Case assignment retail mgmt

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CHAPTER 11

Managing the Merchandise Planning Process

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Learning Objectives 1 of 2

Learning Objective 11-1 Explain the merchandise management organization and performance measures.

Learning Objective 11-2 Contrast the merchandise management processes for staple and fashion merchandise.

Learning Objective 11-3 Describe how to predict sales for merchandise categories.

Learning Objective 11-4 Summarize the trade-offs for developing merchandise assortments.

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Learning Objectives 2 of 2

Learning Objective 11-5 Illustrate how to determine the appropriate inventory levels.

Learning Objective 11-6 Analyze merchandise control systems.

Learning Objective 11-7 Describe how multistore retailers allocate merchandise to stores.

Learning Objective 11-8 Review how retailers evaluate the performance of their merchandise management decisions.

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Merchandise Management

Process by which retailer attempts to offer the appropriate quantity of the right merchandise, in the right place, and at the right time.

Buyers

Divisional merchandise managers (DMMs)

General merchandise managers (GMMs)

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Merchandise Management Overview 1 of 5

Learning Objective 11-1 Explain the merchandise management organization and performance measures.

The Buying Organization

Merchandise group

Managed by a GMM

Department

Managed by a DMM

Classification

Stock-keeping unit (SKU)

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EXHIBIT 11-1 Illustration of Merchandise Classifications and Organization

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Merchandise Management Overview 2 of 5

Merchandise Category – The Planning Unit

Ways to Manage Categories

Category management has one buyer or category manager

Grocery stores

Category captain has vendor help manage category

Merchandise management tasks easier for retailer

Can increase profits

Antitrust considerations

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A merchandise category is an assortment of items that customers see as substitutes for one another

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Merchandise Categories

The chilled drink department consists of several categories.

© Aardvark/Alamy Stock Photo

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Merchandise Management Overview 3 of 5

Evaluating Merchandise Management Performance

GMROI

High GMROI achieved with gross margin and inventory turnover

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Merchandise managers have control only over what merchandise they buy (i.e., their merchandise inventory, but not the cost of other assets such as cash, accounts receivable, or fixtures).

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EXHIBIT 11-2 Illustration of GMROI

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Merchandise Management Overview 4 of 5

Evaluating Merchandise Management Performance continued

Measuring Sales-to-Stock Ratio

Typically done on annual basis

Most accurate: measure inventory level at end of each day and divide sum by 365

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Sales-to-Stock Ratio

The bakery department in a supermarket typically has a high sales-to-stock ratio and a low gross margin.

© milanfoto/E+/Getty Images

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Estimating Inventory By Dividing the Sum of Several EOM Inventories By the Number of Months

Month End-of-Month Inventory
January $22,000
February 35,000
March 38,000
Total $93,000
Average (Total/3) $31,000

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Merchandise Management Overview 5 of 5

Improving GMROI

Improve Inventory Turnover (Sales-to-Stock Ratio)

Reduce inventory or increase sales

Keep existing SKUs but reduce backup stock

Buy merchandise more often, in smaller quantities

Increase sales but don’t increase inventory proportionally

Increase Gross Margin

Increase prices

Reduce cost of goods sold

Reduce customer discounts

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EXHIBIT 11-3 Merchandise Planning Process

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Merchandise Planning Process

Learning Objective 11-2 Contrast the merchandise management processes for staple and fashion merchandise.

Types of Merchandise Management Planning Systems

Staple merchandise

Basic merchandise

Continuous replenishment

Fashion merchandise

Seasonal merchandise

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Forecasting the sales for fashion merchandise categories is much more challenging than doing so for staple categories.

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Merchandise Planning Systems

Staple merchandise categories are those categories that are in continuous demand over an extended time period, whereas fashion merchandise categories are in demand only for a relatively short period of time.

© Jay Laprete/Bloomberg via Getty Images and © Donato Sardella/Getty Images

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Forecasting Category Sales 1 of 3

Learning Objective 11-3 Describe how to predict sales for merchandise categories.

