Week 7 final project

mexolo
EespadasStatementofScope.doc

Running head: PROJECT SCOPE STATEMENT 1

PROJECT SCOPE STATEMENT 2

Project Scope Statement

COFEE HOUSE CONSTRUCTION PROJECT CHARTER

Efrain Espadas

DeVry University

Dr. Bujele, M.

7/26/19:

Project Scope Statement

Project Name

Nick Cage’s Coffee Shop

Project Number

1

Project Manager

Efrain Espadas

Prioritization

60%

Owner(s)

Stephen Cage

Statement of Work—Project Description and

Project Product

The construction project is being undertaken to establish a new coffee house for Mr. Cage . The new coffee house is scheduled for completion by the 29th of January, 2020 so that the Cage family may open up the shop to the public during the first two weeks in the month of February.

Project Deliverables

1. A 3,400 square-foot furnished mess hall, with 2 counters and a kitchen backroom.

2. Solar panel fitted on rooftop in conformance with the California Energy Commission.

3. A geothermal heat pump along with a renewable energy battery support attached to the building garage basement.

4. A garage supporting 2 cars with a wall socket connection for electrical vehicle recharging.

5. Kitchen appliances to include microwave, oven and dishwasher.

6. High-efficiency gas furnace with a programmable thermostat.

7. Integrated, intelligent control systems for heating, ventilation and air conditioning (HVAC).

8. Fiber-Optic DSL line that is able to provide high speed internet and entertainment streaming.

Project Objectives

1. To construct a high-quality, state of the art house within 8 months at a cost not exceeding $460,000.

2. Home will be built from sustainable sourced material wherever possible and include all the features in the deliverables list.

Project Assumptions

We assume the project can be completed on time and within budget based on our pre planning

Project Constraints

1. Site construction is limited to Monday through Saturday, 8:00 A.M. – 12:00 P.M. and 2:00 P.M. – 5:00 P.M.

2. Costs: Anticipated budget is $460,000.

3. Time: Expected possession date – January, 2020.

4. Space: An outlined design has been produced by the architect to meet the client’s space requirements.

Limits and Exclusions

1. Providing sewage, natural gas, electrical power and water services to the site.

2. Owner responsible for landscaping.

3. Refrigerator is not included among kitchen appliances.

Acceptance Criteria

1. Project must be finished by the 21st of January 2020.

2. Project cost must not exceed $500,000.

3. Shop design must conform to the client’s blueprint and preferred architectural design that was agreed upon.

4. Renewable energy source should be able to generate energy that rates between 17000 KWH – 20,000 KWH.

5. Floor must meet the insulation requirement of an ‘R’ factor of 25.

Technical Requirements

1. The coffee house will be built to the specifications and design blueprint provided by the customer.

2. Renewable energy source must provide at least 18000 KWH per month from the installed grid-tile solar panels fitted with Micro-grid AC Coupling.

3. Shop design should support natural lighting from skylights to lattice-windows.

4. Every room be fitted with motion detectors and heat sensors coupled with high speed internet and cable TV.

5. A geothermal heat pump fitted in the garage basement will serve to provide heating and air conditioning.

6. Structure must pass seismic stability codes.

7. Floor must meet the insulation requirement of an ‘R’ factor of 25.

APPROVALS

Type Name
Signature
Date

Project Manager Approval:

Customer/Sponsor Approval:

References

Larson, E. W., & Gray, C. F. (2014). Project management: The managerial process. (6th ed.). New York, NY: McGraw-Hill Education.

Quint, R. (2013). What home buyers really want. National Association of Home Builders. Retrieved from http://www.nahb.org

Siniavskaia, N. (2013). Eye on housing: How long does it take to build a house? National Association of Home Builders. Retrieved from http://eyeonhousing.org/2013/10/howlong-does-it-take-to-build-a-house/