exam
Tourism Marketing
19
CHAPTER
© 2012 John Wiley and Sons, Inc.
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© 2012 John Wiley and Sons, Inc.
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Learning Objectives
First ½ of chapter – Marketing basics
Appreciate the impact on tourism marketing.
Become familiar with the marketing mix and be able to formulate the best mix for a particular travel product.
Appreciate the importance of the relationship between the marketing concept and product planning and development.
Understand the vital relationship between pricing and marketing.
Be able to do market segmentation to plan a marketing program for the business you are most interested in.
Second ½ of chapter – Marketing Applications
Quick view of the role of San Francisco Travel Association
Demonstrate the linkage between tourism policy and tourism marketing.
Look at the channels of distribution
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What is Marketing?
Before we define marketing…
Why is Marketing needed in the Tourism industry?
What are examples of “good” marketing – in general?
In the tourism business?
http://www.youtube.com/watch?v=mhtnMzCzrXk&feature=share&list= PL086D543C5C21EC45
What do you believe are the critical features of marketing?
Isn’t marketing just advertising and selling goods/services to consumers? Why or why not?
How has the destination-guest relationship changed over the years?
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South Africa Tourism
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What is Marketing?
Beyond sales and advertising.?.
Beyond the physical aspects of a business.?.
Marketing encompasses all aspects of an organization. It determines:
The nature of consumer demand
Develops, promotes and delivers the products and services that will satisfy that demand
Involves the entire buying process from the initial customer need before purchase to supporting the product/service after purchase
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What is Marketing?
Marketing’s Role in Creating Value
What marketing does for consumers:
Marketing brings customers into the tourism organization
Marketing keeps customers coming back
What marketing does for destination & companies:
Returning customers provide value to the organization by giving the organization revenue, positive word of mouth, and constructive criticism when things go wrong
Zeithamal (1988) perceived value can be regarded as a “consumer’s overall assessment of the utility of a product (or service) based on perceptions of what is received and what is given” (p. 14).
Her definition of perceived value referred to value as the ratio or trade-off between quality and price or to a value-for-money conceptualization.
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What is Marketing?
Marketing defined:
“Identifying evolving consumer preferences; then capitalizing on them through the creation, promotion, and delivery of products and services that satisfy the corresponding demand.
This is done by solving the right customers’ problems and giving them what they want or need at the time and place of their choosing and at the price they are willing to pay.” (Shoemaker and Shaw, 2008, pg. 8)
© 2012 John Wiley and Sons, Inc.
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What is Marketing
The American Marketing Association defines Marketing as:
“an organizational function and a set of processes for creating, communicating, and delivering value to customers and for managing customer relationships in ways that benefit the organization and its stakeholders.”
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What is Marketing?
Can you think of any examples of firms who exemplify this definition?
McDonalds?
Target? IKEA?
Howard Johnsons?
By 1954, there were 400 Howard Johnson's restaurants in 32 states.
By 1961, there were 88 franchised Howard Johnson's motor lodges in 32 states.
That same year, there were 605 restaurants, 265 of them company owned and 340 franchised.
1974 HoJo's restaurants and motor lodges, which maintained 85% of revenues from travelers, lost profit when Americans couldn't afford to drive long trips or take frequent vacations.
The company model of serving pre-made food with high quality ingredients in traditional dining rooms was costly when compared to the innovations introduced by outlets like McDonald's, which designed its products and restaurants to appeal to families with younger children.
Johnson attempted to streamline company operations and cut costs, such as serving cheaper food and having fewer employees. It proved disastrous as guests were finding this new era of Howard Johnson's restaurants and motor lodges irrelevant to the services they had come to know for years.
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Marketing and the Firm
The customer (not the business) determines what a business is
Focus on the customer
Profit stems from customers
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Twofold Purpose of a Business
What is the purpose of business?
Purpose of a Business*:
The only valid definition of business purpose is to
1) create and 2) keep a customer (A customer orientation)
Profitability is not the purpose of but a limiting factor on business enterprise and business activity. Profit is not the explanation, cause, or rationale of business behavior and business decisions but the test of their validity (emphasis added)*
Purpose of a business is to create value for and from customers
Customer value is a judgment made by consumers that examines the relationship between the expected or completed consumption of specific goods and services and what they pay for these goods and services
perceived
* Drucker, P.F. (1954). The practice of management (p. 37). New York: Harper & Row.