Forecasting Staple Merchandise

Use of historical sales

Adjustments for controllable and uncontrollable factors

Can control when store opens and closes, prices, special promotions, placement of merchandise

Can’t control weather, economic conditions, new product introductions by vendors, competitor’s actions

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Forecasting Category Sales 2 of 3

Forecasting Fashion Merchandise Categories

Previous sales data

Market research

In-depth interview

Focus group

Fashion trend services

Vendors

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Forecasting Category Sales 3 of 3

Sales Forecasting for Service Retailers

Offerings perish at end of day, not end of season

Empty seats on an airplane

Take reservations

Make appointments

Sell advance tickets

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Developing an Assortment Plan 1 of 3

Learning Objective 11-4 Summarize the trade-offs for developing merchandise assortments.

Category variety and assortment

Assortment plan

Variety

Breadth

Assortment

Depth

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An assortment plan is the set of SKUs that a retailer will offer in a merchandise category in each of its stores and from its website.

EXHIBIT 11-4 Assortment Plan for Girls’ Jeans 1 of 2

Styles Skinny Skinny Skinny Skinny Skinny Skinny
Price levels $20 $20 $35 $35 $45 $45
Fabric composition Distressed Rinsed wash Distressed Rinsed washed Distressed Rinsed wash
Colors Light blue Light blue Light blue Light blue Light blue Light blue
Indigo Indigo Indigo Indigo Indigo Indigo
Black Black Black Black Black Black

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EXHIBIT 11-4 Assortment Plan for Girls’ Jeans 2 of 2

Styles Boot-Cut Boot-Cut Boot-Cut Boot-Cut
Price levels $25 $25 $45 $45
Fabric composition Distressed Rinsed wash Distressed Rinsed washed
Colors Light blue Light blue Light blue Light blue
Indigo Indigo Indigo Indigo
Black Black Black Black

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Developing an Assortment Plan 2 of 3

Determining variety and assortment

Editing the assortment

Retail strategy

Costco has very few SKUs

Best Buy has many SKUs

Assortments and GMROI

Breaking sizes

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Costco’s Limited Assortment

Costco offers a limited assortment at low prices, increasing its inventory turnover and lowering its costs.

© John Greim/LightRocket via Getty Images

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Developing an Assortment Plan 3 of 3

Determining variety and assortment continued

Complementary merchandise

Add more SKUs to increase accessory sales

Effects of assortment size on buying behavior

Large assortment gives more opportunity for customer finding what they want

Large assortment provides more informative shopping experience

Large assortment appealing to customers who seek variety

SKU rationalization programs

Physical characteristics of the store

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More space is needed to display categories with large assortments. In addition, a lot of space is needed to display individual items in some categories, and this limits the number of SKUs that can be offered in stores

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Setting Inventory and Product Availability Levels 1 of 2

Learning Objective 11-5 Illustrate how to determine the appropriate inventory levels.

Model Stock Plan

Each SKU in assortment plan buyer wants available for purchase in each store

Different stock plans for different store sizes

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EXHIBIT 11-5 Model Stock Plan for Girls’ Jeans

Length 1 2 4 5 6 8 10 12 14
Short % 2 4 7 6 8 5 7 4 2
Units 9 17 30 26 34 21 30 17 9
Medium % 2 4 7 6 8 5 7 4 2
Units 9 17 30 26 34 21 30 17 9
Long % 0 2 2 2 3 2 2 1 0
Units 0 9 9 9 12 9 9 4 0
Total 100%
429 Units

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Setting Inventory and Product Availability Levels 2 of 2

Product Availability

Backup stock (buffer stock)

Safety stock

Product availability

Level of support (service level)

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EXHIBIT 11-6 Inventory Investment and Product Availability

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Establishing a Control System for Managing Inventory 1 of 5

Learning Objective 11-6 Analyze merchandise control systems.

