Nutrition homework
Food & Beverage Record Sheet
Name: Jiwu Cui Date: 10/24 Day of Project (select one): 1 2 3
Instructions: Write down everything you eat and drink for a 24-hour period. See the first page of project instructions for more details on how to record your food and beverages.
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Time of Day What You Ate or Drank Amount
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Food & Beverage Record Sheet
Name: Jiwu Cui Date:10/25 Day of Project (select one): 1 2 3
Instructions: Write down everything you eat and drink for a 24-hour period. See the first page of project instructions for more details on how to record your food and beverages.
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Time of Day What You Ate or Drank Amount
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Food & Beverage Record Sheet
Name: Jiwu Cui Date:10/26 Day of Project (select one): 1 2 3
Instructions: Write down everything you eat and drink for a 24-hour period. See the first page of project instructions for more details on how to record your food and beverages.
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Time of Day What You Ate or Drank Amount
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Physical Activity Record Sheet
Name: Jiwu Cui Date:10/29 Day of Project (select one): 1 2 3
Instructions: Write down all activities for a 24-hour period
Type Of Activity Time Spent On Activity
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Muscle strength training |
60 minutes |
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Physical Activity Record Sheet
Name: Jiwu Cui Date:10/30 Day of Project (select one): 1 2 3
Instructions: Write down all activities for a 24-hour period
Type Of Activity Time Spent On Activity
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Running |
10 minutes |
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Muscle strength training |
40 minutes |
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Physical Activity Record Sheet
Name: Jiwu Cui Date:10/31 Day of Project (select one): 1 2 3
Instructions: Write down all activities for a 24-hour period
Type Of Activity Time Spent On Activity
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Indoor Cycling |
10 minutes |
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Muscle strength training |
50 minutes |
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Recommended servings/day per food group based on gender
To estimate serving sizes, go to https://www.choosemyplate.gov/ , and select “MyPlate” on the top left hand menu bar. Select each group individually e.g. Fruits, Vegetables”, etc for serving sizes for each group. This is not a perfect science, but an estimate of what you’re eating.
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Food Group |
Fruits |
Vegetables |
Protein Foods |
Grains |
Dairy |
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Male (18-51+ years old) |
2 cups |
3 cups |
6 ounce equivalents |
6-8 ounce equivalents (3oz whole grains) |
3 cups |
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Female (18-51+ years old) |
2 cups |
2.5 cups |
5 ounce equivalents |
5-6 ounce equivalents (3-4oz whole grains) |
3 cups |
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Day 1 intake |
2 cups |
4 cups |
8 ounce equivalents |
3-5 ounce equivalents (3oz whole grains) |
1 cup |
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Day 2 intake |
3 cups |
4 cups |
8 ounce equivalents |
6-8 ounce equivalents (3-5oz whole grains) |
1 cup |
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Day 3 intake |
3 cups |
3 cups |
6 ounce equivalents |
3-5 ounce equivalents (3oz whole grains) |
1 cup |