PROBLEM SET 4 - PRICE-ELASTICITY OF DEMAND

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problem_set_4.docx

PROBLEM SET 4 - PRICE-ELASTICITY OF DEMAND

P1 ($)

P2 ($)

QD1

QD2

I

II

III

IV

V

1

7

21

10

30

2

5

3

40

90

3

12

20

100

100

4

3

2

7

7

5

0.30

1.20

20

15

6

1 1/2

2.75

8

15.5

7

1.60

2 1/8

75

50

8

5

5.000…01

1x106

0

9

5

4.9999…..

10

1x109

10

12

24

24

12

11

13

26

130

65

12

7

16

32

24

13

156

182

1560

1560

14

39

52

117

104

15

65

91

1300

780

16

4

5

13

7

17

7

4

16

24

18

143

273

520

390

19

14

32

125

125

20

91

78

780

780

Column I - determine the Price-Elasticity of Demand Coefficient. Refer to the Price-Elasticity Coefficient and Formula :

change in quantity demanded change in price

EP = ---------------------------------------- ∕ ----------------------------

sum of quantities demanded / 2 sum of prices / 2

The data in the first four columns represent price (P) and quantity demanded (Qd) in time 1 (before a change in price) and time 2 (after a change in price) for a specific good. ** Note that for full credit, the coefficient results must be expressed in absolute terms. For example, -1 should be expressed as │1│

Column II – Interpret the results and indicate the type of elasticity which applies (such as Elastic, Inelastic, Perfectly Elastic, Perfectly Inelastic, Unitary) based on how the quantity demanded changed subsequent to a change in price.

Column III – Determine if the good in question would be considered a necessity, a luxury or neither.

Column IV – Indicate, in monetary terms and including the applicable currency symbol ($, €, etc.), how much is the change in total revenue (TR = P X QD), or total expenditure from the first price level to the second.

Column V - indicate the direction of the change, that is, increasing or decreasing (show ↑ for increasing and show ↓ for decreasing).

**NOTE : You MUST submit manual calculations supporting your results for the first 6 rows. You may scan or take pictures of the same and include as attachments with your submission.