Micro-Unknown Research
Report Form for Gram-Negative Unknown Unknown ID Code:
MORPHOLOGICAL FEATURES (observations and results):
*Gram Stain Reaction: ___________________________________________________
*Cell Morphology and Arrangement:________________________________________
Capsular Stain: _________________________________________________________
*CULTURAL CHARACTERISTICS (observation of colonies on TSA and original unknown broth)
Cultural characteristics in broth: ______________________________
Colony Form:_____________________________________________
Colony Size:______________________________________________
Colony Margin:____________________________________________
Colony Texture____________________________________________
Colony Elevation:__________________________________________
Colony Surface Appearance:__________________________________
Colony Pigment:_(+ or -)___________ Color:_________ H2O soluble?________
PHYSIOLOGICAL CHARACTERISTICS: For lines that just have blanks, include observations and results
*Oxidase: __________________________________
*MacConkey Agar: Growth ( + or -): ______________ Lactose Fermentation: _____________________________
*Glucose Fermentation Broth:_____________________________________________
*Lactose Fermentation Broth:_____________________________________________
*Sucrose Fermentation Broth:_____________________________________________
*Mannitol Fermentation Broth:____________________________________________
Nitrate Reduction ( + or -) :______; observation after addition of:
reagent A&B (color):____________ zinc (color):_____________
*TSIA: Observations: slant (color):__________; butt (color):__________;
Results: Fermentation of Glu: ________; Lac and/or Suc:_________
H2S produced ( + or -)_______; Gas produced ( + or -)________
Motility: _________________________________________
*Required Tests. All other tests are follow-up tests that depend on the results of the required tests. Be sure that you have carried out all of the appropriate follow-up tests that pertain to your organism (see pg 296 in the lab manual).
TSIA reported as:
Urea hydrolysis: ___________________________________
Indole: ___________________________________________
Methyl Red: ______________________________________
Voges-Proskauer: __________________________________
Citrate: __________________________________________
Suspected Unknown: ___________________________________________
- *Gram Stain Reaction: ___________________________________________________
- *Cell Morphology and Arrangement:________________________________________
- *CULTURAL CHARACTERISTICS (observation of colonies on TSA and original unknown broth)
- Cultural characteristics in broth: ______________________________
- Colony Form:_____________________________________________
- Colony Size:______________________________________________
- Colony Margin:____________________________________________
- Colony Texture____________________________________________
- Colony Elevation:__________________________________________
- Colony Surface Appearance:__________________________________
- Colony Pigment:_(+ or -)___________ Color:_________ H2O soluble?________
- *Oxidase: __________________________________
- Urea hydrolysis: ___________________________________
- Indole: ___________________________________________
- Methyl Red: ______________________________________
- Voges-Proskauer: __________________________________
- Citrate: __________________________________________
- Suspected Unknown: ___________________________________________