Johnston MKT120 Ch13 quiz
Question 1
Retailing on the Internet already accounts for about 25 percent of all retail sales.
Answer
[removed]True
[removed]False
5 points
Question 2
Truck wholesalers may provide almost the same services as full service wholesalers, but they usually specialize in perishable products that regular wholesalers prefer not to carry.
Answer
[removed]True
[removed]False
5 points
Question 3
Specialty wholesalers usually sell a very narrow range of products and compete with other wholesalers who have a broader range of products by offering expert technical help and/or service to their customers.
Answer
[removed]True
[removed]False
5 points
Question 4
Agent wholesalers are very common in international marketing.
Answer
[removed]True
[removed]False
5 points
Question 5
When a department store manager decides to offer its female shoppers a free trial of Clinique's new skin cream, this is a decision about:
Answer
[removed] | Product | |
[removed] | Place | |
[removed] | Promotion | |
[removed] | Price |
5 points
Question 6
Regarding supermarkets, which of the following statements is TRUE?
Answer
[removed] | They average less than $5 million a year in sales. | |
[removed] | Net profits after taxes usually amount to about 3 percent of sales. | |
[removed] | Compared to super warehouse stores, they offer lower prices and more service. | |
[removed] | All of the above are true. | |
[removed] | None of the above is true. |
5 points
Question 7
"Voluntary chains" are retailer-sponsored groups--and "cooperative chains" are wholesaler-sponsored groups--that work together to better compete with corporate chains.
Answer
[removed]True
[removed]False
5 points
Question 8
A consumer who went to shop at a "supercenter" would probably expect not only to be able to buy food and health care products, but also to leave dry-cleaning or have shoes repaired.
Answer
[removed]True
[removed]False
5 points
Question 9
Wholesalers:
Answer
[removed] | Have had to deal with a competitive threat posed by large retailers that have taken over wholesale functions. | |
[removed] | Do not use e-commerce to serve customers. | |
[removed] | Face competitive pressure from shipping companies such as FedEx and UPS that make it easier for producers to ship directly to customers. | |
[removed] | All of the above. | |
[removed] | A and C only. |
5 points
Question 10
Retailers who follow a policy of "buy low and sell high" are practicing the "mass-merchandising concept."
Answer
[removed]True
[removed]False
5 points
Question 11
Compared to conventional retailers, which of the following types of retailers offer a wider product assortment but less service?
Answer
[removed] | Convenience stores. | |
[removed] | Supermarkets. | |
[removed] | Telephone order retailers. | |
[removed] | Department stores. | |
[removed] | Limited-line stores. |
5 points
Question 12
The sale of candy from a vending machine at a bus station is not considered retailing since no store is involved.
Answer
[removed]True
[removed]False
5 points
Question 13
Regarding supermarkets, which of the following is NOT true?
Answer
[removed] | They introduced self-service to reduce their costs. | |
[removed] | After-tax profits are very good--averaging 10 to 15 percent of sales. | |
[removed] | The newer ones carry 47,000 product items. | |
[removed] | They average about $17 million a year in sales. | |
[removed] | They got their start as an experiment during the Depression. |
5 points
Question 14
The "wheel of retailing" theory says that:
Answer
[removed] | retailers go through cycles from high costs and prices to lower costs and profits. | |
[removed] | general stores will dominate U.S. retailing in the next century. | |
[removed] | new types of retailers enter as low-status, low-margin, low-price operators and eventually offer more services and charge higher prices. | |
[removed] | all of the above are true. | |
[removed] | none of the above are true. |
5 points
Question 15
The trend toward scrambled merchandising can be explained by:
Answer
[removed] | the "Wheel of Retailing" Theory. | |
[removed] | the fact that cities are getting larger and larger, and it is harder for a retailer to segment the market. | |
[removed] | growing consumer demand for more service in retail stores. | |
[removed] | the fact that some retailers have traditionally used markups which seem "too high" to other retailers. | |
[removed] | the growth of telephone and direct-mail retailers. |
5 points
Question 16
When a supermarket manager decides to offer online ordering at the store's Web site, this is a decision about:
Answer
[removed] | Product | |
[removed] | Place | |
[removed] | Promotion | |
[removed] | Price |
5 points
Question 17
A consumer's total cost of shopping on the Internet includes delivery costs in addition to purchase price.
Answer
[removed]True
[removed]False
5 points
Question 18
Single-line stores that used to carry anything they could sell in reasonable volume were the main retailers in the United States.
Answer
[removed]True
[removed]False
5 points
Question 19
Which of the following is NOT a franchise operation?
Answer
[removed] | Subway (food). | |
[removed] | H & R Block (tax work). | |
[removed] | Kinko's (copy center). | |
[removed] | 7-Eleven (convenience store). | |
[removed] | All of the above are franchises. |
5 points
Question 20
Telephone selling (telemarketing) is still extremely popular despite the National Do Not Call Registry.
Answer
[removed]True
[removed]False
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