1999

Team Discussion - Starbucks

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Café latte Price
McCafe $2.30
Starbucks $3.10
Local premium coffee $4.00

Professor Ranfeng Qiu

Professor Ranfeng Qiu

McCafe from McDonalds

http://www.youtube.com/watch?v=6S6kH6YRSa4

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Professor Ranfeng Qiu

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Professor Ranfeng Qiu

Local small premium coffee shops

https://www.youtube.com/watch?v=b3gxSyjpRZU

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Professor Ranfeng Qiu

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