Entrepreneurial Venture Plan Paper
|
Entrepreneurial Venture Plan Paper Grading Guide MGT/418 Version 4 |
3 |
Entrepreneurial Venture Plan Paper Grading Guide
MGT/418 Version 4
Evaluating New Business Opportunities
Copyright
Copyright © 2017 by University of Phoenix. All rights reserved.
University of Phoenix® is a registered trademark of Apollo Group, Inc. in the United States and/or other countries.
Microsoft®, Windows®, and Windows NT® are registered trademarks of Microsoft Corporation in the United States and/or other countries. All other company and product names are trademarks or registered trademarks of their respective companies. Use of these marks is not intended to imply endorsement, sponsorship, or affiliation.
Edited in accordance with University of Phoenix® editorial standards and practices.
Individual Assignment: Entrepreneurial Venture Plan Paper
Purpose of Assignment
The purpose of this assignment is to outline how students gain the knowledge needed on how to gain assistance in developing ideas and bringing those ideas to market.
Grading Guide
|
Writing Guidelines |
Met |
Partially Met |
Not Met |
Comments: |
|
Organization |
|
|
|
|
|
The tone is appropriate to the content and assignment. |
|
|
|
|
|
The introduction provides a sufficient background on the topic and previews major points. |
|
|
|
|
|
Paragraph transitions are present, logical, and maintain the flow throughout the paper. |
|
|
|
|
|
The conclusion is logical, flows from the body of the paper, and reviews the major points. |
|
|
|
|
|
Mechanics |
|
|
|
|
|
The paper—including tables and graphs, headings, title page, and reference page—is consistent with APA formatting guidelines and meets course-level requirements. |
|
|
|
|
|
Intellectual property is recognized with in-text citations and a reference page. |
|
|
|
|
|
Sentences are complete, clear, and concise. |
|
|
|
|
|
Rules of grammar and usage are followed including spelling and punctuation. |
|
|
|
|
|
|
|
Total Available |
Total Earned |
|
|
|
|
3 |
#/3 |
|
|
Assignment Total |
# |
10 |
#/10 |
|
|
Additional comments:
|