MGT 541 SWOT and Environmental Analysis
MGT 541 SWOT and Environmental Analysis
MGT 541 SWOT and Environmental Analysis
Overview of the Soltuion
Company- Subway®
INTRODUCTION:
SUBWAY PRODUCTS:
SWOT ANALYSIS:
Strengths
Weaknesses:
Opportunities
Threats
EXTERNAL ENVIRONMENT:
THE POLITICAL ENVIRONMENT:
THE ECONOMIC ENVIRONMENT:
THE SOCIAL ENVIRONMENT:
THE TECHNOLOGICAL ENVIRONMENT:
Demographical environment:
RECOMMENDATIONS:
CONCLUSION:
REFERENCES:
1. Explore Our World, www.subway.com.
2. Subway Timeline, Doctor’s Associates Inc. Retrieved on December 29, 2012
3. http://www.subway.com/ContactUs/StudentGuideEdits.pdf August 24, 2012.
4. http://ahan-analytics.drduru.com/thoughtblog/2009/11/11/analytic-lessons-from-subway-5footlong-promotion/ August 27, 2012).
5. Why Fast Food is on a roll. The Daily Sun, January 18, 2012
6. Kaputa, C. 2006. U R a brand: how smart people brand themselves for business success. s. l.: Davies-Black Publishing. ISBN 0891062130, 9780891062134
7. From the official Subway UK website; History, http://www.subway.co.uk/media/history.aspx
8. Why Subway Is "The Biggest Problem In Franchising" That's the assessment of a congressional staffer who studied the industry. Founder Fred DeLuca's unique approach to the sandwich business has brought him staggering wealth--and big troubles, Richard Behar, March 16, 1998, CNNmoney.
http://money.cnn.com/magazines/fortune/fortune_archive/1998/03/16/239302/
9. Cadle, J. et al. (2010) Glossary. In: D. Paul, D. Yeates & J. Cadle, eds. Business Analysis. 2nd ed. Swindon: British Informatics Society Limited, p. xxiii.
10. Subway Employment policy, 31-08-2010.
11. Subway Social Responsibility, 2011.
12. Ilan Alon, I. 2006. Service franchising: a global perspective. illustrated ed. s. l.: Springer. ISBN 0387281827, 9780387281827
13. https://subcard.subway.co.uk/cardholder/home_uk.html
14. http://www.mobilewebsitesubmit.com/design/site/page/Subway
15. CIA The World Fact book, April 15,2013
APPENDIX:
1) Diversity, Our people our communication, 2011.
This shows the diversity in employees and franchisees of Subway business around the globe.
ü Nearly 30% employ staff who are aged 62 or older
ü Nearly 80% of franchisees indicated that they employ members of minority groups in their restaurants
ü More than 25% of franchisees said that members of minority groups make-up 50-100% of their staffs
ü 98% of franchisees employ women in their restaurants
ü More than 78% of responding franchisees indicated that 50-100% of their employees are women
ü 66% of respondents said that their Subway restaurants are "family-operated" businesses
12 years ago
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