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Journal of Consumer Marketing Country of origin factors influencing US consumers' perceived price for multinational products Jung Ha-Brookshire So-Hyang Yoon

Article information: To cite this document: Jung Ha-Brookshire So-Hyang Yoon, (2012),"Country of origin factors influencing US consumers' perceived price for multinational products", Journal of Consumer Marketing, Vol. 29 Iss 6 pp. 445 - 454 Permanent link to this document: http://dx.doi.org/10.1108/07363761211259250

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Users who downloaded this article also downloaded: Khalid I. Al-Sulaiti, Michael J. Baker, (1998),"Country of origin effects: a literature review", Marketing Intelligence & Planning, Vol. 16 Iss 3 pp. 150-199 http://dx.doi.org/10.1108/02634509810217309 Ronald Drozdenko, Marlene Jensen, (2009),"Translating country-of-origin effects into prices", Journal of Product & Brand Management, Vol. 18 Iss 5 pp. 371-378 http://dx.doi.org/10.1108/10610420910981855 Gerard P. Prendergast, Alex S.L. Tsang, Cherry N.W. Chan, (2010),"The interactive influence of country of origin of brand and product involvement on purchase intention", Journal of Consumer Marketing, Vol. 27 Iss 2 pp. 180-188 http:// dx.doi.org/10.1108/07363761011027277

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Country of origin factors influencing US consumers’ perceived price for multinational

products Jung Ha-Brookshire and So-Hyang Yoon

University of Missouri, Columbia, Missouri, USA

Abstract Purpose – In response to the popularity of multinational products with limited information on countries of origins, this study aims to explore factors influencing consumers’ perceived prices for multinational products. Design/methodological approach – The study performed a 2 (COP) £ 2 (COM) within-subjects randomized experimental research, using the USA and China as the countries of parts (COP) and the countries of manufacturing (COM) for cotton apparel. A total of 77 US consumers participated. Hierarchical multiple regression analyses were performed. Findings – Consumers’ income level was important for perceived prices on apparel products made in the USA and/or of US cotton. Expertise was also important for higher pricing of apparel made in the USA of US cotton, while familiarity with COO labeling laws negatively affected perceived prices when apparel was made in China. Perceived sustainability had the largest impact on consumers’ perceived prices for apparel made in the USA of Chinese cotton. Research limitations/implications – The study used a limited sample size and the data were collected through experimental studies. Generalization must be done with caution. Practical implications – Apparel businesses may want to declare COP, if this country could provide cues to high quality, high price, or excellent design. Apparel businesses that would like to promote US products may want to target those who have a high sense of self-efficacy and educate consumers with COO labeling rules and regulations. Originality value – The findings offer significant factors affecting consumers’ perceived price on multinationl products, providing business practice recommendations surrounding COP and COM.

Keywords Country of origin, Perceived price, Multinational products, Hybrid products, United States of America, China, Consumer behaviour

Paper type Research paper

An executive summary for managers and executive

readers can be found at the end of this article.

Introduction

Today’s economy is extremely complex and intricately

interwoven with multiple key players in multiple countries.

Products that we see in the marketplace are the results of

multinational collaborations and trades. Camry, a Toyota

automobile, is a no longer a Japanese product as most Camrys

currently sold in the US are built in the US and all 2012

model Camrys will be assembled in the US (Timmins, 2011).

By contrast, a significant number of the parts used in a Ford

or General Motors car are made in foreign countries and

imported to be assembled into final products in the US. This

does not make it easy to conclude whether or not a Camry is a

Japanese or US product. Similarly, a question arises regarding

how many foreign parts are allowed in a Ford or General

Motors car while still allowing it to claim to be a US product.

To some consumers, a Toyota Camry would be still a

Japanese product, just as a Ford would be a US product. The concept of country of origin (COO), the country where

products or services were manufactured, has recently

expanded to country of parts (COP), country of

manufacturing (COM), country of brand (COB), and

country of design (COD). Each COO offers different

information, and consumers could use these more specific

designations to evaluate product attributes based on different

COO information. Consumers are interested in knowing

COM to ensure products are safe and made in a safe manner.

Others want to know COM to exercise their support for

domestic economy and local communities. COP helps

consumers make appropriate judgments of a country’s

involvement in the overall manufacturing process, while

COD and COB help communicate added values contributed

by a country that is well known for excellence in the product

category. The consumers demand for products made in the USA

supports past studies on the COO effect. The COO effect

refers to a consumer’s dependency on COO when formingThe current issue and full text archive of this journal is available at www.emeraldinsight.com/0736-3761.htm

Journal of Consumer Marketing

29/6 (2012) 445–454

q Emerald Group Publishing Limited [ISSN 0736-3761]

[DOI 10.1108/07363761211259250]

This project was completed in part through research grants, Margaret Mangle Research Catalyst Award and Seeding Interdisciplinary Research Collaboration Fund by the College of Human Environmental Sciences, as well as Faculty Research Grant by the Center for the Digital Globe, awarded to the first author at the University of Missouri.

445

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opinions on the quality of a product (Han and Terpstra,

1988). For example, when consumers see a product “Made in USA,” compared to a product “Made in China,” they may

perceive the US product to be higher in quality and value.

