Activity Based Costing, Calculation and analysis
REQUIRED
Each student will take the role of a management accounting consultant and present a paper outlining your analysis and recommendations/conclusions related to the assignment case.
The paper should be written in fluent grammatical English.
The paper may take the form of a report, or an essay. However the form is irrelevant provided that the analysis and recommendations/conclusions required are clear and understandable to the assessor and are within the limits given.
There is no set length for the report. However a suggested length for the report would be between 1,500 and 2,000 words[footnoteRef:1]. [1: The length of assignment is an indication of the depth of analysis that is required. It does not include appendices, tables, illustrations or calculations. The length of the assignment is provided only as a guide and need not be adhered to exactly. The intention is that you demonstrate that sufficient analysis is undertaken, without excessive workload. You are however expected to be concise. ]
Various data and amounts will be necessary to support the analysis and recommendations/conclusions presented in the paper. Relevant schedules/tables providing the details of these data and calculations should be provided as appendices and appropriately cross-referenced in the paper.
Internet resources used should be acknowledged and fully referenced. Copies of internet materials used should be submitted separately (in a single file in PDF[footnoteRef:2] format) with the final paper. All references and sources must be properly acknowledged, and the paper should include a bibliography of referenced sources. [2: Instructions for creating PDF documents and/or combining documents of different formats are provided on the Learnline site. ]
A copy of the final paper should be retained by the author until after assessment of the paper has been finalised.
Case Background
The details of the case and relevant data are provided separately on the ACT202 Learnline site.
Note that the case details and associated data and figures will be unique to each student based on each student’s student number.
To obtain the case details and associated data and figures each student should download the MS Excel file[footnoteRef:3] from the Assessments section of the ACT202 Learnline site. When you have downloaded the workbook file, enter your student number in the field/cell indicated and the relevant case details, data and figures necessary to complete your assignment will be generated. [3: Students who are unable to open the MS Excel file should contact the lecturer for assistance. ]
You cannot use the worksheet in the file, or link to the worksheet in the file to complete your assignment.
You will need to print this worksheet and/or transcribe the data and figures manually.
However, if you print this worksheet to PDF format, you can "copy & paste" and/or "export"[footnoteRef:4] the details from the PDF document to an excel worksheet [4: After selecting the text in the PDF document, select the right-click dropdown menu options, to export the data to MS Excel. ]
Prepare a Written Report/Essay
Prepare a report on your analysis of the case. Your report should identify if there are any deficiencies inherent in the company’s existing costing system and if so explain how activity-based costing could overcome these deficiencies. If, in your analysis, you determine there are no inherent deficiencies, explain why not.
(To set your report in the appropriate business context, you should refer to the information given in the case details, the schedules provided and the outcomes of the following requirements.)
To support your report you should undertake the following (and use the outcomes in your report):
1. Assign the costs to the activity centres using the resource driver consumption patterns shown in Schedules 1 and 2.
2. Calculate the cost of each activity performed in the relevant (to your allocated case) activity cost centre, using the information provided in item 1 above and in Schedule 3
3. A list of the activities performed and their annual costs is provided in Schedule 4 (some costs will need to be calculated as indicated in item 2 above). In addition the schedule provides an activity driver for each activity and the annual quantity of each activity driver. Calculate the cost per unit of activity driver for the activities listed. (Calculate to four decimal places.)
4. Based on the information calculated in item 3 above and in Schedules 5 and 6, prepare a bill of activities and determine the cost per unit for each of the two product items identified.
5. Would the difference in costs for the two products be reflected in the conventional costing system?
6. Do you think that the existing costing system understates or overstates the cost of the two products identified in item 4 above? Explain your answers in detail with reference to your calculations.
7. Consider and describe the changes in cost structure that are likely to have occurred at the Company over the last 15 to 20 years, and speculate on their causes.
8. Now complete your analysis and prepare your report. Your report should identify if there are any deficiencies inherent in the existing costing system and if so explain (using the outcomes from items 1 to 7 above) how activity-based costing could overcome these deficiencies. If, in your analysis, you determine there are no inherent deficiencies, explain (again using the outcomes from items 1 to 7 above) why not.
Include in your discussion, what factors the management accountant should consider when deciding whether to use an Activity-based system that includes both manufacturing overhead and nonmanufacturing costs. And furthermore outline the benefits, costs and limitations of activity-based costing.
