New Hire Acceptance Letter
HRM300_r6_MT_Resume2_supplemental_material_week3.doc
Rose E. Smith
High School Diploma – Graduated 2002
Work History
Dishwasher/Janitorial
June 2009 until August 2013 – IL
· Maintained a clean and safe environment by sweeping and mopping the floor.
· Operated dishwashing equipment by loading dishes and putting them in their proper place when finished.
· Ability to work as a team player or independently as needed.
· Completed various tasks as directed by direct supervisor.
Laborer
June 2006 until August 2008 –IL
· Maintained a clean and sanitized work environment by showering upon arrival and exit of work shift.
· Operated wiz knife to prepare swine for production.
· Operated bacon line by wrapping, packaging, and preparing shipments.
· Completed multiple tasks as directed by supervisor.
Laborer
August 2002 until June 2006 IL
· Designed, structured, and inspected pallets to be prepared for shipment to another company.
· Weighed, arranged, and packaged caterpillar bolts on pallets to be prepared for shipment.
· Manufactured clips to be inserted and structured on machinery.
· Assembled parts on toilet interior and prepared toilets for shipment.
· Assembled and structured canvas frames by measuring and cutting wood, stretching canvas across wood and inserting staples to assemble the frames.
Skills
· Reliable, dependable, and punctual.
· Ability to work as a team player or independently.
· Ability to adapt to various work environments and catch on quickly.
· Ability to operate machinery and equipment as needed.
Professional and Personal references available upon request.
HRM300_r6_MT_Resume3_supplemental_material_week3.docx
Jan I. Tor
______________________________________________________________________
Professional Summary
Hard working and dedicated individual, looking to use my education and skills to serve and grow with your company. I have experience as a service and maintenance technician. My responsibilities were to troubleshoot, repair and install restaurant/store heating equipment. In addition, I have knowledge of commercial and residential maintenance.
Skills
Work History
Service Technician – June 2014 to August 2015
· Troubleshoot issues for natural gas and electrical equipment.
· Service restaurant /store equipment and routine maintenance and repairs, including open fryers, pressure fryers, heated holding cabinets and heated display cases.
· Conducted final install and provided start-up training for restaurant/store staff.
· Henny Penny certified, course completion for service on McDonalds, KFC and Wendy’s equipment.
County HVAC Department
HVAC Student Technician – October 2013 – June 2014
· Served as a member of a team that was responsible for maintaining and repairing HVAC systems.
· Performed preventative maintenance including filter changes, lubrication, charging systems, and condenser cleaning.
· Serviced rooftop commercial style HVAC equipment.
· Serviced VAV boxes, boilers, controls, blower motor, and pump bearing assemblies.
Freight
Dockworker - September 2013 to July 2014
· Certified forklift operator.
· Responsible for both inbound and outbound freight.
· Accurate recording of freight movement using RF scanning equipment, as well as able to follow freight manifests.
· Hazmat trained, safety trained, trained in fresh food handling.
· Trained and can operate equipment to move drums.
Route Sales Representative - February 2011 to April 2013
IL
· Managed a portfolio of three accounts averaging over $1M in annual sales.
· Responsible for sales forecasting, goal setting and performance reporting for all accounts.
· Monitored market activity and quoted pricing to maintain healthy profit margins.
· Analyzed and reported on weekly customer activity, business trends, and areas of concern.
· Maintained accurate over and short records for all accounts.
· Conducted annual performance reviews.
· Assisted the team in meeting sales goals, stock loss, labor objectives and margin goals to increase profitability.
· Verified all deliveries against invoices and completed shortage and overage reports.
· Stocked “point of purchase” promotional materials, product coupons and recipe cards.
· Scanned shelves and product cases for expired stock and discarded outdated, spoiled or damaged items.
· Prepared and maintained inventory records.
Dispatcher/Third Shift Grocery Manager September 2009 to December 2010
IL
· Supervised, trained and developed team members in accordance with company policies and procedures.
· Conducted annual performance reviews.
· Followed proper standards for food safety, product freshness, weights and measures, refrigeration standards and sanitation.
· Oversaw inventory control functions, inbound breakdown, stock rotation, put-away.
· Received, inspected and logged all product loads for accuracy of shipment, temperature and quality.
· Prepared and maintained inventory records.
· Managed dispatch for 10 drivers, assigned driver routes, multitasking between dispatch, call routing and customer inquiries.
· Responsible for 250+ deliveries per day.
High School Diploma - IL
Accomplishments
H.W. Lay award winner numerous times for leadership, sales growth and teamwork
Completed Smith Safe driving program
Certified Forklift Operator
Certified Electrical Troubleshooting Technician
Certified Residential Heating Technician
EPA Universal Card