Particularly when price is unknown, certain product attributes, such as brand name or COO, are useful for

consumers to form their own opinion on what the product price would be, in return, impacting purchase intention

(Bettman et al., 1998; Zeithaml, 1988). Given the relationship between COO and consumers’

perceived price, the study was designed to explore factors influencing consumers’ perceived prices for multinational

products. Using the US and China as COP and COM for cotton apparel, the study assessed the effect of consumers’

demographic characteristics, prior knowledge, and perceived sustainability on their perceived price. The study presents a

literature review of the COO effect and social responsibility, the COO effect and perceived prices, and information

processing theory, followed by the research methods. The results are discussed and the study concludes with

contributions, implications, limitations, and future research opportunities.

Literature review

COO effects and social responsibility

The literature shows that COO plays a major role in

consumers’ decision-making processes and influences how consumers view and evaluate product attributes (Samiee,

1994). The term COO effect refers to a consumer’s dependency upon COO when forming opinions on the

quality of a product (Han and Terpstra, 1988). The previous research suggests consumers’ demographic characteristics and

the economic development level of the country of origin are important factors in the COO effect. For example, Schooler

(1971) found US female consumers evaluated foreign products higher than US male consumers did. Similarly,

Wall and Heslop (1986) also found Canadian consumers have a more positive attitude towards foreign products than

Canadian male consumers do. Younger consumers tend to evaluate foreign products more favorably than older people do

(Bailey and Pineres, 1997). Educated consumers with higher income were more likely to accept foreign products than

consumers with limited education and lower income were (Bailey and Pineres, 1997).

The past research also suggests that consumers rate products as higher quality if those products were produced

in countries that are more economically developed and politically free (Wang and Lamb, 1983). Particularly,

consumers have pre-conceived ideas for different countries

and these stereotypical images of the countries affect consumers’ evaluation on product quality. One of the

interesting findings on stereotype and the COO effect is that consumers prefer products from their own country because

they believe domestic products have the highest quality and pose the least risk (Hooley et al., 1988). This idea stems from ethnocentrism, the belief in the inherent superiority of one’s own ethnic group or culture (Hooley et al., 1988). Ethnocentrism, coupled with 9/11 and the economic recession in 2008, fueled patriotism among US consumers,

resulting in the heightened popularity of the “Buy Made in USA” campaign. These consumers focus on helping domestic

economies and local communities, and, by purchasing US-

made products, they believe they help fellow Americans (Lee

et al., 2003). In this light, the COO effect has been discussed

in the socially responsible consumer behavior literature (Ha-

Brookshire and Norum, 2011). Investigating the COO effect, however, is no longer a simple

task. Many of today’s businesses are now producing their

products all over the world, using raw materials produced in

multiple countries. Thus, hybrid or multinational products

(or products with more than one country of origin) are

common in today’s marketplace place. Yet, most industries

use a “one-country” origin designation that usually refers to

the country where the product is manufactured. This practice

makes it difficult to determine which country is a true country

of origin for a multinational product. Therefore, some researchers have argued that multi-level

COO must be declared to reflect today’s complex supply

chain systems (Bilkey and Nes, 1982). In this light, the

concepts of country of design (COD), country of assembly

(COA), country of parts (COP), and country of manufacture

(COM) were introduced as they could be useful for

consumers’ value judgments (Essoussi and Merunka, 2007;

Insch and McBride, 1998). COD refers to the country where

the final product was initially conceptualized and designed..

COP points out the country where component parts are

manufactured. COA describes the country where the product

is partially or fully assembled, but not ready to be sold to the

end consumer COM refers to the country where the final

product is manufactured. These multi-level COO determinations were found to affect

consumers’ evaluations on the product quality (Chowdhury

and Ahmed, 2009). Compared to a single-country COO

designation, the multi-level COO determinations are also

expected to help consumers better evaluate the contributions

of different countries, so they could choose the products that

fit their purchasing goals by using more accurate information.

For example, if one sees the US as a COP even if COM is

China, he or she may form different perceptions on the

product’s social and environmental impact than a simple

“Made-in China” label. Thus, multi-level COO designations

could help consumers better exercise their socially responsible

consumption than single-country origin determinations.

Despite the important impact of multi-level COO

determinations, COM represents COO in the US

marketplace (Samiee, 1994). Particularly for the textile and

apparel products, COO marking rules enforced by the US

Federal Trade Commission (2011) require that products

display the country where the most significant assembly

process occurred (or COM) as a COO on the finished

product (United States Department of Agriculture, 2011).

