Pjm
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WBS # |
Deliverable/ Activity/ Milestone |
Start Date |
Finish Date |
Resource |
Cost |
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0 |
Project Title Catering service |
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1 |
Initiation |
Oct 13th |
Oct 20th |
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$250.00 |
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1.1 |
determine customer |
Oct 13th |
Oct 16th |
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$30.00 |
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1.1.1 |
marketing search |
Oct 13th |
Oct 15th |
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$20.00 |
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1.1.2 |
survey form |
Oct 13th |
Oct 15th |
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$10.00 |
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1.2 |
Menu making |
Oct 16th |
Oct 20th |
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$200.00 |
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1.2.1 |
customer survey |
Oct 16th |
Oct 20th |
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1.2.2 |
Task |
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1.3 |
Getting customer information such as room number |
Oct 16th |
Oct 20th |
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1.3.1 |
Task |
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1.3.2 |
Task |
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2 |
Imposition |
Oct 20nd |
Oct 30th |
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2.1 |
determine food supplier |
Oct 20nd |
Oct 25th |
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$100.00 |
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2.1.1 |
contacting different suppliers |
Oct 20nd |
Oct 25th |
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2.1.2 |
Task |
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2.2 |
finding delivery company |
Oct 25th |
Oct 30th |
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$500.00 |
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2.2.1 |
Task |
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2.2.2 |
Task |
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2.3 |
payment collecting from the customer |
Oct 20nd |
Oct 30th |
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2.3.1 |
Task |
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2.3.2 |
Task |
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3 |
Observation an governance |
Oct 30th |
Nov15th |
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$200.00 |
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3.1 |
monitoring cooking procedure |
Oct 30th |
Nov 15th |
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3.1.1 |
random inspection |
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3.1.2 |
Task |
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3.2 |
tracking food delivery |
Oct 30th |
Nov 15th |
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3.2.1 |
get report by delivery guy |
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3.2.2 |
Task |
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3.3 |
Deliverable |
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3.3.1 |
Task |
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3.3.2 |
Task |
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4 |
Termination |
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4.1 |
Food delivery |
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4.1.1 |
Task |
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4.1.2 |
Task |
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4.2 |
Deliverable |
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4.2.1 |
Task |
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4.2.2 |
Task |
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4.3 |
Deliverable |
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4.3.1 |
Task |
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4.3.2 |
Task |
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5 |
Phase |
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5.1 |
Deliverable |
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5.1.1 |
Task |
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5.1.2 |
Task |
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5.2 |
Deliverable |
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5.2.1 |
Task |
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5.2.2 |
Task |
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5.3 |
Deliverable |
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5.3.1 |
Task |
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5.3.2 |
Task |
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