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Twofold Purpose of a Business
It is the customer who determines what a business is…
For it is the customer, and he/she alone, who is willing to pay for a good or for a service
What the business thinks it produces is not of first importance -- especially not to the future of the business and to its success
What the customer thinks he/she is buying, what he/she considers ‘value’, is decisive --it determines what a business is, what it produces and whether it will prosper*
* Drucker, P.F. (1954). The practice of management (p. 37). New York: Harper & Row.
© 2012 John Wiley and Sons, Inc.
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The Concept of marketing
Isn’t marketing just advertising and selling stuff to consumers? Why or why not?
The art of creating customer value and helping customers be better off by fulfilling their expectations and solving their problems.
This is not a 2nd definition of marketing but rather a “way of thinking” or a “culture” that guides the firm’s overall activities
Practicing the concept of marketing means making the business do what suits the customer’s interests.
Let’s look at the next example…
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Original Marketing Mix: The Four Ps
Price, product, promotion and placement (distribution)
Professor Neil Borden of Harvard – June, 1964
Developed for the marketing of goods
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hospitality and tourism Marketing Mix: The Seven Ps
Marketing Mix (Hospitality and Tourism) – the mix of marketing activities that are directed toward an identified target.
| Tourism Marketing Mix-the “7” P’s | |
| Product/service mix | Distribution mix |
| Presentation mix | People mix |
| Pricing mix | Process mix |
| Communications mix |
All marketing activities will/should take place only after we study the external environment and learned about the needs and wants of our customers.
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Tourism Marketing Mix: The Seven Ps
Product/service mix: the combination of products aimed at the needs of the target market (Ex: luxury vs. select service segment product focus)
Pricing mix: the combination of prices that customers pay for products or services. (Ex: hotels are comprised of multiple prices-room type, arrival date, group, etc.)
Distribution (placement) mix: all channels between the firm and target market that increase the probability of getting the customer to the product. (Ex: Marriott’s multiple locations, segments and targets – the consumer travels to the product)
Communications (promotions) mix: all communications between the firm and target market that increase the tangibility of the product or service. (Ex: estab. Expectations, builds relationships, or persuades consumers to purchase)
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Tourism Marketing Mix: The Seven Ps
Presentation mix: all elements used by the firm to increase the tangibility of the product/service mix. (Ex: Westin’s Heavenly bed)
People mix: people that work for an organization and how they affect service delivery (Ex: people, hiring, training, consistency, & service goals)
Process mix: activities designed to deliver the desired services to the guest. This is the final combination of Ps chosen by owners/management to implement.
The additional 3 P’s
(Shoemaker and Shaw, 2008)
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Tourism Product/Service Mix
The product/service mix is a combination of products/services offered to satisfy the needs/wants. It is what customers see, get, and experience during their hotel/restaurant encounters.
Designing the tourism/hospitality product
Begins with what the customer wants
People don’t buy quarter-inch drills…
…they buy quarter-inch holes.
What do customers want?
Just a bed? Just a meal?
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Tourism Product/Service Mix
Bundle purchase concept
Consumers buy a Tourism product as a whole, not the individual elements
Ex) a hotel guest room includes: ?
A bed, bathroom, security, check-in procedure, housekeeping, etc.
TriBecca Grand Bundling Example
3 types of bundle purchases
Formal product
Core product
Augmented product
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Tourism Product/Service Mix
Formal product
What the customer thinks they are buying
Ex) drill, location, good meal, meeting room, or quality
What if we ONLY focused on these attributes?
Are consumers accurate in their description of their needs?
Core product
What the customer is really buying?
Is the carpenter buying a drill? (i.e. ¼” drill hole)
What is a tourist/visitor buying?
What is a family buying?
The core product is how the entire destination team deals with the tourist problems and working in concert finds solutions for a successful visit.
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Tourism Product/Service Mix
Augmented product
The total of all benefits received or experienced by the customer
Should solve even the problems the customer did not recognize (i.e., inclement weather)
Anticipating the unanticipated
The culmination of…coming together.
service delivery, – the way things are done
the service product, – assurance that they will be done
the physical product, – cleanliness, comfort of the bed, size of the towels, etc
the service environment – cleanliness, décor, etc.
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Formal product?
Core product?
Augmented product?
