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International Business and Management
MARK5054

welcome to:

International marketing

LEICESTER BUSINESS SCHOOL

NIELS BROCK

With: Ali Gamaleldin aged@niels.brock.dk

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Session 5:

Market Entry Analysis

Learning Outcomes:

  • A. To identify the factors that determines entry mode for new international market.
  • B) To evaluate the various modes of market entry in a new target market (new country).

Market! Market!! Market!!!

Last week’s lecture was on selecting the most suitable international market.

This week’s lecture is on selecting the most suitable mode of entering selected international market.

Global Market Entry Methods

Investment Methods (internalise)

High Control

High Risk

Low Flexibility

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Intermediate Modes (Contractual)

Shared Control and Risk

Split Ownership

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Low Control

Low Risk

High Flexibility

Export Methods (Externalise)

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Criteria for Deciding Market Entry Method

Desired Mode of Entry

  • How risk adverse is the entering company management?
  • How much control do they wish to retain?
  • How much flexibility do they wish to retain?

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Risk averse ( down )

High control ( Up )

High Flexibility ( down )

Modes of Market Entry – Key Point

The trade-off between alternative modes of entry is that between “risk and control”.

  • If the decision-maker is risk-averse they will prefer export modes (e.g. indirect and direct exporting) or licensing (an intermediate mode) because they typically entail low levels of financial and management resource commitment
  • Mode of entry decisions also need to consider the degree of control that management requires over operations in international markets. Wholly owned subsidiaries (hierarchical mode) provide the most control
  • Flexibility refer to the firm’s ability to adapt or change strategy when market conditions are changing rapidly

Modes of Market Entry – Key Point

The trade-off between alternative modes of entry is that between “risk and control”.

Low intensity modes of entry “minimise risk”.

High intensity modes of entry “increases risk”.

First Assessment contents
More detail is available at Hollensen, Global Marketing textbook chapter 9.

Criteria for Deciding Market Entry Method

  • 1 Internal Factors
  • Size of company
  • Level of international experience
  • Level of product complexity
  • Extent of product differentiation

Internal Factors

Company size:  Size is an indicator of the firm’s resource availability

International experience:the extent to which a firm has been involved in operating internationally

Product/service:  product (high complexity) may require service both before and after sale. In many foreign market areas marketing intermediaries may not be able to handle such work. Instead firms will use one of the hierarchical modes.

Firm size

Size is an indicator of the firm’s resource availability; increasing resource availability provides the basis for increased international involvement over time

International experience

conclude from their survey that practitioners should be aware that not all forms of experience are equal. International experience from similar countries (with low perceived psychic distance) is positively associated with the choice of a highcontrol entry mode (i.e. entry by wholly owned subsidiary)

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Criteria for Deciding Market Entry Method

2 External Factors

  • Level of ‘psychic distance’ (how similar or dissimilar culturally)
  • Level of political risk
  • Market size and growth rate
  • What trade barriers
  • Intensity of competition.

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External Factors

Level of psychic distance: other things being equal, when the perceived distance between the home and host country is great, firms will favour entry modes that involve relatively low risk and control and high flexibility (export modes)

Level of political risk:  other things being equal, when country risk is high, firms will favour entry modes that involve relatively low resource commitments (export modes).

Market size and growth rate: Country size and rate of market growth are key parameters in determining the mode of entry. The larger the country and the size of its market, and the higher the growth rate, the more likely management will be to commit resources to its development, and to consider establishing a wholly owned sales subsidiary or to participate in a majority-owned joint venture

External Factors

Trade barriers:  Tariffs or quotas on the import of foreign goods and components favour the establishment of local production or assembly operations

Intensity of competition: other things being equal, the greater the intensity of competition in the host market the more the firm will favour entry modes that involve low ressource commitments (export modes).

Market Entry Approach

  • Incremental or simultaneous approach?

Task!

Espresso House

Zalando

Huawei

How would you rate the approaches by those companies? incremental or simultaneous?

Global Market Entry Methods

Investment Methods (internalise)

High Control

High Risk

Low Flexibility

----------------------------------------------------------

Intermediate Modes (Contractual)

Shared Control and Risk

Split Ownership

-----------------------------------------------------------

Low Control

Low Risk

High Flexibility

Export Methods (Externalise)

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Global Market Entry Methods contd/...