Control Systems for Managing Inventory of Staple Merchandise

Flow of Staple Merchandise

Cycle stock

Base stock

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EXHIBIT 11-7 Merchandise Flow of a Staple SKU

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Establishing a Control System for Managing Inventory 2 of 5

Control Systems for Managing Inventory of Staple Merchandise continued

Determining the Level of Backup Stock

Desired product availability

Greater fluctuation, more backup stock required

Lead time from vendor

Fluctuations in lead time

Vendor’s fill rate

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Backup Stock

Lowe’s carries more backup stock of its popular white paint than its specialty colors like melon.

© Scott Eells/Bloomberg via Getty Images

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Establishing a Control System for Managing Inventory 3 of 5

Control Systems for Managing Inventory of Staple Merchandise continued

Automated Continuous Replenishment

Perpetual inventory

Inventory Management Report

Order Point

Order Quantity

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However, it is difficult to achieve fully automated continuous replenishment of staple merchandise because of errors in determining the actual inventory.

The inventory management report indicates the decision variables set by the buyer, such as product availability, the backup stock needed to provide the product availability, the order points, and quantities, plus performance measures such as planned and actual inventory turnover, the current sales rate or velocity, sales forecasts, inventory availability, and the amount on order.

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EXHIBIT 11-8 Inventory Management Report for Rubbermaid SKUs

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Establishing a Control System for Managing Inventory 4 of 5

Control Systems for Managing Inventory of Fashion Merchandise

Merchandise budget plan

Amount of merchandise in dollars that needs to be delivered each month

This is based on the sale forecast

Includes planned employee and customer discounts

Level of inventory needed to support sales

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EXHIBIT 11-9 Six-Month Merchandise Budget Plan for Men’s Casual Slacks

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Establishing a Control System for Managing Inventory 5 of 5

Control Systems for Managing Inventory of Fashion Merchandise continued

Open-to-Buy System

Present inventory level

Purchased merchandise delivery schedules

How much has been sold to customers

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Open-to-Buy

Open-to-buy is similar to keeping track of the checks you write. Buyers need to keep track of the merchandise they purchase and when it is to be delivered so they don't buy more (overbuy) or less (underbuy) than they have money in their budget to spend each month.

© jwohlfeil/iStockphoto/Getty Images

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Allocating Merchandise to Stores 1 of 2

Learning Objective 11-7 Describe how multistore retailers allocate merchandise to stores.

Amount of Merchandise Allocated

Based on annual sales

Physical characteristics of merchandise

Depth of assortment

Level of product availability

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Allocating Merchandise to Stores 2 of 2

Type of Merchandise Allocated

Geodemographics of store’s trading area considered

Timing of Merchandise Allocation

Seasonality differences

Consumer demand differences

Paycheck cycle

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EXHIBIT 11-11 Apparel Size Differences for the Average and Specific Store in a Chain

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EXHIBIT 11-12 Sales of Capri Pants by Region

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Analyzing Merchandise Management Performance 1 of 3

Learning Objective 11-8 Review how retailers evaluate the performance of their merchandise management decisions.

Evaluating the Merchandise Plan Using Sell-Through Analysis

Sell-through analysis

Compares actual and planned sales

Determines if more merchandise needed

Determines if price reductions necessary

Markdown money

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EXHIBIT 11-13 Example of Sell-Through Analysis

WEEK 1 WEEK 2
Actual-to-Plan Actual-to-Plan
Stock number Description Plan Actual Percentage Plan Actual Percentage
1011 Small White silk V-neck 20 15 -25% 20 10 -50%
1011 Medium White silk V-neck 30 25 -16.6 30 20 -33
1011 Large White silk V-neck 20 16 -20 20 16 -20
1012 Small Blue silk V-neck 25 26 4 25 27 8
1012 Medium Blue silk V-neck 35 45 29 35 40 14
1012 Large Blue silk V-neck 25 25 0 25 30 20

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Analyzing Merchandise Management Performance 2 of 3

Evaluating the Assortment Plan Using ABC Analysis

ABC analysis identifies performance of individual SKUs in assortment plan

SKUs rank-ordered by sales, gross margin, inventory turnover, GMROI

Reveals 80-20 principle

SKU items classified

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Analyzing Merchandise Management Performance 3 of 3

