Business operating management discussion
16
Quality Control and SPC
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COLLIER/EVANS
OM
6
Operations + Supply Chain Management
LEARNING OUTCOMES
Describe quality control systems and key issues in manufacturing and service
Explain types of variation and the role of statistical process control (SPC)
Describe how to construct and interpret simple control charts for both continuous and discrete data
Describe practical issues in implementing SPC
Explain process capability, and calculate process capability indexes
Copyright ©2017 Cengage Learning. All Rights Reserved. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
OM6 | CH16
Quality Control
LO 16-1
Ensures that a good or service conforms to specifications
Meets customer requirements by:
Monitoring and measuring processes
Making any necessary adjustments to maintain a specified level of performance
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OM6 | CH16
Quality Control Systems Components
LO 16-1
Performance standard or goal
Means of measuring actual performance
Comparison of actual performance with the standard to form the basis for corrective action
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OM6 | CH16
1:10:100 Rule
LO 16-1
Defect or service error:
If identified and corrected in the design stage, could be fixed for $1
If detected during the production process, could be fixed for $10
If not discovered until it reaches the customer, could cost $100 to fix it
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OM6 | CH16
Quality at the Source
LO 16-1
People responsible for the work control the quality of their processes by:
Identifying and correcting any defects or errors when they are first recognized or occur
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OM6 | CH16
Quality Control Practices in Manufacturing
LO 16-1
Supplier certification and management
Ensure the integrity of incoming materials
In-process control
Prevents defects
Ensures that defective outputs do not leave the process
Finished-goods control
Verifies that a product meets customer requirements
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OM6 | CH16
Quality Control Practices in Services
LO 16-1
Help prevent sources of errors and mistakes by:
Using the poka-yoke approach
Hiring and training service providers in service management skills
Measuring customer satisfaction
Using the net promoter score (NPS) metric that gives a difference in the percentage of promoters and detractors
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OM6 | CH16
Statistical Process Control and Variation
LO 16-2
Statistical process control (SPC)
Methodology for monitoring the quality of manufacturing and service-delivery processes
Helps identify and eliminate unwanted causes of variation
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OM6 | CH16
Common Cause Variation
LO 16-2
Result of complex interactions of variations in materials, tools, machines, information, workers, and the environment
Accounts for 80 to 95 percent of the observed variation in a process
Reduced only if better technology, process design, or training is provided
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OM6 | CH16
Special (or Assignable) Cause Variation
LO 16-2
Arises from external sources that:
Are not inherent in the process
Appear sporadically
Disrupt random pattern of common causes
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OM6 | CH16
Special Cause Variation
LO 16-2
Depends on the nature of the output of the processes
Results from:
Overadjusting a process that is already in control
In control: Output is not affected by special causes
Failing to correct a process that is out of control
Out of control: Output is affected by special causes
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OM6 | CH16
Construction and Use of Control Charts, Part 1
LO 16-3
Preparation
Choose the metric to be monitored and controlled
Determine the sample size and frequency of sampling
Set up the control chart
Data collection
Record the data
Calculate relevant statistics
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Construction and Use of Control Charts, Part 2
LO 16-3
Plot the statistics on the chart
Determination of trial control limits
Draw the center line (process average) on the chart
Compute the upper and lower control limits
Analysis and interpretation
Investigate the chart for lack of control
Eliminate out-of-control points
Recompute control limits if necessary
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OM6 | CH16
Construction and Use of Control Charts, Part 3
LO 16-3
Use charts as a problem-solving tool
Continue data collection and plotting
Identify out-of-control situations, and take corrective action
Determination of process capability using the control chart data
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OM6 | CH16
Types of Metrics
LO 16-3
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OM6 | CH16
Constructing - and R-Charts, Part 1
LO 16-3
k - Number of samples
n - Sample size
Overall mean ()
Average range ()
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OM6 | CH16
Constructing - and R-Charts, Part 2
LO 16-3