Translating COO effect into prices

Among many variables, price is usually discussed in the

literature as an influential extrinsic cue in relation to

consumers’ evaluations of product alternatives and their

purchase decisions (Veale and Quester, 2009). Studies found

that consumers use price as a predictor of quality, particularly

when they have limited knowledge of product offerings (Veale

and Quester, 2009). Consumers often formulate a natural

ordering of products according to a price scale, believing the

higher quality products are more expensive and products of

lesser quality are cheaper; or the higher-priced products have

higher quality and lower-priced products have lesser quality

Country of origin factors influencing US consumers’ perceived price

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(Lee and Lou, 1996). This price/quality relationship is

described as the price-reliance schema (Lee and Lou, 1996). Although the relationship between quality and price has

been highly discussed, how price influences the COO effect has rarely been. To fill this gap, Drozdenko and Jensen (2009)

recently attempted to translate the COO effect into prices and

found that US consumers were willing to pay a 37 percent premium for US-made shoes and a 105 percent premium for

US-made toothpastes, compared to the same products made in China. The authors continued that the more consumers

were exposed to negative news concerning Chinese products, the price premiums US consumers were willing to pay

increased. Similarly, Ha-Brookshire and Norum (2011) found that US consumers were willing to pay over a 17 percent

premium for a shirt made of US-grown cotton, compared to cotton without the COO display. All of these studies,

however, have focused on consumers’ willingness to pay, rather than how much consumers believe that these products

should cost, that is, perceived price.

Perceived prices and information processing theory

Although previous literature review shows that COO is an important extrinsic cue for consumers’ purchase intention

and purchase behavior, the relationship between COO and perceived price has been little explored. Perceived price is

defined as what a consumer gives up or sacrifices in order to obtain a product (Zeithaml, 1988). Thus, when actual price is

unknown, consumers may use other available product attributes, such as brand name or COO, to form their own

opinion on what the product price, and therefore, quality would be (Bettman et al., 1998). That is, when consumers face new product attributes, they generate perceived price and perceived quality, in return, impacting perceived value and

purchase intention (Zeithaml, 1988). The thesis that consumers use various cues to construct their preferences is

explained by Bettman’s (1979) information processing theory of consumer choice. Based on the notion that decision makers

have limitations on their capacity for processing information, information processing theory suggests that consumers do not

always make perfect decisions. Rather, consumers make decisions based on the limited information available in a given

situation. Information processing theory further explains that an act

of preference construction is highly dependent on context and individual characteristics. Prior knowledge is one of the

important factors in consumers’ preference construction as it is believed to facilitate the acquisition of new information as

well as the use of existing information (Rao and Monroe,

1988). Prior knowledge is known to have two dimensions: familiarity and expertise (Alba and Hutchinson, 1987).

Familiarity is defined as the number of product-related experiences accumulated by a consumer, and expertise refers

to the ability to successfully perform product-related tasks, such as quality, price, and value evaluation. Thus, prior

knowledge is defined as information held in memory about product alternatives as well as consumers’ ability to perform

product-related tasks (Rao and Monroe, 1988). From the familiarity perspective, consumers are more likely

to use extrinsic cues if new product attributes are unfamiliar to them, while they are less likely use extrinsic cues if they are

more familiar with new product attributes (Rao and Monroe, 1988). The role of familiarity with new product attributes gets

enhanced if consumers have expertise in such product

attributes (Rao and Monroe, 1988). That is, consumers

who are familiar and have expertise in new product attributes

are better able to assess product quality and value through an examination of intrinsic cues. However, consumers who are

unfamiliar with new product attributes with little expertise in such attributes are more likely dependent on extrinsic cues for

their product evaluation.

Research questions

Given that the COO effect exists and COO, particularly multi-level COO, is an important extrinsic cue for today’s

consumers, who want to know where products are made to exercise their support for domestic economy and local

communities, the study aimed to explore factors influencing consumers’ perceived prices for multinational products,

which are extremely common in today’s marketplace. First,

considering its impact on the COO effect, consumers’ demographic characteristics were included in the study as

potential factors consumers may consider when forming perceived price. Following the information processing theory,

prior knowledge was included in this study as a possible influential factor of consumers’ perceived price. Both

familiarity and expertise were considered to characterize prior knowledge. Finally, the perception of the social and

environmental impact, or perceived sustainability, of the

product, suggested by multi-level COO designations, was considered a new product attribute, impacting perceived

price. Figure 1 illustrates the study’s conceptual model.

Methodology

2 3 2 within-subject randomized experimental design For the purpose of the study, a 2 (COP) £ 2 (COM) within- subjects randomized experimental research was designed. In this study, COP and COM were of interest to represent the

multi-level COO designations for hybrid products. It was believed that a separate COP designation along with COM

would affect how consumers perceived price. Two-level COO designations were used because the COO effect tends to

become weaker if the COO construct is broken down into too

many dimensions (Tse and Lee, 1993). Cotton shirts were used as the study manipulations. Cotton is an apparel product’s

major part. In addition, cotton meets over half of the world’s apparel needs and almost everyone owns cotton apparel,

regardless of income, gender, and age (Kadolph, 2011). For both COP and COM, the US and China were selected

for a few reasons. First, these countries are two of the top cotton producing countries in the world. Second, over 50

percent of today’s cotton produced in the US is shipped to

China to be further processed into apparel, making China the leading importer of US-grown cotton (United States

Department of Agriculture, 2011). Third, China is the leading cotton apprel exporter to the US, supplying over 27

percent of the entire cotton apparel imported to the US marketplace in 2008 (Cotton Incorporated, 2009). Thus, it

was reasonably assumed that a significant portion of US cotton exported to China comes back to the US as final

apparel products. Yet, the final products bear only a “Made In

China” label, undermining the contribution of US cotton. This phenomenon was particularly important for the study

design, because many of today’s US consumers are seeking “Made In USA” products to help domestic economy, show

patriotism, and demonstrate their social responsibility.