Evaluating the Assortment Plan Using ABC Analysis

Evaluating Vendors Using the Multiattribute Method

Weighted score for each vendor

Develop list of issues to consider

Determine importance weights for each issue

Make judgments about each individual brand’s performance on issue

Develop an overall score by multiplying importance of each issue by performance of each brand or its vendor

Add scores for each brand for all issues to get overall rating

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EXHIBIT 11-14 Multiattribute Method for Evaluating Vendors

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Key Terms 1 of 9

ABC analysis An analysis that rank orders SKUs by a profitability measure to determine which items should never be out of stock, which should be allowed to be out of stock occasionally, and which should be deleted from the stock selection.

assortment The number of SKUs within a merchandise category. Also called depth.

assortment plan A list of merchandise that indicates in very general terms what should be carried in a particular merchandise category.

backup stock The inventory used to guard against going out of stock when demand exceeds forecasts or merchandise is delayed. Also called safety stock or buffer stock.

base stock The inventory that goes up and down due to the replenishment process. Also known as cycle stock.

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Key Terms 2 of 9

basic merchandise Inventory that has continuous demand by customers over an extended period of time. Also known as staple merchandise.

breadth In merchandise planning, the variety in the number of subcategories carried within any particular merchandise category. Also known as variety.

breaking sizes Running out of stock on particular sizes.

buffer stock Merchandise inventory used as a safety cushion for cycle stock so the retailer won’t run out of stock if demand exceeds the sales forecast. Also called backup stock or safety stock.

category captain A supplier that forms an alliance with a retailer to help gain consumer insight, satisfy consumer needs, and improve the performance and profit potential across the entire category.

category management The process of managing a retail business with the objective of maximizing the sales and profits of a category.

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Key Terms 3 of 9

classification A group of items or SKUs for the same type of merchandise, such as pants (as opposed to jackets or suits), supplied by different vendors.

continuous replenishment A system that involves continuously monitoring merchandise sales and generating replacement orders, often automatically, when inventory levels drop below predetermined levels.

cycle stock The inventory that goes up and down due to the replenishment process. Also known as base stock.

department A segment of a store with merchandise that represents a group of classifications the consumer views as being complementary.

depth The number of SKUs within a merchandise category. Also called assortment.

editing the assortment Selecting the right assortment of merchandise.

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Key Terms 4 of 9

fashion merchandise Category of merchandise that typically lasts several seasons, and sales can vary dramatically from one season to the next.

fill rate The percentage of an order that is shipped by the vendor.

focus group A marketing research technique in which a small group of respondents is interviewed by a moderator using a loosely structured format.

in-depth interview An unstructured personal interview in which the interviewer uses extensive probing to get individual respondents to talk in detail about a subject.

lead time The amount of time between recognition that an order needs to be placed and the point at which the merchandise arrives in the store and is ready for sale.

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Key Terms 5 of 9

level of support A measure used in inventory management to define the level of support or level of product availability; the number of items sold divided by the number of items demanded. Service level should not be confused with customer service. Also called service level.

markdown money Funds provided by a vendor to a retailer to cover decreased gross margin from markdowns and other merchandising issues.

merchandise budget plan A plan used by buyers to determine how much money to spend in each month on a particular fashion merchandise category, given the firm’s sales forecast, inventory turnover, and profit goals.

merchandise category An assortment of items (SKUs) the customer sees as reasonable substitutes for one another.

merchandise group A group within an organization managed by the senior vice presidents of merchandise and responsible for several departments.

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Key Terms 6 of 9

merchandise management The process by which a retailer attempts to offer the right quantity of the right merchandise in the right place at the right time while meeting the company’s financial goal.

model stock plan A list of fashion merchandise that indicates in very general terms (product lines, colors, and size distributions) what should be carried in a particular merchandise category; also known as a model stock list.

multiattribute analysis A method for evaluating vendors that uses a weighted average score for each vendor, which is based on the importance of various issues and the vendor’s performance on those issues.

open-to-buy The plan that keeps track of how much is spent in each month and how much is left to spend.

order point The amount of inventory below which the quantity available shouldn’t go or the item will be out of stock before the next order arrives.