The Canyons Destination Ad Copy - Among mountains of ski resorts, there's one that stands above. The Canyons with 8 breathtaking mountains and 146 trails. Add to this the legendary ski town of Park City and its world-class spas, restaurants, clubs and boutiques. What’s more, its only a short 30-minute drive from the Salt Lake City airport, Ask about of special ski free lodging packages as well as free day deal. Make plans today and outrun the ordinary.
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Tourism Matters
23
IMPORTANT NOTE: The images included in this presentation were provided by the San Francisco Travel, Moscone Center and various businesses and photographers. They were provided with the understanding that these images will be used in this PowerPoint ONLY and they will NOT be published or posted on the Internet. Please honor this agreement.
Thank you for the opportunity to meet with you today. I’m ____. I want to talk with you about San Francisco’s largest industry and what it means to you, your employees, your neighborhood and your city.
Group self-introductions
Tourism: The City’s Largest Industry
15.4 million visitors annually
$7.8 billion in visitor spending
66,837 San Francisco jobs
Annual payroll of $2.2 billion
$9,283 spent per San Franciscan
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15.4 million - That’s enough to fill AT&T Park for 366 Giants games. Or 4.5 complete baseball seasons of 81 games per season!
On an average day, 125,407 visitors. It’s as if everyone from both Beverly Hills and Santa Monica were visiting San Francisco every day – plus a few more.
Visitor spending accounts for $21.51 million every day
$2,2 billion payroll - excludes gratuities
If tourism were to disappear, every single person living in the city would have to spend an additional $9,283 every year to maintain the level of services that tourism spending supports
Figures are for 2009
Tourism Employs Our Neighbors
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Tourism’s employees live in every part of the city, as you see on this map.
Hotels 17,661
Restaurants 15,149
Retail 4,567
Entertainment & Sightseeing 9,155
Local Transportation 7,920
Exhibition Services 6,384
SFO Jobs/Visitors 6,000
Tourism Supports 66,837Jobs
Tourism employs people of all education and skill levels.
These are jobs on every level, from entry to executive.
People who have just arrived in this country or who have decided to embark on an entirely new career.
Tourism provides opportunities for nearly everyone
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Visitor Volume, 2011 (Million Visitors)
TOTAL =
15.4 MIILION
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Take a look at where our visitors come from. Cleary the majority do NOT stay in San Francisco’s hotels BUT…
Visitor Spending, 2011 (Billion $)
TOTAL =
$7.8 Billion
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Hotel guests spend FAR more than any other type of visitors.
That’s why most of our marketing begins where day trips end.
Lodging: 22%
Dining: 17.8%
Shopping: 16%
Transportation Related: 25.7%
Sightseeing & Entertainment 10.2%
Exhibitor Services: 8.4%
How Visitors Spend $7.8 Billion
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Think about all the things visitors pay for: lodging, dining, shopping, entertainment, sightseeing, transportation, attractions…
Visitors Generate Fees & Taxes
$500 million in taxes and fees in 2011
30
We’re all familiar with the taxes we pay when we travel – Hotel tax, sales tax, taxes on rental cars, dining, etc.
But the revenue goes even deeper – hotels pay hotel tax, AND property tax, utility tax, business tax, sales tax, etc.
There are Airport, Port and Redevelopment fees generated by tourism.
Convention Facilities
Recreational Facilities
Arts & Cultural Organizations
Arts & Cultural Facilities
Low Income Housing
City’s General Fund Budget – Largest single use
Hotel Tax Benefits Span the City
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The largest single use of the hotel tax is to the general fund.
Police and Fire Services
Schools
Public Health
Social Services
Recreation & Parks
Hotel Tax to General Fund to…
32
About 54% of the Hotel Tax collections going to the General Fund (which is used for police, fire, social services, etc.)
Top quality restaurants
World class museums & performing arts
Contemporary arts groups & galleries
Quality & variety of shopping available
High level of service & hospitality
Festivals & special events year round
Diversity of global visitors
Tourism Improves Our Quality of Life
33
San Francisco’s relatively small population couldn’t support the range and breadth of businesses and cultural organizations if it weren’t for the influx of people, revenue and taxes from visitors.
The City’s official destination marketing organization, working to enhance the local economy by marketing San Francisco and the Bay Area as the premier destination for conventions, meetings, events and leisure travel.
San Francisco Travel Association
34
Despite what you may think, no city sells itself.
