Write one (1) page in essay format documenting and describing your work throughout the semester. Use headings and subheadings whenever feasible. Consider the following questions when forming your reflection:
· What theories/knowledge from previous hospitality courses were you able to apply to your work?
· What have you learned from the work?
· What steps were taken in the training process for your work?
· What are some things that you would target for improvement if you were the manager (excluding those already mentioned in your project proposal)?
· How do you feel your education has helped or prepared you for the working world?
· What were some strengths and weaknesses of the industry you have observed?