mod 3 db Digestive System (Chapter 24)
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Module_3_DB_Questions1.docxDiscussion Board Essential Questions
Instructions- Please Read
Answer your questions on This original document, highlight your answers for easy visibility and post to the Class Discussion Board titled- Module 3 Discussion Questions.
1) You will not be able to see the threads, until you submit your posts.
3) 2***Any “test” posting to gain access to the board will result in major point deductions! Please use integrity by answering in YOUR OWN WORDS, citing any sources you use, and lastly cordially adding scientific explanations not only personal thoughts when replying to posts. ***
Digestive System (Chapter 24)
Thoroughly complete this chart.
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Digestive Hormone |
Secreted By (cell) |
Location |
When is it secreted? |
Effects on Stomach (If applicable) |
Effects on Liver/Gallbladder (If applicable) |
Effects on Pancreas (If applicable) |
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Gastrin |
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Secretin |
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CCK |
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Nutrition, Metabolism and Temperature Regulation (Chapter 25)
Choose 2 to thoroughly answer and reply to any peer who answered the 1 question that you did not choose.
1. How is lipid digestion and absorption different from the other nutrients (protein and carbohydrates specifically)? Make sure to include the terms emulsification, micelle, chylomicron and lacteal in your answer.
2. A. List the six major nutrients. B. Distinguish between nutrients and essential nutrient.
3. Compare and contrast the absorptive state with the post absorptive state. Make sure to include when each occurs and how glucose and other nutrients are utilized in both. (Make at least 2 Comparisons and 3 Contrast).
