w2Acct
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Using_Performance_Reports_to_Inform_Organizational_Decisions.xlsxSheet1
| Sweet Cupcake Bakery Performance Report-Production Department For the Month ended April 2019 | |||||||
| 1 | 2 | 3 | 4 | 5 | |||
| STATIC BUDGET | ACTUAL | VARIANCE (2-1) | FLEXIBLE BUDGET(at $15,000) | Variance (2-5) | |||
| Cost for Manufacturing | |||||||
| Indirect Labor | $25,500 | $35,000 | 10,500 | U | $49,500 | $ | |
| Supplies | $35,000 | $31,000 | 4,000 | U | $21,000 | $10,000 | F |
| Utilities | $18,000 | $22,000 | 4,000 | U | $18,750 | $3,250 | F |
| Total | $78,500 | $88,000 | 18,500 | U | $89,250 | $13,250 | F |
| INDIRECT LABOR | $3.30 | ||||||
| SUPPLIES | $1.40 | ||||||
| UTILITIES | $2.20 |
