HLSS522Wk5
Abstract
Although the consequences of an
agroterrorism attack are substantial,
relatively little attention has been focused
on the threat. Unfortunately, the
agricultural and food industries are
vulnerable to disruption, and the
capabilities that terrorists would need for
such an attack are not considerable. In the
S
RAND > Published Research > Research Briefs >
ince the 9/11 terrorist attacks, potential vulnerabilities in the nation’s
critical infrastructure have come under increasing scrutiny.
However, compared with the attention focused on such vital “nodes”
as transportation and telecommunications, relatively little
consideration has been paid to threats to the agriculture and food industries.
A study by RAND researcher Peter Chalk focuses attention on the issue of
agroterrorism — the deliberate introduction of a disease agent, either
against livestock or into the food chain, to undermine socioeconomic
stability and/or generate fear. He lays out the consequences of such an
attack, examines key weaknesses inherent in the agricultural sector and the
Agroterrorism What Is the Threat and What Can Be Done About It?
by Peter Chalk
Related Topics: Agricultural Sciences, Critical Infrastructure Protection, Food Supply, Food Supply Security
RESEARCH B R I E F
OBJECTIVE ANALYSIS. EFFECTIVE SOLUTIONS.
short term and medium term, a series of
targeted initiatives could improve the
current situation; over the longer term,
efforts should be directed toward
standardizing and streamlining food-
supply and agricultural safety measures
within the framework of a single,
integrated strategy.
food chain, assesses the capabilities needed to exploit those vulnerabilities,
and discusses potential ways to improve agricultural emergency response
and management.
An Attack Would Have Huge Impact
A major agroterrorist attack would have substantial economic repercussions,
especially when allied industries and services — suppliers, transporters,
distributors, and restaurant chains — are taken into account. The fiscal
downstream effect of a deliberate act of sabotage would be
multidimensional, reverberating through other sectors of the economy and
ultimately impacting the consumer.
Aside from economic considerations, a successful bio-assault against the agricultural sector could also undermine the public’s
confidence in, and support for, the government. The mechanics of dealing with an attack — especially the potential need for
mass animal slaughter to contain a major disease outbreak — could certainly generate public criticism (as it did during the 2001
foot and mouth epidemic in the United Kingdom).
Beyond the immediate economic and political impact, such attacks could also elicit fear and anxiety among the public. This
would be particularly true in the event of a public health scare resulting from foodborne outbreaks or the spread of animal
pathogens contagious to humans.
Significant Vulnerabilities Exist
Key vulnerabilities in the agricultural sector stem from:
Concentrated and intensive contemporary farming practices. Highly crowded breeding and rearing conditions mean an
outbreak of a contagious disease would be very difficult to contain, especially if it is airborne, and could require the
destruction of all exposed livestock.
Increased susceptibility of livestock to disease. This has occurred because of changes in husbandry practices — from
sterilization programs to dehorning, branding, and hormone injections — and from the overuse and misuse of antibiotics.
Insufficient farm/food-related security and surveillance. Farms seldom incorporate vigorous means to prevent
unauthorized access; most animal auctions and barn sales are devoid of organized on-site surveillance; and food
processing and packing plants tend to lack uniform security and safety preparedness measures, particularly the small-
and medium-scale facilities that have proliferated in recent years.
An inefficient passive disease-reporting system. Responsibility for reporting unusual occurrences of animal disease lies
with livestock producers, who may have disincentives for doing so because of the lack of a consistent program for
agricultural indemnity.
Inappropriate veterinarian and diagnostic training. The number of veterinarians able to recognize and treat foreign
livestock diseases is declining, reflecting a relatively poorly paid profession that suffers from a lack of appropriate
training in exotic animal epidemiology.
A focus on aggregate rather than individual livestock statistics. The movement toward larger herds and breeding
operations largely precludes the option of attending to animals individually, making it more likely that emerging diseases
will be overlooked.
Capabilities to Exploit Vulnerabilities in Agriculture Are Not
Considerable
Terrorists can choose from a large menu of bio-agents, most of which are environmentally hardy, are not the focus of concerted
livestock vaccination programs, and can be easily smuggled into the country. The food chain offers a low-tech mechanism for
achieving human deaths. Many animal pathogens cannot be transmitted to humans, which makes them easier for terrorists to
work with. Finally, because livestock are the primary vector for pathogenic transmission, there is no weaponization obstacle to
overcome.