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Key Terms 7 of 9

perpetual inventory An accounting procedure whose objectives are to maintain a perpetual or book inventory in retail dollar amounts and to maintain records that make it possible to determine the cost value of the inventory at any time without taking a physical inventory.

product availability A measurement of the percentage of demand for a particular SKU that is satisfied.

safety stock The inventory used to guard against going out of stock when demand exceeds forecasts or merchandise is delayed. Also called backup stock or buffer stock.

seasonal merchandise Inventory whose sales fluctuate dramatically according to the time of the year.

sell-through analysis A comparison of actual and planned sales to determine whether early markdowns are required or more merchandise is needed to satisfy demand.

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Key Terms 8 of 9

service level A measure used in inventory management to define the level of support or level of product availability; the number of items sold divided by the number of items demanded. Service level should not be confused with customer service. Also called level of support.

shopworn Merchandise that looks damaged because it has been on display for a long time and customers have been handling it.

shrinkage An inventory reduction that is caused by shoplifting by employees or customers, by merchandise being misplaced or damaged, or by poor bookkeeping. Also called inventory shrinkage.

SKU rationalization program An analysis of the potential benefits a retailer could achieve by adding or deleting specific items from its assortments.

staple merchandise Inventory that has continuous demand by customers over an extended period of time. Also known as basic merchandise.

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Key Terms 9 of 9

stock-keeping unit (SKU) The smallest unit available for keeping inventory control. In soft goods merchandise, an SKU usually means a size, color, and style.

stock-to-sales ratio Specifies the amount of inventory that should be on hand at the beginning of the month to support the sales forecast and maintain the inventory turnover objective. The beginning-of-month (BOM) inventory divided by sales for the month. The average stock-to-sales ratio is 12 divided by planned inventory turnover. This ratio is an integral component of the merchandise budget plan.

variety The number of different merchandise categories within a store or department. Also known as breadth.

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Appendix of Image Long Descriptions

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Appendix 1 EXHIBIT 11-1 Illustration of Merchandise Classifications and Organization

The top position of the chart reads: chairperson merchandise-oriented partner. Below this are four senior vice president positions as part of the merchandise group. They are: senior vice president, general merchandise manager: women’s apparel; senior vice president, general merchandise manager: men’s, children’s, intimate apparel; senior vice president, general merchandise manager: cosmetics, shoes, jewelry, accessories; and senior vice president, general merchandise manager: home, kitchen.

Beneath the senior vice president, general merchandise manager: men’s, children’s, intimate apparel are five departments managed by division merchandise managers. They are: division merchandise manager: men’s dress apparel; division merchandise manager: men’s sportswear; division merchandise manager: young men’s apparel; division merchandise manager: children’s apparel; and division merchandise manager: intimate apparel.

Beneath the division merchandise manager: children’s apparel are six classifications. These are: buyer preteen accessories; buyer girls’ size 7-14; buyer girls’ size 4-6; buyer toddlers; buyer infants; and buyer little boys.

Beneath the buyer girls’ size 4-6 are four categories: sportswear, dresses, swimwear, and outerwear.

Beneath the sportswear category is a SKU reading girls’ Levi jeans, size 5, rinsed wash blue, straight leg.

There is a highlighted path in the organizational chart: chairperson merchandise-oriented partner; senior vice president, general merchandise manager: men’s, children’s, intimate apparel; division merchandise manager: children’s apparel; buyer girls’ size 4-6; sportswear; girls’ Levi jeans, size 5, rinsed wash blue, straight leg.

In addition to the chart’s merchandise group, a planning group is displayed. From the chairperson merchandise-oriented partner, the chart goes to the vice president of planning. Below this is the division director of planning. Finally, below this is the manager of planning.

