SCI 207 week 2 DQ 1

Ashford 4: - Week 2 - Discussion 1

Food and Agriculture

 In the United States, we are   fortunate to have an abundant supply of food. However, this abundance is   largely due to advances in agricultural technology, which have in turn   created numerous concerns surrounding our food sources. Provide at least two   modern examples of how the United States has increased its food production.   Using at least two scholarly or reputable resources and your textbook,   discuss how these changes have affected the environment, and what impact they   have on food safety?
 

  Your initial post should be at least 150 words in length. Utilize at least   two scholarly or reputable resources and your textbook to support your   claims. Cite your sources in APA format. Respond to at least two of your   classmates’ posts by Day 7.
 

Carefully review the Grading Rubric   that will be used to evaluate your assignment.