Country of origin factors influencing US consumers’ perceived price

Jung Ha-Brookshire and So-Hyang Yoon

Journal of Consumer Marketing

Volume 29 · Number 6 · 2012 · 445–454

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Sample

After approval from the Institutional Review Board,

participants were recruited through advertisements in

university news media and a local newspaper in spring

2011. A large retailer’s gift card for the amount of $5 was

given to participants as an incentive. Totally, 77 participants

were recruited and completed the study. Because the study

was designed to be a set of randomized experiments with each

participant as a block, it was possible to collect all 77

responses per cell created by the combination of two COP

and two COM. This design met the sample size requirements

suggested by Hair et al. (2006). First, the minimum sample

size per cell was greater than the number of dependent

variables, perceived price. Second, the sample size of 77

exceeded the minimum sample size per cell, 20, for repeated

measures design. Third, 77 responses per cell ensured equal

sample size per cell. Overall, 54 out of 77 participants were women and the rest

were men. This was expected as the recruitment statements

included the phrase “apparel shopping behavior” and women

seemed more interested in this study than men. A total of 56

participants indicated themselves as Caucasian, 10 as Asian

and Pacific Islander, 7 as African American, and 4 as others.

Participants ranged from 18 years old to 69 years old, with an

average age of 30.6 years. A little over half of the participants

were single or divorced and the rest were either in a

relationship or married. Approximately half of the

participants had some college or high school education,

while the rest had college degrees or graduate education.

Finally, over half of the participants indicated that they had

over $30,000 as household income. Table I shows the study

sample characteristics.

Stimuli

Four cards were created to represent four different sets of

COP and COM of an apparel product. Each card was 3

inches wide and 2 inches long, and contained the following

information in black lettering on a white background: . 100 percent Cotton from USA. Made in USA; . 100 percent Cotton from USA. Made in China; . 100 percent Cotton from China. Made in USA; and . 100 percent Cotton from China. Made in China.

Variables

The price of a cotton shirt estimated by each respondent

served as a dependent variable in this study. The dependent

variable, perceived price, was measured by a single question

asking the participant to estimate the retail price for each of

the four types of cotton shirt with different COP and COM

combinations.

Nine predictor variables were included in this study, following

the study’s conceptual model. The first block of predictor

variables, demographic variables, served as control variables

in our model. Demographic variables included the

participants’ age, gender, marital status, education level,

and household income.

Figure 1 Conceptual model

Table I Characteristics of the study sample

Characteristic Frequency Percentage

Gender Male 22 29.9

Female 54 70.1

Ethnicity Caucasian 56 72.7

African American/Black 7 9.1

Asian and Pacific Islander 10 13.0

Hispanic/Middle Eastern/Other 4 5.2

Age 21 and Under 24 31.2

22 to 34 31 40.3

35 to 44 6 7.8

45 to 54 9 11.7

55 to 64 5 6.5

65 and Over 2 2.6

Marital status In a relationship 20 26.0

Single/Divorced 39 50.6

Married 18 23.4

Education level Some high school education 1 1.3

High School degree 4 5.2

Some college education 34 44.2

College degree 22 28.6

Some graduate education 8 10.4

Graduate degree 16 20.8

Income Less than $10,000 18 23.4

$10,000-$29,999 17 22.1

$30,000-$59,999 16 20.8

$60,000-$99,999 15 19.8

$100,000-$119,999 7 9.1

$120,000-$199,999 3 3.9

$2000,000 above 1 1.3

Note: Total number of participants ¼ 77

Country of origin factors influencing US consumers’ perceived price

Jung Ha-Brookshire and So-Hyang Yoon

Journal of Consumer Marketing

Volume 29 · Number 6 · 2012 · 445–454

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The two dimensions of prior knowledge, familiarity and

expertise, were included as the second block of predictor variables. Familiarity was then divided into two: familiarity

with COO labeling laws and familiarity with the concept of sustainability. Familiarity of COO labeling laws was measured

to assess the participants’ procedural knowledge, while the

familiarity of the concept of sustainability was intended to examine whether or not the participants possessed conceptual

knowledge related to the study objectives. Conceptual knowledge refers to a person’s representation of major

concepts (Reber and Reber, 2001). It is the kind of knowledge that cannot be learned by rote. It must be

learned by thoughtful, reflective learning, and may be transferred between situations. Procedural knowledge is

knowing the method of manipulating a specific condition or the technique for implementing a task. It is knowing how to

control the relevant factors for examining some phenomenon (Reber and Reber, 2001). Responses were recorded on a five-

point Likert scale ranging from “not familiar at all, or 1” to “very familiar, or 5.”

Expertise was measured by the scale of self-efficacy as it is commonly used in the literature to assess one’s expertise

(Schwarzer and Jerusalem, 1995). Self-efficacy is defined as the confidence in one’s coping ability across a wide range of

demanding or novel situations (Bandura, 1994). A 30-item scale was adopted from Sherer et al. (1982) and Schwarzer and Jerusalem (1995) to examine the participants’ overall confidence or belief that they could perform what they set out

to do, or expertise. The third and last block of predictor variables was

perceived sustainability for each stimulus card. Perceived sustainability was designed to assess the participants’

subjective judgment on the impact of sustainability of each stimulus when they were exposed to such stimulus. The

participants were asked to rank each stimulus in the order of the least sustainable to the most sustainable option among the

four cards.