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Appendix 2 Merchandise Management Overview 3 of 5

GMROI equals gross margin percentage multiplied by sales-to-stock ratio which equals gross margin divided by average inventory at cost. Gross margin percentage is gross margin divided by net sales and sales-to-stock ratio is net sales divided by average inventory at cost.

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Appendix 3 EXHIBIT 11-2 Illustration of GMROI

The sales, gross margin, and average inventory for fresh bakery bread and gourmet canned food are listed.

Fresh bakery bread. Sales: 1,000,000 dollars. Gross margin: 200,000 dollars. Average inventory: 100,000 dollars. Gourmet carved food. Sales: 200,000 dollars. Gross margin: 100,000 dollars. Average inventory: 50,000 dollars.

The GMROI is calculated as gross margin divided by net sales multiplied by net sales that are divided by average inventory which equals gross margin divided by average inventory.

For fresh bakery bread, the GMROI is calculated as 200,000 divided by 1,000,000 multiplied by 1,000,000 that is divided by 100,000 which equals 200,000 divided by 100,000.

For fresh bakery bread, the GMROI equals 20 percent multiplied by 10 which equals 200 percent.

For gourmet canned food, the GMROI is calculated as 100,000 divided by 200,000 multiplied by 200,000 that is divided by 50,000 which equals 100,000 divided by 50,000.

For gourmet canned food, the GMROI equals 50 percent multiplied by 4 which equals 200 percent.

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Appendix 4 EXHIBIT 11-3 Merchandise Planning Process

There are seven steps in the merchandise planning process. They are:

Forecast category sales (chapter 11)

Develop an assortment plan (chapter 11)

Determine appropriate inventory level and product availability (chapter 11)

Develop a plan for managing inventory (chapter 11)

Allocate merchandise for stores (chapter 11)

Buy merchandise (chapter 12)

Monitor and evaluate performance and make adjustments (chapters 11, 13).

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Appendix 5 EXHIBIT 11-6 Inventory Investment and Product Availability

The line graph’s vertical axis is labeled inventory investment millions of dollars. It is marked by a list of numbers, counted by hundreds, between 0 and 600. The horizontal graph is labeled product availability percent. It is marked by a list of numbers, counted by fives, between 80 and 100.

The line on the graph makes a smooth curve upward, going from 100 million dollars inventory investment and 0 percent product availability, to 600 million dollars inventory investment and 100 percent product availability.

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Appendix 6 EXHIBIT 11-7 Merchandise Flow of a Staple SKU

The vertical axis of the line graph is labeled units available. It is marked by the numbers 0, 50, 100, and 150. The horizontal axis is labeled weeks. It is marked by the numbers 1, 2, 3, and 4. At 25 units available, a line stretches across the length of the horizontal weeks line. The units available below this line are considered backup stock.

The graph’s line begins with a note stating the retailer has ordered 96 units. At week 0, the units available number at 149. Between the time of week 0 and week 2, the units available fall from 149 to 25. At week 2, stock is reordered, bringing the units available up to 125. Between weeks 2 and 4, the units available fall from 125, dipping down into the backup stock and almost reaching 0.

The graph notes this fall rising and falling pattern is the cycle stock.

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Appendix 7 EXHIBIT 11-8 Inventory Management Report for Rubbermaid SKUs

Quantity on hand Quantity on order Sales last 4 weeks Sales last 12 weeks Forecast next 4 weeks Forecast next 8 weeks Product availability Backup stock Turnover planned Turnover actual Order point Order Quantity
RM Bath Mat – Avocado 30 60 72 215 152 229 99 18 12 11 132 42
RM Bath Mat – Blue 36 36 56 130 115 173 95 12 9 10 98 26
RM Bath Mat – Gold 41 72 117 325 243 355 99 35 12 13 217 104
RM Bath Mat - Pink 10 12 15 41 13 25 90 3 7 7 13 0

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Appendix 8 EXHIBIT 11-9 Six-Month Merchandise Budget Plan for Men’s Casual Slacks