With increased worldwide competition for leisure travelers and for meeting and conventions, it’s necessary to keep working hard to stand out from other destinations. So how does tourism “happen?”
That’s the role of the San Francisco Convention & Visitors Bureau
The City’s only organization dedicated to promoting tourism and conventions
By contract with the City, we are the “official” destination marketing organization for San Francisco
Staff of 70
Board of Directors, Advisory Councils and volunteers
Supported by @1,600 member businesses
80% of members are small businesses
Two thirds are located within San Francisco
Who Are We?
35
Our Vision:
To ensure that San Francisco is the most compelling destination in the world.
Assessment collected in addition to 14% Hotel Tax
Zone 1 hotels: 1.5% of room rate
Zone 2 hotels: 1% of room rate
Began January 1, 2009
Approved by Hotels and Board of Supervisors
Tourism Improvement District (TID)
36
How are we funded?
Since 2009, we have been funded primarily by a new Tourism Improvement District (separate from the Hotel Tax Fund.)
Our revenue also comes from member programs and private revenue
Began January 1, 2009
Approved by both Hotels and Board of Supervisors
Assessment collected in addition to 14% Hotel Tax
Zone 1 hotels: 1.5% of room rate
1% to sales, promotion, marketing programs
.5% to Moscone Center renovation & expansion exploration
Zone 2 hotels: 1% of room rate
.75% to sales, promotion, marketing programs
.25% to Moscone Center renovation & expansion exploration
Is 15.5% too much (Hotel tax plus TID)?
We asked our customers and they said it’s “up there” but no unreasonable
Vancouver: 17%
San Antonio: 16.75%
Chicago: 15.39%
Kansas City: 15.23%
Anaheim: 15%
Boston: 14.70%
Los Angeles: 14%
New York City: 13.38%
San Diego: 10.50%
Over 2 million room nights booked in 2012 for the next 15 years
$1.14 billion total estimated economic impact
Conventions
37
Even in a recession, San Francisco maintains a reputation for attracting record-breaking attendance.
There are challenges:
Association meetings still reliable but trade shows and corporate meetings are volatile
Other CVB’s are “buying” conventions with steep rental discounts and other incentives
Negative perception of convention and business travel as “extravagant” The AIG Effect
Hotel labor issues and high service costs are concerns to our customers
Recent drop in rates has allowed us to “cast a wider net.”
Moscone Center is finally getting renovation to maintain
Plans for expansion to increase market share.
An Ever Evolving Destination
Arts & Culture/Art SF
Food & Wine/Taste SF
Diverse Neighborhoods
Sustainable Travel/Green SF
Gay/Lesbian Travel
San Francisco Travel Consumer Marketing Themes
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These are programs targeting individual leisure travelers
All under the brand umbrella of “Only in San Francisco”
As with Conventions, we seek to attract visitors who will stay the longest and spend the most
Hence, we target high-income, highly educated adults, ages 35+ primarily, within California
We pursue additional markets when affordable
Major Partnerships
39
the San Francisco Travel develops key partnerships with corporate, community and media partners to enhance and expand exposure for San Francisco.)
Assisting 2100+ journalists per year
500+ journalists visiting for research
Issuing 7+ press releases per month
550 million+ media impressions
San Francisco Travel Media Relations
40
In 2008/09 the San Francisco Travel Public Relations Team assisted a total of 2170 journalists.
501 of them actually visited San Francisco to research their articles.
We issued 86 press releases.
And we received 550 million media impressions
All with a staff of two people
Tourism: International Offices Worldwide
SAN FRANCISCO
Europe
United Kingdom
Germany
France
Italy/Spain
Scandinavia
Asia
China: Shanghai
China: Beijing
India
Japan
Korea
Latin America
Brazil
Argentina
Australia/Oceania
Australia
San Francisco Travel
INTERNATIONAL REPRESENTATION
41
Over 25% of all overnight hotel visitors are from outside the US.
Total number of international visitors to our city is much higher when other segments are counted such as those staying outside the city or with friends and relatives.
The tourism division works to influence the people who influence travel to the US through their tour products as well as incentive groups and international convention delegations including tour operators, travel agents, and airlines.
Tourism also works with domestic trade who put together packages for individuals and groups.
