EXPORT PLAN
Brooke Vasquez
Country/ Product- Italy / Olive Oil
Olive Oil made in Italy to be exported to America and sell to wholesalers on the Italian market. Production capacity will be expanded every year. The top percentage in quality of olive oil on the market will be prepared. That is why our olive oil is the best quality. This product will be top in the market in terms of differentiation which is why consumer demand is high. The demand is higher than supply so large shipment requests will be denied.
Key to success:
1. Maintain contract agreements and relationships with American imports and Italian olive oil wholesalers.
2. Max production in new facilities
3. New facility technology to increase profit
4. Consumer communication to provide the highest quality of olive oil
Mission:
Background analysis
· Products
· Competitive Comparison
· Sourcing
· Operations
· Resources
Market Selection summary
· Market Segmentation
· Industry analysis
· Purchase pattern
· Main Competition
· Distribution Patterns
Strategic and implementation Summary
· Marketing Strategies
· Pricing Strategy
· Promotion Strategy
· Positioning Statement
· Export Strategy
· Non-export entry modes
Management Summary
· Personnel Plan
· Management team
· Target Countries
Financial plan
· Financial Statements
· Methods of payment
Implementation Summary
· Management Reviews
· Follow-up