April May June July August September
1. Sales percentage distribution to season 100.00 percent 21.00 percent 12.00 percent 12.00 percent 19.00 percent 21.00 percent 15.00 percent
2. Monthly sales 130,000 dollars 27,300 dollars 15,600 dollars 15,600 dollars 24,700 dollars 27,300 dollars 19,500 dollars
3. Reduction percentage distribution to season 100.00 percent 40.00 percent 14.00 percent 16.00 percent 12.00 percent 10.00 percent 8.00 percent
4. Monthly reductions 16,500 dollars 6,600 dollars 2,310 dollars 2,640 dollars 1,980 dollars 1,650 dollars 1,320 dollars
5. BOM stock to sales ratio 4.00 3.60 4.40 4.40 4.00 3.60 4.00
6. BOM inventory 98,280 dollars 98,280 dollars 68,640 dollars 68,640 dollars 98,800 dollars 98,280 dollars 78,000 dollars
7. EOM inventory 65,600 dollars 68,640 dollars 68,640 dollars 98,800 dollars 98,280 dollars 78,000 dollars 65,600 dollars
8. Monthly additions to stock 113,820 dollars 4,260 dollars 17,910 dollars 48,400 dollars 26,160 dollars 8,670 dollars 8,420 dollars

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Appendix 9 EXHIBIT 11-11 Apparel Size Differences for the Average and Specific Store in a Chain

The vertical axis is labeled percent of total allocated to each size. It is marked by numbers, counted by fives, going from 0 up to 45. The horizontal axis is labeled apparel size. It is divided between extra small (XS), small (S), medium (M), and large (L). Two lines are plotted on the graph.

The first line charts the average breakdown of stock for a chain. 11 percent is allocated to extra small. 37 percent is allocated to small. 40 percent is allocated to medium. 12 percent is allocated to large.

The second line charts the breakdown of stock for a specific store. 5 percent is allocated to extra small. 30 percent is allocated to small. 40 percent is allocated to medium. 25 percent is allocated to large.

The lines overlap at the medium allocation.

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Appendix 10 EXHIBIT 11-12 Sales of Capri Pants by Region

The graph’s vertical axis is labeled sales in units. It is marked by numbers, counted by thousands, ranging from 0 to 8000. The horizontal axis is labeled with the months July, August, September, October, November, and December. The graph charts two lines, one representing capri sales for the Midwest region, the other representing capri sales for the west region.

Starting in July, capri sales for the Midwest reach their highest level of 7,000 sales in units by mid-July. By August, sales have fallen to a little over 5,000. The line continues to descend, finding a small peak up from 2,500 up to 3,000 in early August. By mid-August, capri sales have dropped to 1,000 and continue to decline. By October, sales flatten, and remain that way through the end of December.

For the west, capri sales are flat in July. They slowly begin to increase, and by mid-August, reach 1,000 sales in units. By September, sales reach 2,100, and soon after increase to the highest sales level of 3,900. From mid-September through mid-October, sales decline slowly down to 2,000. They drop sharply in mid-October, reaching almost 0. By the start of November, sales flatten, and remain that way through the end of December.

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Appendix 11 EXHIBIT 11-14 Multiattribute Method for Evaluating Vendors

Performance Evaluations of Individual Brands Across Issues

Issues Importance of Evaluation of Issues (I) Brand A (Pa) Brand B (Pb) Brand C (Pc) Brand D (Pd)
(1) (2) (3) (4) (5) (6)
Vendor reputation 9 5 9 4 8
Service 8 6 6 4 6
Meets delivery dates 6 5 7 4 4
Merchandise quality 5 5 4 6 5
Markup opportunity 5 5 4 4 5
Country of origin 6 5 3 3 8
Product fashionability 7 6 6 3 8
Selling history 3 5 5 5 5
Promotional assistance 4 5 3 4 7
280 298 212 341
Ii = importance weight assigned to the ith dimension. Pij = Performance evaluation for jth brand alternative on the ith issue. I = Not important. 10 = Very important.

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