BIS 155 WEEK 5 LAB 5

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wk5_chap7_cap_summary.xlsx

Documentation

Bruno's Dining Analysis
Creator Lenisha Henderson
Date of Creation 9/29/14
Date of Last Modification
Purpose Analyse the sales data over past 3 months.
The dining analysis shows sales for each of
the dining locations by quarter and
the dining locations by quarter and
summarizes the data on one sheet.

Summary

Bruno's Dining Analysis
1st Quarter 2nd Quarter 3rd Quarter 4th Quarter Total
Dine-In $97,000 $85,000 $75,000 $61,000 $318,000
Pick-up $108,000 $110,000 $108,000 $109,000 $435,000
Delivery $72,000 $95,000 $126,000 $157,000 $450,000
Total $277,000 $290,000 $309,000 $327,000 $1,203,000

Eastside

Eastside Location
1st Quarter 2nd Quarter 3rd Quarter 4th Quarter Total
Dine-In $45,000 $41,000 $38,000 $33,000 $ 157,000
Pick-up $19,000 $21,000 $20,000 $20,000 $ 80,000
Delivery $25,000 $35,000 $45,000 $55,000 $ 160,000
Total $89,000 $97,000 $103,000 $108,000 $ 397,000

Westside

Westside Location
1st Quarter 2nd Quarter 3rd Quarter 4th Quarter Total
Dine-In $12,000 $10,000 $8,000 $6,000 $ 36,000
Pick-up $27,000 $26,000 $26,000 $26,000 $ 105,000
Delivery $25,000 $34,000 $46,000 $60,000 $ 165,000
Total $64,000 $70,000 $80,000 $92,000 $ 306,000

Downtown

Downtown Location
1st Quarter 2nd Quarter 3rd Quarter 4th Quarter Total
Dine-In $40,000 $34,000 $29,000 $22,000 $ 125,000
Pick-up $62,000 $63,000 $62,000 $63,000 $ 250,000
Delivery $22,000 $26,000 $35,000 $42,000 $ 125,000
Total $124,000 $123,000 $126,000 $127,000 $ 500,000

Chart

Dine-In 97000 85000 75000 61000 Pick-up 108000 110000 108000 109000 Delivery 72000 95000 126000 157000