Despite the ease and implications of a successful attack, agroterrorism is unlikely to constitute a primary form of terrorist
aggression because it lacks a single, highly visible point of focus for the media (a primary consideration in any terrorist attack).
However, disrupting the food sector could well emerge as a viable secondary modus operandi to further destabilize an already
disoriented society after a conventional terrorist campaign. Being able to use cheap and unsophisticated means to undermine a
state’s economic base gives this form of aggression a high cost/benefit payoff that would be very useful to groups faced with
overcoming significant power asymmetries.
Recommendations
Short- to medium-term recommendations include the following:
1. Conducting a comprehensive needs analysis to determine appropriate investment requirements for the federal
emergency management infrastructure.
2. Increasing the number of state and local personnel with the skills to identify and treat exotic foreign animal diseases.
3. Assessing how to foster more coordinated and standardized links between the U.S. agricultural and intelligence
communities.
4. Focusing attention on issues of law enforcement and the use of forensic investigations to determine whether disease
outbreaks are deliberate or naturally occurring.
5. Revisiting the effectiveness of the passive (voluntary) disease reporting system, especially in providing more consistency
with indemnity payments to compensate farmers for destroyed livestock.
6. Evaluating surveillance, internal quality control, and emergency response at food processing and packing plants to weigh
the immediate costs of improving biosecurity against the long-term benefits of instituting those upgrades.
Over the longer term, additional effort should be directed toward standardizing and streamlining food-supply and agricultural
safety measures within the framework of a single, integrated strategy that cuts across the missions and capabilities of federal,
state, and local agencies.
Predictive Measures
Intelligence measures (identify potential threats; understand motivations; predict behavior)
Monitoring programs (detect/track specific pathogens/diseases)
Establishment of laboratories to research the most-virulent diseases
International counterproliferation treaties, protocols, and agreements
Creation of agent-specific resistance in livestock
Specific vaccination against the most-threatening animal disease agents
Modification (where possible) of vulnerable food/agriculture practices
Biosecurity and surveillance
Education and training (federal, state, and local)
Response Measures Early detection of exotic/foreign pathogenic agents
Early prediction of disease dispersion patterns
Early containment procedures
Epidemiology and treatment
Depopulation and carcass disposal
Diplomatic/legal/economic/ political responses
Compensation and indemnity
Education and training
Public awareness and outreach programs
Vaccine and pharmaceutical stockpiling
SOURCE: Most of the above items are from Henry Parker, Agricultural Bioterrorism: A Federal Strategy to Meet the Threat, McNair Paper 65, Washington, D.C.: Institute for National Strategic Studies, National Defense University, March 2000, pp. 40–41.
An effort such as this would help to unify the patchwork of largely uncoordinated bio-emergency preparedness and response
initiatives that now exist. Integrating agriculture and food safety measures would also reduce jurisdictional conflicts and
eliminate unnecessary duplication of effort.
Research conducted by
RAND NATIONAL SECURITY RESEARCH DIVISION
This report is part of the RAND Corporation Research brief series. RAND research briefs present policy-oriented summaries of individual published, peer-reviewed documents or of a
body of published work.
This document and trademark(s) contained herein are protected by law. This representation of RAND intellectual property is provided for noncommercial use only. Unauthorized
posting of this publication online is prohibited; linking directly to this product page is encouraged. Permission is required from RAND to reproduce, or reuse in another form, any of its
research documents for commercial purposes. For information on reprint and reuse permissions, please visit www.rand.org/pubs/permissions.
The RAND Corporation is a nonprofit institution that helps improve policy and decisionmaking through research and analysis. RAND's publications do not necessarily reflect the
opinions of its research clients and sponsors.
1776 Main Street Santa Monica, California 90401-3208
RAND® is a registered trademark. © 1994-2023 RAND Corporation.
ABOUT The RAND Corporation is a research organization that develops solutions to public policy challenges to help make communities throughout the
world safer and more secure, healthier and more prosperous. RAND is nonprofit, nonpartisan, and committed to the public interest.