Paper

TO: Bank of America

FROM: Hind David

DATE: March 16, 2016

SUBJECT: Bank loan

Topic and Purpose

“Find Salt” is a food truck in appearance, but it is without wheels so it is a kiosk. This proposal acknowledges an issue related to the limited menu of the kiosk, and it proposes a document that will suggest and recommend food and beverages to add to the menu. And since this food truck does not move and it is located in United Arab Emirates where is weather is very warm and hot. In this proposal, I am asking for bank loan to be a franchiser for this food truck, but at in-door location and diverse menu.

Scope

This proposal will outline and justify the forthcoming document generally. First the general nature of the document will be discussed; then the subsequent proposal will be outlined.

Proposal

The proposed document will describe various types of food that is recommend to be added to the menu. Identifying the franchised restaurant, its location, design, atmosphere and location.

Methodology

Information about street food concept will be collected from existing sources like management journals and scholarship. Also, Find Salt fans will be surveyed to assess what food is their favorite and what is not. Also to see if they will visit if it was a restaurant in-door rather than just grab the food and go.

Document Outline

The proposed document will include the following specific sections and subsections. This outline is preliminary in nature and may be adjusted as information is gathered.

Introduction

· Background about “Find Salt”

· Current menu

Franchise

· The new menu

· Location

· Design

· Atmosphere

Conclusion

· Amount of money needed

· Suggestions

Benefits

The owner of Find Salt and the franchiser will benefit from the new adjusted menu and from the new concept of the food truck that is an in-door restaurant. Also, bank will benefit from the loan when they will be paid.