Data collection procedures

Upon arrival at the university laboratory, participants were asked to complete surveys including demographic

characteristics and prior knowledge. Then, the experiment began with the statement, “we are showing you four different

cards that represent different country of origins of a cotton t- shirt in random order. Assuming all others are equal, please

think about which option would be the most or least sustainable to the environment and society, and organize the

cards in order from the most sustainable to the least

sustainable. Please take as long as you wish.” Most participants took two to three minutes to respond to the

initial instruction. This perceived sustainability of the product was recorded from 1 to 4, 1 being the least sustainable to 4

being the most sustainable. Next, the four cards were mixed again and presented to the

participants. This time, participants were presented with the statement “now, we found out that a typical cotton t-shirt sold

in major stores in the US is made out of 100 percent cotton and has a label of ‘Made in China.’ The average price of this

shirt is $40. Compared to a $40 shirt, how much do you believe that other options would cost at a retail store? Please

indicate one retail price for each option while considering the sustainability impact of each card.” This procedure was done

to obtain perceived price of each card, using a cotton shirt

with a “100 percent cotton, Made in China” label as a

control. The control card represents what consumers see in the marketplace under the current COO rules. The retail

price of $40 was set to represent the medium quality, average- price cotton apparel products in the US marketplace.

Participants took approximately two to three minutes to complete this task for all four cards. The responses were recorded as perceived price.

Data analysis

Four sets of hierarchical multiple regressions were performed.

Petrocelli (2003) clarified hierarchical multiple regression analysis is useful and powerful when researchers want to test

theoretical assumptions and examine the influence of several predictor variables in a sequential way. By doing so, the

relative importance of a predictor can be evaluated based on how much each predictor variable could add to the prediction of a dependent variable, over and above other important

predictors. For the purpose of the study, hierarchical multiple regression analysis was deemed ideal as the technique would

provide the relative importance of demographic characteristics, prior knowledge, and perceived sustainability

on the participants’ perceived prices for four different combinations of COP and COM profiles of cotton shirts. In

addition, the relationships between independent and dependent variables were hypothesized based on theoretical assumptions and past research. Regression coefficients and

changes in R2 were examined throughout the analysis.

Results

Perceived price for products Made in USA with US

cotton

The mean perceived price for this card was $56.9 with standard deviation of 25.2. As indicated in Table II, nine

predictor variables accounted for 28.0 percent of total variance in dependent variable, perceived price. Among the demographic variables, the respondents’ gender and income

showed statistically significant impact on the price estimate. First, men (standardized b ¼ 20.19; p , 0.10) and affluent (standardized b ¼ 0.37, p , 0.01) consumers provided a much higher perceived price for the product with this type of

COM and COM designation. The incremental R2 for the entire demographic variables was 19.3. Second, participants’ expertise showed a statistically suggestive effect on perceived

price (standardized b ¼ 0.21, p , 0.10) with an incremental R2 value of 4.1, after accounting for demographic variables. Third, perceived sustainability of this product has a statistically significant impact on perceived price

(standardized b ¼ 0.23, p , 0.05) with an incremental R2 of 4.6, after accounting for demographic and prior knowledge

variables. In sum, income, perceived sustainability, gender, and expertise were important factors for the participants perceived price for an apparel product made in USA with US

cotton.

Perceived price for products Made in China with US

cotton

For an apparel product made in China with US cotton, participants estimated it to be $46.9 with a standard deviation

of 17.6. In addition, nine predictor variables accounted for 31.7 percent of the total variance in perceived price. First,

participants’ income level showed a statistically significant

Country of origin factors influencing US consumers’ perceived price

Jung Ha-Brookshire and So-Hyang Yoon

Journal of Consumer Marketing

Volume 29 · Number 6 · 2012 · 445–454

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positive impact on perceived price (standardized b ¼ 0.37, p , 0.01), with an incremental R2 value of 18.5. Other demographic variables were not found statistically significant.

In terms of prior knowledge, interestingly, participants’ familiarity with COO labeling laws showed a statistically

significant, yet negative effect on their perceived price for this product (standardized b ¼ 20.23, p , 0.05), after accounting for demographic variables. That is, the more

familiar the participants were with the COO laws, the lower they estimated the value of the product if it was made in China even if US cotton was used. Perhaps, participants put

more weight on costs related to manufacturing than on raw materials costs, and thus, they thought the price should be

lower if the product is made in China with high-price raw materials. Finally, perceived sustainability also showed a statistically significant impact on perceived price

(standardized b ¼ 0.27, p , 0.05) with an incremental R2 of 5.9, after accounting for demographic and prior knowledge variables. Overall, income, perceived sustainability, and

familiarity with COO labeling laws were important influencers of perceived price for an apparel product made

in China with US cotton.