Average range and average mean are used to compute upper and lower control limits (UCL and LCL) for charts
UCLR = D4
LCLR = D3
UCL =
LCL =
Where
D3, D4, and A2 are constants that depend on the sample size, n
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OM6 | CH16
Characteristics of a Control Chart for a Process under Control
LO 16-3
No points are outside the control limits
Number of points above and below the center line is about the same
Points seem to fall randomly above and below the center line
Most points are near the center line, and only a few are close to the control limits
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OM6 | CH16
Rules for Identifying a Shift in a Process, Part 1
LO 16-3
8 points in a row are above or below the center line
10 of 11 consecutive points are above or below the center line
12 of 14 consecutive points are above or below the center line
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OM6 | CH16
Rules for Identifying a Shift in a Process, Part 2
LO 16-3
2 of 3 consecutive points are in the outer one-third region between the center line and one of the control limits
4 of 5 consecutive points are in the outer two-thirds region between the center line and one of the control limits
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OM6 | CH16
p-Charts, Part 1
LO 16-3
Known as fraction nonconforming or fraction defective chart
Monitor the proportion of nonconforming items (p) found in a sample
Average fraction nonconforming for a group of k samples ()
Where yi represents the number nonconforming in a samplei
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OM6 | CH16
p-Charts, Part 2
LO 16-3
Where is the average fraction nonconforming for the group of k samples
Control limits
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c-Charts
LO 16-3
Control the total number of nonconformances per unit
Size of the sampling unit or number of opportunities for errors should be constant
Control limits
Where is the average number of nonconformances/unit
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OM6 | CH16
Practical Issues in SPC Implementation, Part 1
LO 16-4
Sample size
Small samples lead to lower costs
Large samples
Provide greater degrees of statistical accuracy in estimating the true state of control
Allow smaller changes in process characteristics to be detected with higher probability
Not economical when taken on a frequent basis
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Practical Issues in SPC Implementation, Part 2
LO 16-4
Sampling frequency
Samples should be close enough to provide an opportunity to detect changes in process characteristics
Reduces the chances of producing a large amount of nonconforming output
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OM6 | CH16
Application of SPC Charts for Six Sigma Processes
LO 16-4
SPC is a useful methodology for processes that operate at three sigma level or less
Few defects will be discovered even with large sample sizes for processes with a high sigma level
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OM6 | CH16
Process Capability
LO 16-5
Natural variation in a process that results from common causes
Process capability study
Carefully designed to yield specific information about the performance of a process under specified operating conditions
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Exhibit 16.4
Process Capability versus Design Specifications
LO 15-5
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OM6 | CH1
Process Capability Index (Cp), Part 1
LO 16-5
Relationship between the natural variation and specifications is quantified by a measure
Where
USL - Upper specification limit
LSL - Lower specification limit
σ - Standard deviation of the process
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OM6 | CH16
Process Capability Index (Cp), Part 2
LO 16-5
When Cp = 1, the observed variation is the same as the design specification width
When Cp < 1, a significant percentage of output will not conform to the specifications
When Cp > 1, nearly all the output will conform to the specifications
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OM6 | CH16
Process Capability Index (Cp), Part 3
LO 16-5
Value of Cp does not depend on the mean of the process
Processes may be off-center and still show an acceptable value of Cp
One-sided process capability indexes
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OM6 | CH16
KEY TERMS
Quality control
Quality at the source
Statistical process control (SPC)
Common cause variation
Special (or assignable) cause variation
In control
Out of control
Continuous metric
Discrete metric
Process capability
Process capability study
Process capability index
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OM6 | CH16
SUMMARY
Statistical process control (SPC) is used for monitoring quality of manufacturing and service-delivery processes
Control charts help analyse the desirable quality characteristic of a process
Process capability study yields information about the performance of a process under specified operating conditions
Copyright ©2017 Cengage Learning. All Rights Reserved. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
OM6 | CH16
4LTR Press
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OM6 | CH7