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Urotech Company Case and Data Schedules Urotech Company Case Background Urotech Company manufactures a wide range of confectionery. Twenty years ago Urotech Company had only three product lines (Fudge, Caramels, and Toffees). The company produced large volumes of each product, using very simple machinery and a lot of hard work. The company still makes and sells a lot of the original three product lines, but now also produces a wide range of low-volume speciality lines (Pastilles, Almond Nougat, and Candied Almonds). The low-volume speciality lines are complex to produce, and their short production runs involve a lot of extra machinery setups and material handling. But the current figures indicate that these speciality lines have very good profit margins. The company has undergone some dramatic changes within the business over the past 15 years. The factory had seen the introduction of computer-controlled blending and filling machines and baking facilities that replaced a lot of the direct labour operations, and an increased emphasis on quality and delivery performance. In fact, right across the business, more and more effort had been placed on keeping the customer happy. Despite all this progress, the company seems to be struggling. Profits are declining, and for the company to survive senior management has indicated to staff that they must be more productive. Senior management also indicated that the company must focus on increasing sales, particularly in the range of high-margin specialty products. The company's management accountant had become concerned about the conventional product costing system at Urotech Company. The manufacturing people were also sure that the costing system was distorting product costs. |
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Schedule 1 Resource Cost Categories and Resource Drivers
· All Wages Costs can be considered indirect costs for the purposes of this case. · The current conventional approach to allocation of overheads is to use a plantwide rate. · The current plantwide rate in use can be approximated by using the estimated annual number of units produced as the level of activity.
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Schedule 2 Resource drivers consumed by activity centres |
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Cost categories (resource drivers) |
Wages |
Building costs |
Depreciation |
Consumables |
Energy |
Other |
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Activity centres |
(employees) |
(m2) |
(machine hours) |
(orders) |
(kilowatt hours) |
(employees) |
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Product Development |
3 |
300 |
0 |
10 |
10000 |
3 |
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|
Sales and distribution |
12 |
700 |
0 |
10 |
12000 |
12 |
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Inspecting |
2 |
700 |
0 |
10 |
12000 |
2 |
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|
Blending |
31 |
1,300 |
4900 |
190 |
250000 |
31 |
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Boiling |
31 |
1,300 |
6200 |
120 |
370000 |
31 |
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Moulding and packaging |
24 |
1,300 |
1200 |
190 |
250000 |
24 |
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Administration |
12 |
700 |
0 |
20 |
10000 |
12 |
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Corporate management |
6 |
400 |
0 |
10 |
10000 |
6 |
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Total quantity of resource drivers across all activity centres |
121 |
6,700 |
12300 |
560 |
924000 |
121 |
* All Calculations to 4 decimal places
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Schedule 3 Activities and resource drivers used - Inspecting |
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Activity |
Percentage of labour time |
Percentage of floor space |
Percentage of orders placed |
|
|
Inspect ingredients |
30% |
50% |
0% |
|
|
Disposal of substandard ingredients |
10% |
10% |
30% |
|
|
Move to mixing room |
10% |
10% |
0% |
|
|
Inspect finished products |
30% |
10% |
0% |
|
|
Disposal of substandard product |
10% |
10% |
30% |
|
|
Reports to Health Dept |
10% |
10% |
40% |
|
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Total |
100% |
100% |
100% |
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* All Calculations to 4 decimal places There is no significant use of machinery (and therefore no depreciation) in this activity In this activity centre, consumables are used by three activities in the proportions given, and energy (kw) is consumed by all activities in the same proportions to the allocated floor space. |
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Schedule 4
List of activities
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Activity |
Activity cost |
Activity driver |
Annual quantity of activity driver |
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|
Corporate management |
$345,868 |
Assigned directly to products |
|
|
|
Process receivables |
$358,898 |
No. of invoices |
6,200 invoices |
|
|
Process payables |
$339,183 |
No. of purchase orders |
3,100 purchase orders |
|
|
Production planning |
$199,164 |
No. of production schedules |
1,240 production schedules |