Perceived price for products Made in USA with Chinese

cotton

The mean price estimate for an apparel product made in USA with Chinese cotton was $46.1 with a standard deviation of

18 and nine predictor variables accounting for 37.2 percent (the highest of the four cards) of total variance in perceived price. First, participants’ income level showed a statistically

significant positive impact on perceived price (standardized b ¼ 0.24, p , 0.05), with an incremental R2 value of 17.5. Other demographic variables were not found statistically significant. Different from the first two cards, prior knowledge

showed no statistical significance on their perceived price, after accounting for demographic variables. Instead, perceived sustainability showed a statistically significant impact on

perceived price (standardized b ¼ 0.40, p , 0.01) with an incremental R2 of 15.4, after accounting for demographic and prior knowledge variables. This finding suggested perceived sustainability is the single largest influencing factor on perceived price for the product made in USA with Chinese

cotton. In short, income and perceived sustainability were important factors for perceived price for an apparel product made in the USA with Chinese cotton.

Perceived price for products Made in China with

Chinese cotton

The mean price estimate for an apparel product made in China with Chinese cotton was $38.2 with a standard

deviation of 13. This price estimate was below the control price of an apparel product with a COO label of “Made in China” without any information on the origin of raw

materials. In addition, nine predictor variables accounted for only 19.2 percent (the lowest of the four cards) of total

variance in perceived price. Age was the only demographic variable with a statistically suggestive positive impact on perceived price (standardized b ¼ 0.27 p , 0.10), with an incremental R2 value of 7.6. Other demographic variables were not found statistically significant. Instead, prior knowledge was found to be significant for their perceived

price with an incremental R2 value of 9.4, after accounting for demographic variables. More specifically, participants’ familiarity with COO labeling laws showed a statistically

suggestive, yet negative effect on their perceived price (standardized b ¼ 20.21, p , 0.10). Participants’ familiarity with the concept of sustainability showed a statistically suggestive positive effect on perceived price (standardized

Table II Results of hierarchical multiple regression for perceived prices

100% Cotton from

USA Made in

USA

100% Cotton from

USA Made in

China

100% Cotton from

China Made in

USA

100% Cotton from

China Made in

China

Mean of perceived pricesa (standard deviation) $56.9 (25.2) $46.9 (17.6) $46.1 (18.0) $38.2 (13.0)

Demographicsb

Age 0.06 20.07 0.18 0.27 *

Gender (Female) 20.19 * 20.18 20.15 0.00

Marital status (married) 20.10 20.01 20.09 20.22

Education 0.10 0.15 0.03 0.05

Income 0.37 * * * 0.37 * * * 0.24 * * 0.07

Incremental R2 (%) 19.3 * * * 18.5 * * * 17.5 * * * 7.6

Prior knowledgeb

Familiarity with COO labeling laws 20.05 20.23 * * 20.12 20.21 *

Familiarity with sustainability 0.15 0.16 0.18 0.25 *

Efficacy 0.21 * 0.17 0.13 0.08

Incremental R2 (%) 4.1 7.2 * 4.4 9.4 *

Sustainabilityb

Perceived sustainability 0.23 * * 0.27 * * 0.40 * * * 0.17

Incremental R2 (%) 4.6 * * 5.9 * * * 15.4 * * * 2.6 Total R2 (%) 28.0 31.7 37.2 19.5

Note: n ¼ 77; aControl price was $40 for a cotton shirt with the “Made in China” label; bEntries are standardized regression coefficients; *Indicates p , 0.10; * *Indicates p , 0.05; * * *Indicates p , 0.01

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b ¼ 0.25, p , 0.10). Different from the rest of the three cards, perceived sustainability had no impact on perceived

price, after accounting for demographic and prior knowledge variables. Overall, age, familiarity with COO labeling laws and

familiarity with the concept of sustainability were important

influencers of perceived price for an apparel product made in China with Chinese cotton.

Conclusions and managerial implications

In response to the large quantity of multinational products

with limited information on countries of origins, the study

explored factors influencing consumers’ perceived prices for multinational products. Particularly, given the US imports

over 90 percent of its apparel from the rest of the world and China is the leading exporter of such products, the study used

the US and China as the countries of parts and

manufacturing to assess consumers’ perceived prices. Demographic variables, prior knowledge, and perceived

sustainability were included in the study as potentially

influential factors for consumers’ perceived price. The hierarchical multiple regression results from a 2

(COP) £ 2 (COM) within-subjects randomized experimental research of 77 participants in the US showed several

interesting findings. First, even for a product made in

China, consumers believe it would be more costly if the label includes the US as the origin of the cotton origin and less

costly if the label includes China as the cotton origin. This

indicates that where raw materials were produced does matter to consumers’ perceived prices, even if the country of

manufacturing is the same. Thus, businesses may want to

declare the origins of the countries in which raw materials produced, if this country could provide cues to high quality,

high price, or excellent design. This added information to the current COO would help raise the value of the products in

consumers’ mind. The government also may want to consider

establishing requirements of declaring COP in addition to COM, as some products without COM could be deceiving or

confusing to consumers. Second, the results showed the different factors affecting

consumers’ perceived prices for products with multi-level

COO designations. For example, male consumers with high income, who believe they have expertise, tend to have higher

perceived sustainability on products made in USA with US

cotton, resulting in higher perceived price for such products. Consumers with little knowledge of COO labeling laws tend

to have higher perceived sustainability on products made in

China, regardless of fiber origins. Thus, businesses that would like to promote US products may want to target those who

have a high sense of self-efficacy and educate consumers with COO labeling rules and regulations. The more they are

familiar with COO labeling laws and the more confident they

are in themselves, the more consumers would value US products.