Export (externalise)

Indirect Export (via agents and/or distributors)

Direct Export (own sales organisation)

Contractual (intermediate modes)

Licensing - Franchising

Contractual Arrangements (sub-contracting)

Joint Venture

Wholly-Owned Subsidiaries (internalise)

Acquisition

Greenfield (and Brownfield)

So, let’s look at each of those entry methods.........

Indirect Exporting (agents & distributors)

Piggyback operations

Direct Exporting (own sales force)

Licensing

Franchising

Joint Ventures

Greenfield operation

Exporting
More details are available at chapter 10 of Global marketing textbook by Hollesen

Export Selling vs. Export Marketing

  • As organizations seek to move operations into other countries they need to make the basic decision regarding their level of involvement in the foreign markets.
  • Two broad areas include export selling and export marketing.
  • Export selling involves selling the same product, at the same price, with the same promotional tools in a different place
  • Export marketing tailors the marketing mix to international customers

Requirements for Export Marketing

  • An understanding of the target market environment
  • The use of market research and identification of market potential
  • Decisions concerning product design, pricing, distribution and channels, advertising, and communications

o The Marketing Mix

Indirect and Direct Export

1) INDIRECT EXPORTING

2) DIRECT EXPORTING (WITH INDEPENDENT DISTRIBUTOR)

3) DIRECT EXPORTING (WITH WHOLLY OWNED SUBSIDIARY)

Agents, /

Wholesalers / Retailers /

National Border

Company

Foreign clients

National Border

Branch or subsidiary

Company

National Border

Company Intermediaries

Foreign clients

Agents, /

Wholesalers / Retailers /

Foreign clients

Agents, /

Wholesalers / Retailers /

Pros and cons of different entry modes

You need to appreciate the strengths and weaknesses of each entry mode.

Brief Task in class – what do you think are the strengths and weaknesses of having a third party export and sell your products on your behalf?

Export/Import Agents & Distributors

  • Pro’s
  • Offers low financial risk and access to substantial local operating knowledge.
  • Particularly good for firms with little international experience
  • Cons
  • Low level of control
  • Agents may represent a number of vendors
  • Agents often work by commission, and do not own the goods, so there is a credit and cash flow risk

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Global Market Entry Methods

Investment Methods (internalise)

High Control

High Risk

Low Flexibility

----------------------------------------------------------

Intermediate Modes (Contractual)

Shared Control and Risk

Split Ownership

-----------------------------------------------------------

Low Control

Low Risk

High Flexibility

Export Methods (Externalise)

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Intermediate Entry Modes
More details are available at chapter 11 of Global marketing textbook by Hollesen

Intermediate entry modes (licensing & franchising) are distinguished from export modes because they are primarily vehicles for the transfer of knowledge and skills.

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Licensing

Licensing

The licensor gives a right

to the licensee against payment,

e.g. a right to manufacture a

Certain product based on a

patent against some

agreed royalty.

.

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Licensing

  • a patent covering a product or process;
  • manufacturing know-how not subject to a patent;
  • technical advice and assistance, occasionally including the supply of components,
  • materials or plant essential to the manufacturing process;
  • marketing advice and assistance;
  • the use of a trademark/trade name
  • Worldwide sales of licensed goods

totaled $241.5 billion in 2014

Disney is the world’s top licensor.

Licensing : Key Facts, Advantages and Disadvantages

Licensee pays a fee or royalty

Licensee may need to make capital investments & markets the product in the new market

Licensee effectively gets a new product at low cost

Less risky than some other entry strategies, BUT…

Licensor dependent upon licensee for revenues

May nurture a potential competitor

Corporate/brand image may suffer

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Franchising

  • Is a more permanent and detailed type of licensing. The “franchisor” provides a standard package of goods, components, ingredients and marketing expertise.
  • The “franchisee” pays an initial fee, supplies capital, personal involvement and possibly local knowledge.

Two major types of franchising;

  • Product and trade name franchising
  • Business format ‘package’ franchising

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Product and Trade Name Franchising

  • Typically it is a distribution system in which suppliers make contracts with dealers to buy or sell products.
  • Dealers use the trade name, trade mark, and product line - e.g. soft drink bottlers like Pepsi and Coca-Cola, and brands of draught beer in British pubs.