|
|
Reports to Health Dept |
?? |
No. of reports |
1,240 reports |
|
|
Process sales order |
$574,858 |
No. of sales orders |
4,960 sales orders |
|
|
Dispatch sales order |
$318,462 |
No. of dispatches |
3,100 dispatches |
|
|
Product Development |
$172,934 |
Assigned directly to new products lines |
|
|
|
Inspect ingredients |
?? |
No. of batches |
1,240 batches |
|
|
Disposal of substandard ingredients |
?? |
No. of batches |
1,240 batches |
|
|
Move to mixing room |
?? |
No. of batches |
1,240 batches |
|
|
Set up blender |
$198,332 |
No. of batches |
1,240 batches |
|
|
Weigh and sort ingredients |
$198,332 |
No. of batches |
1,240 batches |
|
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Load blender |
$1,559,248 |
No. of kilograms |
248,000 kilograms |
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|
Operate blender |
$378,618 |
No. of batches |
1,240 batches |
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Unload and Clean blender |
$198,332 |
No. of batches |
1,240 batches |
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Move to filling room |
$216,376 |
No. of batches |
1,240 batches |
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|
Set up scales |
$108,188 |
No. of batches |
1,240 batches |
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Weigh ingredients |
$198,332 |
No. of batches |
1,240 batches |
|
|
Load boiling vats |
$396,663 |
No. of batches |
1,240 batches |
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|
Coagulate, Drain and Scald |
$1,860,570 |
No. of kilograms |
248,000 kilograms |
|
|
Drain and clean vats |
$216,376 |
No. of batches |
1,240 batches |
|
|
Move to moulding room |
$126,233 |
No. of kilograms |
248,000 kilograms |
|
|
Load hopper |
$439,166 |
No. of products |
992,000 products |
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Set up moulds and packaging |
$157,622 |
No. of trays |
19,840 trays |
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Move to moulder |
$87,833 |
No. of trays |
19,840 trays |
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Mould products and package |
$1,090,798 |
No. of trays |
19,840 trays |
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Unload moulder |
$87,833 |
No. of trays |
19,840 trays |
|
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Inspect finished products |
?? |
No. of trays |
19,840 trays |
|
|
Disposal of substandard product |
?? |
No. of trays |
19,840 trays |
|
|
Move to truck |
$105,878 |
No. of trays |
18,850 Finished trays |
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· All Calculations to 4 decimal places “??” indicates that these figures must be calculated.
Schedule 5
Fudge
· All Calculations to 4 decimal places
·
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Schedule 6 Almond Nougat |
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Annual quantity |
|
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|
Activities consumed |
of activity driver |
|
|
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Corporate management |
$11,224 |
Assigned directly to products |
|
|
Process receivables |
200 |
invoices |
ucts lines |
|
Process payables |
100 |
purchase orders |
|
|
Production planning |
60 |
production schedules |
|
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Reports to Health Dept |
60 |
reports |
|
|
Process sales order |
190 |
sales orders |
|
|
Dispatch sales order |
100 |
dispatches |
|
|
Product Development |
$86,354 |
Assigned directly to new prod |
|
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Inspect ingredients |
50 |
batches |
|
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Disposal of substandard ingredients |
50 |
batches |
|
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Move to mixing room |
50 |
batches |
|
|
Set up blender |
50 |
batches |
|
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Weigh and sort ingredients |
50 |
batches |
|
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Load blender |
12,000 |
kilograms |
|
|
Operate blender |
50 |
batches |
|
|
Unload and Clean blender |
50 |
batches |
|
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Move to filling room |
50 |
batches |
|
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Set up scales |
50 |
batches |
|
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Weigh ingredients |
50 |
batches |
|
|
Load boiling vats |
50 |
batches |
|
|
Coagulate, Drain and Scald |
12,000 |
kilograms |
|
|
Drain and clean vats |
50 |
batches |
|
|
Move to moulding room |
12,000 |
kilograms |
|
|
Load hopper |
24,800 |
products |
|
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Set up moulds and packaging |
500 |
trays |
|
|
Move to moulder |
500 |
trays |
|
|
Mould products and package |
500 |
trays |
|
|
Unload moulder |
500 |
trays |
|
|
Inspect finished products |
500 |
trays |
|
|
Disposal of substandard product |
500 |
trays |
|
|
Move to truck |
480 |
Finished trays |
|
|
Direct Materials |
$4 |
per kilogram Assigned directly to products |
|
|
Current Market Selling Price |
$13 |
per unit of product |
|
|
Batch size |
500 |
|
|
|
Annual Volume |
24,000 |
|
|
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* All Calculations to 4 decimal places |
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