Third, the study finding showed the explanatory power

(15.4 percent) of perceived sustainability on products made in the USA with Chinese cotton is very powerful. In addition, it

was 3.4 times greater than that on products made in USA with US cotton. Today’s marketplace in the US is full of

cotton apparel made in China with US cotton, rather than

made in the USA with Chinese cotton. This trend can be seen by the trade data, showing the US rarely imports Chinese

cotton while it exports a great amount of cotton to China

where most cotton is processed into apparel before being re-

exported back to the US. Given the fact of the abundance of

products made in China with US cotton in the US

marketplace, this finding offer important implications for businesses whether they should communicate COP, COM, or

both. Finally, overall, demographic variables had the most

explanatory powers over perceived price across the study

stimuli, ranging from 17.5 percent to 19.3 percent.

Particularly, except for products made in China with

Chinese cotton, consumers’ income was the most or second most important factor for their perceived price of products

with US involvement as COP, COM, or both. Prior

knowledge or perceived sustainability have relatively lower

power than demographic variables, and this finding poses challenges to businesses as to how to influence consumers for

additional values that COP might provide. After all, if

consumers do not have high income, the value of

sustainability alone may not be significant enough to change consumers’ purchase behavior.

Limitations and future research opportunities

As most other research, this study also has limitations and,

therefore, future research opportunities. First, although the

study findings showed interesting consumer profiles for

products with different COP and COM combinations, the study did not examine why consumers have such high

perceived value for US-made products using US raw

materials – almost twice as high as Chinese-made products

using Chinese raw materials. If we could understand why this phenomenon occurs and what type of consumers overvalue

US-made products, businesses, policy makers, researchers,

and consumer advocacy groups would be able to help inform

consumers of the fair value of US-made products. This would help consumers be less affected by fraud or deception that

may occur from incomplete COO labels and less turned off by

the high price of US-made products. Second, although experimental research design was useful

to keep participants fully engaged in the study and produce

good quality data from the participants’ responses, because of

the laboratory setting, some participants might have provided what they perceived to be socially acceptable answers. Thus,

further studies in a natural shopping environment are

recommended, where researchers are not intrusive and

participants may not feel judged by answers they provide during the study. Third, a greater sample size in a larger

population is recommended to help generalize the study

findings. Finally, given the fact that US-made products have

different meanings for consumers from different countries and cultures, cross-cultural studies investigating the effect of COP

and COM on perceived prices of domestic products and

foreign products would be fruitful to further our knowledge

on the COO effect.

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About the authors

Jung Ha-Brookshire, PhD, is an Assistant Professor in the Department of Textile and Apparel Management at the

University of Missouri. Her research interests include global

supply chain and sourcing strategies, sustainable production

and consumption of textile and apparel, and firm/industry

identity issues. Jung Ha-Brookshire is the corresponding author and can be contacted at: [email protected]

So-Hyang Yoon, PhD, is a research fellow at the Center for

Digital Globe in the School of Journalism, University of Missouri-Columbia. Her research interests include marketing

communication, branding strategies, consumer behaviors in

multicultural settings, participatory behaviors, and the roles

of communication in social engagements.

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Executive summary and implications for managers and executives

This summary has been provided to allow managers and executives a rapid appreciation of the content of this article. Those with a particular interest in the topic covered may then read the article in toto to take advantage of the more comprehensive description of the research undertaken and its results to get the full benefits of the material present.

Plenty evidence exists to show that consumer purchase

decisions are significantly influenced by country-of-origin

(COO) effects. Various studies have found that demographic

characteristics and the level of economic development within

the COO are especially significant. Of particular relevance is

research indicating a more positive attitude towards foreign

products among females, younger consumers and educated

individuals earning high salaries. In comparison, males, older

consumers and less educated, low earning people displayed a

lower tendency to accept these products. Many nations have become stereotyped and consumers

typically rely on these images to evaluate products from

certain countries. There is also a strong indication that people

regard products as being of higher quality when they are

manufactured in more economically advanced nations. COO

research has likewise noted that domestic products are

typically regarded as being superior to those manufactured

abroad. For individuals with ethnocentric tendencies, this is

likelier still. The notion of COO being a simple construct has

traditionally prevailed. However, this is no longer the case

because it has become the norm for many organizations to

source materials and manufacture their products in different

countries around the world. It is consequently feasible to

regard many products as “hybrid or multinational” in nature. Nevertheless, the propensity remained in certain industries

to use COO as a reference to where the product was made.

This resulting lack of clarity prompted academics to clamor

for a “multi-level COO” and has given rise to additional labels

that include country of design (COD), country of assembly

(COA), country of parts (COP) and country of manufacture

(COM). Use of multi-level COO definitions can impact on how

consumers measure product quality, some academics have

discovered. The assumption is that people are able to more

accurately assess how different nations have contributed.

