Ina Food Industry
ASSIGNMENT INSTRUCTIONS
The case analysis requires you to think critically about the external environment and its impact on firm strategy. It also draws on your background knowledge of macro and micro economics and marketing as well as strategy.
While the case is your primary source --(Misawa, 2013, p. 1) *—you will need to research deflation and Japan. It will be important to research the food industry in Japan in the years covered by the case to compare Ina Food’s experience with that of peers. All sources used must be cited in the text and listed at the end of your paper. *Use a page number when you are citing a thought expressed in the case.
Use the case questions to help you organize your paper. Do not leave any questions out.
Know that writing must be error free. Mistakes in spelling, punctuation and grammar, and failure to cite and reference sources tend to make your writing incomprehensible.
Put all thoughts in your own words. I want to know what you understand: tell me your understanding of the case questions.
All papers will be put through the plagiarism checker.
Word count: 3000-3600
Format: APA, double-spaced, 12 pt. type with cover page and references.
READ BELOW FOR QUESTIONS!!!
ASSIGNMENT QUESTIONS
1. It is widely said that global economies are now facing an age of deflation. What are the common deflationary forces in global economies? Has the US experienced deflation in recent times?
2. Ina Food has been successful for 55 years of continuous revenue and profit growth. Nevertheless, the Japanese economy has been stagnant do to inflation. If Japan can overcome deflation, Ina could do much better. How can Japan overcome deflation?
3. Put your quant hat on! In the main text, it is claimed, “If the gross margin of a product was 30%, it could be increased as much as 17% through simply raising the price 5% if the cost is not changed.” Explain this mathematically.
You must do the quant questions as quant questions. If you math is wrong or non-existent I will not accep. See instructions below. Fix and resubmit on left nav bar. Q3 Assume the price to consumers of a bag of raw agar from seaweed is 100 yen and the cost to Ina is 70. The gross margin is 30 yen. Suppose the price to consumers is increased by 5%. The new price is 105 yen. The cost to Ina remains the same: 70 yen. With the cost increase, the new margin is increased from 30 (100-70=30) to 35 (105-70=35). The SECRET SAUCE: This is a ratio of new margin (35) over old margin (30), which is the 17% increase. (or 1.16666666 which is to say. 35 represents a 16.66666 increase in gross margin, or 17% rounded). NOTE: Getting right answer but with incorrect calculation = incorrect. FIX!
4. Tsukakoshi believes that as long as a company is confident in its products’ competitiveness, there are always methods to raise prices and increase profits smoothly. Is this a viable general business model in a deflationary environment?
5. The case authors consider Ina Food’s successful price increase in a period of deflation to be a “contrarian” strategy. What is a “contrarian” strategy? What in the case supports Ina Food’s contrarian strategy?
6. Tsukakoshi decided to raise prices during a period of deflation. What if he had lowered them as so many companies were doing in this environment? What would have happened?
7. Consider this: The old price is 10. The new price is 12. Demand under the old price was 200. Demand under the new price is 150. Calculate the percent change is quantity demanded and percent change in price. Now calculate the price elasticity of demand PED): % change in quantity demanded/% change in price. If the PED is greater than 1, then demand is sensitive to price changes. If the PED is less than 1, then demand is inelastic (not sensitive to price increases). How would you use PED to test a proposed price change strategy in a deflationary environment, in the same and other industries, in Ina or any firm using its historical data.