URGENT - SERVICE MARKETING - CUSTOMER VALUE REPORT - NEED DONE ASAP - OFFERING HIGH

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ServicesMarketingLecture1MarketingintheServiceEconomy1.ppt

Please read the unit outline carefully

Marketing in the service economy

Based on Text book Chapter 1

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Marketing of Services Lecture 1

  • Explain how services are defined
  • Describe how services contribute to a country’s economy
  • Identify the powerful forces that are transforming service markets
  • Describe the key characteristics that distinguish services from goods
  • Explain how services create value for consumers
  • Describe ways of categorising services
  • Identify the key components of a service operations system
  • Describe the expanded ‘marketing mix’ for services

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Marketing of Services Lecture 1

  • The service sector is the engine of economic growth, particularly in developed countries
  • Consider the remarkable growth in IT, health, telecommunications, hospitality and tourism
  • Every day, we consume a vast array of services

Marketing of Services Lecture 1

Marketing of Services Lecture 1

  • Any act, performance or experience that one party can offer to another
  • Services are essentially intangible and do not result in the ownership of anything

  • Service businesses offer processes (economic activities) that provide time, place, form, problem solving or experiential value to the receiver
  • A service is something that may be bought or sold, but cannot be dropped on your foot

Marketing of Services Lecture 1

Marketing of Services Lecture 1

  • Value comes from a variety of value-creating elements rather than transfer of ownership
  • Firms must create and deliver services that are perceived (by customers) to provide value

Choose the value: segmentation, positioning, market focus, Unique Value Proposition

Create the value: service quality, price, customer service, website, channel strategy

Communicate value: Advertising, PR , selling, service encounters

Marketing of Services Lecture 1

  • Physical Goods Businesses
  • Core product (tangible)
  • May provide supplementary services (customer service)

Service businesses

Core service (intangible)

Generally provide supplementary services around the core service

For example, after-sales service, consultation, finance, delivery, installation, maintenance, upgrades

For example, Billing, Hospitality, Consultation

“Everyone is in Service” Theodore Levitt

Marketing of Services Lecture 1

  • An telecommunications company supplies and sells mobile phones. Is this a product or services company?
  • A theme park provides baby-sitting services for it’s staff. Is this a supplementary service?
  • McDonalds gives away free movie tickets to selected customers. Is this a supplementary service?
  • Is a restaurant a goods or service business?

It’s core business is telecommunications services. Mobile phones are secondary to the service offering.

No, because the service is directed at staff – not customers. This is a Human Resources function.

No, this is a sales promotion which is part of McDonald’s Marketing Communication

It’s a hybrid of both

  • Service businesses typically have both tangible and intangible elements
  • The question is: “How much value is created by the service elements compared to the total package”?

For example, a hotel is a service business but also manages a variety of tangibles within its service offering, such as bedrooms, dining areas and recreational facilities. These tangibles contribute to the consumer’s perception of service quality

Marketing of Services Lecture 1

1. Perishable (cannot be inventoried)

2. Intangible elements dominate value creation

3. Difficult to visualise and evaluate

4. Customers may be involved in co-production

Marketers should find ways to smooth demand levels

Marketers should create physical cues and strong brand associations as ‘physical evidence’

Manage high levels of perceived risk by emphasizing experience, credentials and expertise of the services provider

Build consumers’ knowledge and confidence to perform as a co-producer

Marketing of Services Lecture 1

5. People are often part of the service experience

6. Operational inputs and outputs tend to vary more widely

7. Timing and urgency are more important

8. Distribution can take place via non-physical channels

For example, banking via the Internet

Consumers expect services to be available when it suits them

Final ‘assembly’ takes place in real time. Attitudes, transaction speed and performance quality can vary widely

Employees and other customers’ appearance and behaviour reflect directly on your brand

Both

Business

Mostly standardized

Relationship

Continuous

Low

Tangible/ Intangible Place of Service Customised/ Standardised Relationship/ Transactional Discrete/ continuous High / Low Contact
Gym
Hotel
Hairdresser
Online guitar lessons
Dry Cleaning
Bank
Landscape Services

  • Tangible actions to people’s bodies (people processing)
  • Tangible actions to goods and other physical possessions (possession processing)
  • Intangible actions directed at people’s minds (mental-stimulus processing)
  • Intangible actions directed at intangible assets (information processing)

Marketing of Services Lecture 1

People Processing (Tangible action to People’s bodies) Possession Processing (Tangible action to people’s possessions) Mental-stimulus Processing (Intangible action to people’s minds) Information Processing (Intangible action to people’s possessions)
Taxi
Cinema
University
Theme Park
Stockbroker
Physiotherapy
Advertising Agency

  • 1 – 4: Product, Price, Place, Promotion (Marketing Communication)
  • 5. People: direct, personal interaction between customers and the firm’s personnel or employees for the service to be ‘manufactured’ and delivered.
  • 6. Physical evidence (tangible cues): e.g. servicescape— such as physical layout of the service facility, ambience, background music, seating comfort etc.
  • 7. Process of service production: required to ‘manufacture’ and deliver the service.

Marketing of Services Lecture 1

Marketing of Services Lecture 1

Human Resources drives key staffing areas such as recruitment, incentivization and promotion

Operations and Technology Managers drive facilities planning and customer process/critical paths

Marketing needs to have input into people, process and physical evidence since these all impact the customer interface.

Marketing must manage the ‘moments of truth’

Customers

Marketing

management

Human

Resources

management

Operations and information

Technology management

Marketing of Services Lecture 1

Done!

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Marketing of Services Lecture 1