Business Format ‘Package’ Franchising

  • A much more extensive business ‘package’ of branded benefits is contracted to the franchisee..
  • The package allows the franchisee all that is needed to run the business in a prescribed manner, regulated and controlled by the franchisor. e.g. McDonalds

The franchise package may include access to:

Trademarks/trade name and other ‘brand elements’

Copyright

Designs

Patents

Trade secrets

Business know-how, marketing expertise & support.

Geographic exclusivity

Tied agreement to sell only the franchisor’s products

So, Franchising Pros & Cons…

Pros:

Limited financial investment to expand business

May tap into local managerial talent

Highly motivated local managers acquired

Cons:

Often requires extensive and well-organised training programs for franchisee business managers

Need for on-going rigorous financial and product quality controls by the franchisor

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Managers are running their own businesses

Contract Manufacturing

Manufacturing is outsourced to an external partner, specialized in production and production technology.

  • E.g. a construction company gets a contract to put up a bridge, but brings in another specialist company (sub-contracted) to handle the steelwork.

Links with Joint Ventures…

Licensing, franchising and contract manufacturing could be said to be loose forms of joint venture. However, actual ‘joint ventures’ are bound by somewhat different arrangements.

A Joint Venture….

Is an arrangement where

two firms (or more) join forces for manufacturing, financial and marketing

purposes and each has a share

(may or may not be equal) in both the equity and the management of the new enterprise.

  • The idea behind the venture is to create a synergy and generate revenue to mutual advantage.

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Joint Ventures - Pros & Cons…

Pros:

Reduces capital and other resources required.

Spreads the risk.

Enables access to each other’s expertise & contracts.

May overcome foreign ownership restrictions.

May increase speed of entry to a new market.

Cons:

Potential problems and conflicts between JV partners.

Possible communications and management issues.

Each has only partial control.

  • The main difference between a joint venture and a strategic alliance is that a strategic alliance is typically a non-equity co-operation (remain independent organizations) – i.e. the partners do not set up a new third company together.

Strategic Alliances

Figure 11.5 Joint ventures and strategic alliances

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Global Market Entry Methods

Investment Methods (internalise)

High Control

High Risk

Low Flexibility

----------------------------------------------------------

Intermediate Modes (Contractual)

Shared Control and Risk

Split Ownership

-----------------------------------------------------------

Low Control

Low Risk

High Flexibility

Export Methods (Externalise)

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So, ‘Internalised Methods’….

  • Where the firm fully owns and controls the entry method:

Domestic based representatives

Host country based representatives

Foreign sales subsidiary

Sales and production subsidiary

And if Establishing Wholly Owned Subsidiaries…..
More details are available at chapter 12 of Global marketing textbook by Hollesen

Acquisition or Greenfield?

Acquisition

  • Buying a company outright in the target market country enables rapid entry, and often provides access to distribution channels, an existing customer base, established brand names, a corporate reputation and experienced management.

Examples of Acquisitions

‘Greenfield’ Sites

 Build its own

operations from scratch

There may not be a suitable firm to acquire, or management in the company entering the market may feel that a new plant should incorporate the latest technology.

Task 1

How would you describe the Espresso house Brand using these criteria below?

Internal Analysis

  • Size of company
  • Level of international experience
  • Level of product complexity
  • Extent of product differentiation
  • Describe these factors below in your home Country?

When analysing each factor, Please use (I) for Internalise Or (E) for Externalise

  • Or Internalise indicates that the criteria is pointing towards Investments methods (also known as hierarchal modes of entry, where the firm completely owns and controls the foreign entry mode)

(E) or Externalise indicates that the criteria is pointing towards Export methods (or towards less market commitment)

2. In conjunction with the Internal analysis done in the previous slide, suggest a suitable market entry mode for Espresso House to your Home Country.

2 External Factors

  • Level of ‘psychic distance’ (how similar or dissimilar culturally)
  • Level of political risk
  • Market size and growth rate
  • Trade barriers
  • Intensity of competition (Porter’s five forces)

Task 2

Level of ‘psychic distance: Hofsted dimensions, https://www.hofstede-insights.com/country-comparison/

Level of political risk: https://info.worldbank.org/governance/wgi/Home/Reports

Market size and growth rate : Marketline website through DMU and Niels Brock library/ www.cia.gov

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