Business pro development

profileChrisyanqu
SampleResumeAccounting1.pdf

Education California State University San Marcos Bachelor of Science in Business Administration: Accounting Graduation date: May 2021

MiraCosta Community College Associate of Science in Business Administration 2018-2019 | GPA: 3.8 | Highest Honors

Work Experience Waiter | Board and Brew | Oceanside, California

September 2018 - Present 


• Process daily sales of over $10,000 with advanced knowledge of point of sales systems and inventory levels

• Interact and resolve customer-related problems with superb guest services and enthusiasm

• Organize inventory orders involving product restock and produce delivery on weekly basis

Cashier, Floor Staff | ZigZag Pizza | Oceanside, California January 2018 - September 2018


• Coordinated inventory and stock to maximize storage and improve display

• Managed monetary transactions using point of sales systems under time-sensitive pressure

• Prepared food and beverages efficiently while following detailed food safety policies

Floor Staff |  Regal Cinemas | Oceanside and Temecula, California

April 2016 - April 2018


• Increased food and beverage sales while ensuring cleanliness and presentation • Performed daily cash and card transactions with 100% accuracy • Provided superior guest services with over 500 daily customer interactions

Skills • Use quantitative analysis to confidently make decisions developed by daily review of inventory and labor spreadsheets • Communicate effectively to others about responsibilities and solutions proven by delegating job positions to staff

members and advising them on customer-related conflicts • Ability to assess situations, solve problems, cooperate with others under pressure obtained through operating the store

with heavy workloads, influx of customers, and limited time periods • Proficient in Excel, PowerPoint, Photoshop, Microsoft Word, Google Docs, and Google Slides • Bilingual in English and Vietnamese

1360 Camino Drive, Apt. 120 Vista, CA 92084

Ronald Liu (910) 123-4567 [email protected]