Food and Agriculture

Food and Agriculture

Required Resources

Text

· Turk, J., & Bensel, T. (2014).  Contemporary environmental issues  (2nd ed.). San Diego, CA: Bridgepoint Education, Inc.

· Chapter 3: Feeding the World

· Chapter 5: Water

Lab Kits

· Lab 2: Water Quality and Contamination

· Lab 3: Biodiversity

Multimedia

· AshfordScience. (2013, July 15).  The scientific method presentation  [Video]. Retrieved from http://www.youtube.com/watch?v=QkGOJYZQwLQ

· This video provides specific support for understanding how systematic scientific investigations are performed and why they are required for the laboratory experiments in the course Accessibility Statement Privacy Policy

Supplemental Materials

· Selhorst, A. (2013).  Week two lab reporting form  [Word file]. College of Liberal Arts. Ashford University.

· You will need this form in order to successfully complete this week’s laboratory, “Water Quality and Contamination.”