Leads to San Francisco Travel members for bookings from tour operators and travel agents
Informs trade of “What’s New”
Represents San Francisco at travel industry trade shows
Produces signature events in key markets
Hosts over 1,000 people annually during familiarization programs
Leverages efforts with California Travel & Tourism Commission
Maintains representation in 13 overseas markets
San Francisco Travel represented in 11 countries around the world.
Our international representatives work to keep San Francisco top of mind with the trade and media within their countries and alert us to sales and marketing opportunities
Emerging:
China
Korea
India
Brazil
Italy
Strongest:
United Kingdom
Germany
Japan
France
Australia
San Francisco’s Major Overseas Markets
42
The CVB is focused on the future as well which is why we have representation in China and India- the first US cities to do so.
Hallidie Plaza, near the cable car turnaround
450,000+ visitors per year
Provides information, maps, brochures, suggestions, tips
Staffed by employees and volunteers
More than a dozen languages spoken
Visitor Information Center
43
Located at Hallidie Plaza, near the cable car turnaround
This is the front lines of tourism.
The staff at the VIC works to open visitors eyes to ALL the city has to offer, especially in the neighborhoods
Channels of Distribution
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Selection of Channels of Distribution
Channels of distribution are selected by
Analyzing the product
Determining the nature and extent of the market
Analyzing the channels by sales
Determining the cooperation you can expect from the channel
Determining the assistance you will have to give to the channel
Determining the number of outlets to be used
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| Channel | Example |
| Representation firms | Leading hotels of the World – www.lhw.com |
| Reservation services | Pegasus, TravelClick-iHotelier, REZsolutions |
| Online travel agent | AMEX, Travelocity, Expedia, Orbitz |
| Incentive travel organizations | Maritz, Carlson Wagonlit |
| Consortia | JTB, GIANTS, AMEX |
| Corporate travel department | Any large firm (Keiser, IBM, Home Depot) |
| Tour wholesalers | GoGo Vacations, Certified Tours, |
| Global distribution systems (GDS) | Sabre, Galileo, Worldspan, Amadeus |
Summary of Distribution Channel Types Methods to Get the Customer to the Product
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| Channel | Example |
| Central reservation systems (CRS) | |
| Travel management companies | AMEX, Carlson Wagonlit |
| Convention meeting planner organizations | CVB’s |
| Discount brokers/consolidators/ wholesalers | TUI |
| Destination management organizations (DMO’s or DMC’s) | www.pra.com www.hello-florida.com |
| Online intermediaries for business or groups | Expedia Corporate, Travelocity Business, Orbitz for Business, Groople |
| Online intermediaries for transient, business and packages | Expedia Corporate, Travelocity Business, Orbitz for Business, Groople |
Summary of Distribution Channel Types Methods to Get the Customer to the Product
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Getting the Customer to the Product
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Reservation services
Representation firms
Consortia
Incentive travel organizations
Corporate travel management
Global distribution systems (GDS)
Traditional off-line travel agents
Central reservation systems (CRS)
Internet channels
Websites
Getting the Customer to the Product
Booking Engine, Ex)
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Getting the Product to the Customer
Customer
Travel Agent
GDS
(Sabre, Worldspan,
Apollo, Amedius)
Pegasus
(Switch or Pass
Through)
Booking Engine
(iHotelier, Utell,
Lexington, Preferred or
Leading Hotels)
Hotel
(Load complex rates
and packages)
Third Party Websites
Orbitz, Hotwire, Priceline,
Expedia, travelocity
Hotel’s Website
GDS Flow Chart
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Promotion
In order to sell the product it is necessary to:
Attract attention
Create interest
Create a desire
Get action
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Typical Bases for Market Segmentation
Geographic
Demographic
Socio-economic
Psychographic
Behavior patterns
Consumption patterns
Consumer predispositions
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Typical bases for market segmentation. Source: W. Zikmund and M. D’Amico, Marketing, 3rd ed., copyright ©1984, New York: John Wiley & Sons, Inc.; adapted by permission of Prentice-Hall, Englewood Cliffs, N.J., from Philip Kotler, Principles of Marketing, copyright ©1980, p. 297.
Typical Bases for Market Segmentation
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Differentiation
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Differentiation
Distinguishing your product or service from the competition in ways that are both identifiable and meaningful for the customer
The customer should perceive a greater value
If none is perceived, then for all intents and purposes – one does not exist.
Ex) Beef from Texas or Oklahoma
So that Customers will choose your product or service over that of the competition
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Differentiation – destination Brands
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