Management
holiday Jessica
Homework.docxWatch the following video:
https://www.youtube.com/watch?v=vICZ1K5x10s
Description: An inside look at King’s Hawaiian and how they operate some of their control systems.
Post your response to the following questions in Discussion Board #4 (and respond professionally to three colleagues):
1. What are the historical roots of King’s Hawaiian?
2. How is technology used within the bakery?
3. What does the technology allow them to do in their production system?
4. What does it mean that they wanted a centralized system?
5. What kinds of elements did they standardize?
