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content/FS14/ABM/100/FS14-ABM-100-001-97DGDT-EL-02-036/2_OverviewFoodSystem.F14.pptx

Overview of the Agri-Food System

An Introduction to the Who and the What

What is the Agri-Food System

Who are the Players?

What do the Players Do?

Key Questions . . .

What is the Agri-Food System?

Collection of markets that work to produce and distribute food and agricultural products to the final consumer

“Market Channel” or “Supply Chain” for food and agricultural products

“Stable to Table”

“Farmgate to Dinner Plate”

Farmgate to Dinner Plate

Farmgate to Dinner Plate

Who Are the Players in the Rice Market Channel?

Over-Simplified Agri-Food System

Farm Service/ Agricultural Input Suppliers

Processors (including manufacturers)

“Marketers” (e.g., wholesalers, distributors, & retailers)

CONSUMERS

Producers

Complex Agri-Food System

Farm Service/Ag.Input Supplier

U.S. CONSUMER

Producers

Assemblers

Initial Food Processors

Food Manufacturers

Import/ Export Markets

Food Service Retailers

Large Retail Food Stores

Institutional Wholesalers

Grocery Wholesalers

Small Retail Food Stores

Specialty Retailers

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The Players: Ag. Input Suppliers

Firms that provide inputs to the farmers

Feed -

Fertilizer -

Equipment -

Financial -

Primary customer is the farmer

Firms who produce raw food and agricultural products

Ranchers & Farmers

Nursery & Greenhouse Owners

Produce and harvest our food and agricultural commodities

From whom does the producer buy?

To whom does the producer sell?

The Players: Producers

The Players: Assemblers

Firms who buy raw commodities from producers in order to sell to others

Buy lots of small quantities

Sell large quantities

Does not change the form of the commodity or product

Customer is usually the processor

The Players: Initial Processors

General term for firms who buy raw agricultural commodities and processes them into food ingredients

Adds value by changing the commodity’s form

Sells to another processor or manufacturer

Less commonly known companies because they sell ingredients in bulk

ADM

Cargill

Trend: Merger of commodity processing and assembly

Complex Agri-Food System

Farm Service/Ag.Input Supplier

U.S. CONSUMER

Producers

Assemblers

Initial Processors

Food Manufacturers

Import/ Export Markets

Food Service Retailers

Large Retail Food Stores

Institutional Wholesalers

Grocery Wholesalers

Small Retail Food Stores

Specialty Retailers

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The Players: Food Manufacturer

A pure manufacturer buys ingredients rather than raw agricultural commodities and manufactures them into a final food product

Campbell’s

Kraft

PepsiCo

Trend: merge some of the processing and manufacturing functions to become a “processor/manufacturer” or “food product processor”

Turn raw commodities into final food products

More commonly known names:

Hershey’s - processes cocoa & manufactures chocolate Kisses

ConAgra Foods - processes soybeans & manufactures Wesson Oil & Parkay)

Smithfield – owns and processes hogs, manufactures Lean Generation Pork

Trend in Food Manufacturing

Often used as a general term for any firm engaged in distributing food products from manufacturer to the final consumer

Change the time and place of product, but not the form

BUT way too general a term - why?

The Players: “Marketers”

The Players: Wholesalers

Food-Side analogy to an Assembler

Firms who buy final products from manufacturers in order to sell to others

Buy large quantities - Sell small quantities

Do not change form

Do not sell direct to consumers

Two Categories of Wholesalers

Institutional

Grocery

Primary customer is the HRI Industry (Hotels-Restaurants-Institutions)

Restaurants

Hospitals

Dormitories

Examples:

Sysco

US Foods

Gordon Food Service

Institutional (Food Service) Wholesalers

Primary customers are food retailers

Examples:

SUPERVALU

SpartanNash (Spartan Stores/Nash Finch merged in 2013)

Trend: big retailers serve as their own wholesaler, therefore the term Wholesaler-Retailer (W-R) - in 2012, stopped ranking wholesalers and retailers separately!

Grocery Wholesalers

SpartanNash operates 167 of its own retail stores – common MI stores include D&W Fresh Markets, Family Fare Supermarkets, Family Fresh Market, Glen’s Markets, and VG’s Food and Pharmacy. Independent grocery stores can also be supplied by SpartanNash, for example ShopRite on Trowbridge.

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The Players: Retailers

Firms from whom consumers buy food

Retail Food Stores (supermarkets, convenience stores, supercenters, etc.)

Wal-Mart (#1)

Kroger (#2)

Costco (#3)

Target (#4

Meijer (#17)

Food Service Retailers

Away-from-home purchases

Restaurants & Fast Food

Specialty Retailers

Ethnic Markets

Bulk Food Retailers

Health Food Stores (e.g., Better Health)

Source: SN Top 75 2014

SN Top 75 Retailers

WalMart

Kroger

Costco

Target

Safeway

Supervalu

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The Players: Consumers

“US”

We spend nearly $1.5 trillion dollars a year on food and alcohol

We spend about one-half of our food expenditures for meals away-from-home

We want quality, not quantity

We are ethnically diverse

We are aging

Variety rules!

Concluding Remarks

To Understand the Agri-Food System You Must Understand:

Firms and Functions – who does what?

Determinants of Decisions – what economic factors affect decisions?

Levels and Linkages – how do firms coordinate decisions?

Drivers of Change – what forces inside and outside are affecting the system?

Get to the Bottom Line!

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FS14-ABM-100-001 - Decision Making in Agri-Food - Overview of the Agri-Food System, Players & Functions - Tuesday, September 2, 2014

1. 2_OverviewFoodSystem.F14