hotel management project
uryeol
ProjectSectionATablesTemplate2.docx
Appendix A: Hotel and Lodging
|
|
TOT # in City |
Names (10 max)-examples |
Price Range (STD room) |
Hotel Services Offered |
|
Luxury
|
|
|
|
|
|
Mid Scale
|
|
|
|
|
|
Limited Service
|
|
|
|
|
Appendix B: Food and Beverage
|
|
TOT # in City |
Names (10 max)-Examples |
Price Range by Meal Period |
Type of Cuisines Offered |
|
Fine Dining
|
|
|
|
|
|
Casual Dining
|
|
|
|
|
|
Quick Serve
|
|
|
|
|
Appendix C: Travel and Tourism
|
|
Airports Airlines |
Bus Station(s) Bus Lines |
Train Station(s) Trains |
Other |
|
To and FROM the City
|
|
|
|
|
|
|
Taxi Companies |
Bus Companies |
Metro Numbers of Routes |
Other |
|
WITHIN the City
|
|
|
|
|
Appendix D1: SEE Sports
|
|
Venues for Participants
|
Venues for Non-Participants |
|
Types and Numbers
|
|
|
|
Names
|
|
|
Appendix D2: SEE Entertainment
|
|
Venue’s Name
|
Brief description of activities |
|
Venue #1 |
|
|
|
Venue #2 |
|
|
|
Venue #3 |
|
|
|
Venue #4 |
|
|
|
Venue #5 |
|
|
|
Venue #6 |
|
|
|
Venue #7 |
|
|
|
Venue #8 |
|
|
|
Venue #9 |
|
|
|
Venue t #10 |
|
|
Appendix D3: SEE Events
|
|
Event’s Name
|
Brief Description |
Dates/Time of Year |
|
Event #1 |
|
|
|
|
Event #2 |
|
|
|
|
Event #3 |
|
|
|
|
Event #4 |
|
|
|
|
Event #5 |
|
|
|
|
Event #6 |
|
|
|
|
Event #7 |
|
|
|
|
Event #8 |
|
|
|
|
Event #9 |
|
|
|
|
Event #10 |
|
|
|