However, in the US the issue is complicated by stipulations in

certain industries that COO should refer to the COM or the

country responsible for the “most significant assembly

process”. The “Made in” label may not be fully informative

and consumer decisions could well be different if they, for

instance, know which country supplied the parts. Providing

additional information is also likely to help those whose

consumption is driven by a desire to behave in a socially

responsible manner. Plenty research has identified that consumers frequently use

price as a quality indicator. When knowledge of products is

limited, this extrinsic cue becomes even more relevant.

Consumers invariably assume that positive correlation exists

between price and quality levels. The relationship between

price and the COO effect has in comparison received little

attention. However, studies have found a willingness among

US consumers to pay substantially more for product made in

the US as opposed to the same goods manufactured in China.

These and other studies producing similar findings addressed

consumer willingness to pay rather than their perception of

how much the products should cost. In this context, it is supposed that consumers who are

unaware of the price may use brand name or COO

information to determine their perceived price and to

evaluate product quality. Prior knowledge in the shape of

familiarity and expertise are used in a similar vein. According

to different research sources, people with prior knowledge of

new product attributes are more likely to use intrinsic cues to

judge quality and value. A reliance of extrinsic cues is

characteristic among consumers lacking familiarity or

expertise. Ha-Brookshire and Yoon address consumer perceived

prices for common multinational products and aim to

identify which factors influence their evaluations. Subjects

were recruited through newspaper and university news media

campaigns. Given the focus on clothing shopping activities,

that 54 of the 77 participants were women did not surprise.

Various ethnic groups were represented in the sample

containing respondents aged between 18 and 69. Cotton shirts were selected for the research in which

subjects were exposed to one of four COP-COM designs. The

selection of China and the US for COP and COM was

determined by their involvement in cotton manufacturing,

apparel production and the import and export of the raw

materials and products. Participants were exposed to cards depicting four types of

cotton shirt with different combinations of COP and COM.

They were asked to estimate the retail price of each one. The

study considered a range of demographic variables along with

familiarity and expertise. Familiarity was used in relation to

COO labeling regulations and to the concept of sustainability.

In addition, subjects had to rank the cards in order based on

levels of perceived sustainability and consider this while

determining the retail price. The control card used stated that

the shirt contained 100 percent cotton and was made in

China. This reflected current COO laws and what customers

see in the marketplace. The $40 price tag was deemed

appropriate for this quality of product sold in the US. Analysis revealed that shirts:

. Made in the US with US cotton had a mean perceived

price of $56.9. perceived price was most influenced by

income, perceived sustainability, gender and expertise. . Made in China with US cotton were on average perceived

to cost $46.9. Variables which mainly impacted on

perceived price were income, perceived sustainability

and familiarity with COO labeling laws. . Made in the USA with Chinese cotton had an average

perceived price of $46.1. Income and perceived

sustainability were the most important factors. . Made in China using Chinese cotton had a mean

perceived price of $38.2. The main determinants of

perceived price were age, familiarity with COO labeling

laws and familiarity with the sustainability concept.

Consumers seem to believe products made in China will cost

more when the label identifies the US as the origin of the

cotton used. When China is specified at the COP, the product

is assumed to be cheaper. Therefore, companies should

perhaps include COP information on labels when the country

in question is associated with superior quality or design and

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high price. The likelihood exists that consumer would value

products more highly in such circumstances. Marketers are encouraged to educate consumers about the

regulations which govern COO labeling. This can help in their

promotion of US products, since individuals without

knowledge of these regulations appear to rate goods made

in China as being more sustainable. Targeting those high in

“self-efficacy” is recommended. Demographic variables were overall more influential than

perceived sustainability on perceived price of product where

the US was either or both COP or COM. A high income

appears particularly significant. However, marketers face a

challenge where lower earners are concerned. Ha-Brookshire

and Yoon assume that purchase behavior among these

consumers may not change on the basis of sustainability value alone.

That perceived sustainability is higher for shirts made in the US with Chinese cotton is another potential dilemma. Since most cotton apparel sold in the US is manufactured in China using cotton from the US, companies face a difficult decision of what COO information to relay on clothing labels.

Future research could identify reasons for the high perceived value of products made in the USA. Larger sample sizes and cross-cultural studies comparing domestic and foreign products are also suggested.

(A précis of the article “Country of origin factors influencing US consumers’ perceived price for multinational products”. Supplied by Marketing Consultants for Emerald.)

Country of origin factors influencing US consumers’ perceived price

Jung Ha-Brookshire and So-Hyang Yoon

Journal of Consumer Marketing

Volume 29 · Number 6 · 2012 · 445–454

454

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This article has been cited by:

1. Gargi Bhaduri, Jung Ha-Brookshire. 2015. Gender differences in information processing and transparency: cases of apparel brands’ social responsibility claims. Journal of Product & Brand Management 24:5, 504-517. [Abstract] [Full Text] [PDF]

2. Subir Bandyopadhyay. 2015. Investigating Quality Perceptions of International Services by Chinese Consumers. Thunderbird International Business Review n/a-n/a. [CrossRef]

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