Huricane

Hurricanes are strong storms that cause both life threatening and property threatening hazards such as flooding, storm surge, high winds and tornadoes.

Preparation is the best protection against the dangers of a hurricane.

Know the Difference between a Watch and Warning

Hurricane Watch—Hurricane conditions are a threat within 48 hours.

Review your hurricane plans, keep informed and be ready to act if a warning

is issued.

Hurricane Warning—Hurricane conditions are expected within 36

hours. Complete your storm preparations and leave the area if directed to

do so by authorities.

What should I do before a storm event?

· Listen to a NOAA Weather Radio for critical information from the National Weather Service (NWS).

· Bring in anything that can be picked up by the wind (bicycles, lawn furniture).

· Close windows, doors and hurricane shutters. If you do not have hurricane shutters, close and board up all windows and doors with plywood.

· Turn the refrigerator and freezer to the coldest setting and keep them closed as much as possible so that food will last longer if the power goes out.

· Turn off propane tanks and unplug small appliances.

· Fill your car’s gas tank.

· Talk with members of your household and create an evacuation plan. Planning and practicing your evacuation plan minimizes confusion and fear during the event.

· Learn about your community’s hurricane response plan. Plan routes to local shelters, register family members with special medical needs as required and make plans for your pets to be cared for.

· Evacuate if advised by authorities. Be careful to avoid flooded roads and washed out bridges.

· Check your disaster supplies and replace or restock as needed.

What supplies do I need?

· Water—at least a 3-day supply; one gallon per person per day

· Clean containers for storing drinking water

· Household Bleach without any scent, to purify water.

· Food—at least a 3-day supply of non-perishable, easy-to-prepare food

· Flashlight

· Duct tape and masking tape.

· Battery-powered or hand-crank radio (NOAA Weather Radio, if possible)

· Extra batteries

· First aid kit

· Gas grill with a supply of fuel so you can cook if you are left without electricity or gas.

· Plastic eating utensils, you can toss to help you save water.

· Hand-operated can opener.

· Cat Litter, good for soaking up spills.

· Garbage bags with ties; several boxes for collecting trash and storing goods to keep them dry.

· Powdered and/or evaporated milk; powdered drink mixes.

· Medications (7-day supply) and medical items (hearing aids with extra batteries, glasses, and contact lenses

· Multi-purpose tool

· Sanitation and personal hygiene items

· Copies of personal documents (medication list and pertinent medical information, proof of address,

deed/lease to home, passports, birth certificates, insurance policies)

· Cell phone with chargers

· Family and emergency contact information

· Extra cash

· Emergency blanket

· Map(s) of the area

· Baby supplies (bottles, formula, baby food, diapers)

· Pet supplies (collar, leash, ID, food, carrier, bowl)

· Tools/supplies for securing your home

· Extra set of car keys and house keys

· Extra clothing, hat and sturdy shoes

· Rain gear

· Insect repellent and sunscreen

· Camera for photos of damage

What do I do after a hurricane?

· Continue listening to a NOAA Weather Radio or the local news for the latest updates.

· Stay alert for extended rainfall and subsequent flooding even after the hurricane or tropical storm has ended.

· If you evacuated, return home only when officials say it is safe.

· Drive only if necessary and avoid flooded roads and washed-out bridges.

· Keep away from loose or dangling power lines and report them immediately to the power company.

· Stay out of any building that has water around it.

· Inspect your home for damage. Take pictures of damage, both of the building and its contents, for insurance

purposes.

· Use flashlights in the dark. Do NOT use candles.

· Avoid drinking or preparing food with tap water until you are sure it’s not contaminated.

· Check refrigerated food for spoilage. If in doubt, throw it out.

· Wear protective clothing and be cautious when cleaning up to avoid injury.

· Watch animals closely and keep them under your direct control.

· Use the telephone only for emergency calls.