Assignments

profileJulia11.Jd
unit_06_-_whole_grains.pdf

he average American eats less than one serving of whole

grains a day. Yet it would be hard to fi nd an American who

doesn’t know that people need to eat more of them.

But do Mr. and Ms. Average know why? Odds are, the reasons

would surprise them.

BRAN

GERM

WHAT IS A WHOLE GRAIN?

ENDOSPERM

Amer. J. Clin. Nutr. 68

Amer. J. Clin. Nutr. 70

J. Amer. Med. Assoc. 284

Amer. J. Clin. Nutr. 80

Amer. Heart J. 150

Diabetes Care 25

Amer. J. Clin. Nutr. 75

Amer. J. Clin. Nutr. 83

Amer. J. Clin. Nutr. 71

Amer. J. Clin. Nutr. 76

Amer. J. Clin. Nutr. 61

Amer. J. Clin. Nutr. 77

Amer. J. Clin. Nutr. 78

Amer. J. Clin. Nutr. 80

New Eng. J. Med. 342

New Eng. J. Med. 342

White vs. Whole Wheat