Review the Valenti, Vandenberg, and Lehman articles in this week's Readings and Resources and answer the following prompts:

  • ●    Compare and contrast plant-based and animal-based protein sources. Include scientific references to support your descriptions.
    ○    What are the similarities?
    ○    What are the differences?
    ●    Describe two meals: One should include a combination of only plant-based proteins (no animal sources) and the second should include an animal-based protein.

 The following resources will be used for this week's Discussion Board:

    • 9 days ago
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